| House Special Soup |
$4.50 |
|
| Vegetables Bean Curd Soup |
$4.50 |
|
| Subgum Wonton Soup |
$4.50 |
|
| Hot and Sour Soup |
$1.50 |
|
| Wonton Soup |
$1.25 |
|
| Egg Drop Soup |
$1.25 |
|
| Miso Soup |
$1.25 |
|
| Vegetables Spring Roll |
$2.25 |
|
| Egg Roll |
$1.25 |
|
| Crab Rangoons |
$3.95 |
|
| Fried Wonton |
$2.25 |
|
| Shrimp Tempura |
$3.95 |
|
| Beef Yakitori |
$4.25 |
|
| Chicken Yakitori |
$3.25 |
|
| Bar-B-Q Spare Ribs |
$4.25 |
|
| Fried Chiles wings |
$3.95 |
|
| Dumplings Steamed or Pan Fried |
$3.95 |
|
| Moo Goo Gai Pan |
$7.50 - $8.75 |
|
| Sweet and Sour Chicken |
$7.50 - $8.75 |
|
| Chicken with Broccoli |
$7.50 - $8.75 |
|
| Hunan Chicken |
$7.50 - $8.75 |
|
| Kung Pao Chicken |
$7.50 - $8.75 |
|
| Chicken Szechuan Style |
$7.50 - $8.75 |
|
| Yu-Shiang Chicken |
$7.50 - $8.75 |
|
| Chicken with Snow Peas |
$7.75 - $8.95 |
|
| Chicken with Cashew Nuts |
$7.75 - $8.95 |
|
| Chicken with Almond |
$7.75 - $8.95 |
|
| Chicken with Hot Green Pepper |
$7.50 - $8.75 |
|
| Seafood Delight |
$12.95 |
a combination of shrimp, scallops, imitation crabmeat: sauteed with mixed vegetables in chef's specialty sauce. |
| Yu-Shiang Triple Delight |
$12.95 |
shrimp, imitation crabmeat, and pork with slices bamboo shoots and water chestnuts in garlic sauce |
| Four Happiness |
$12.95 |
sliced tender beef breast of chicken, large shrimp and pork sauteed with mixed vegetables in brown ginger and garlic sauce |
| Sweet and Sour Triple Delight |
$9.25 |
shrimp, chicken and pork in egg batter, deep fried to golden brown, with sweet and sour sauce. |
| Hunan Two Step |
$9.25 |
beef and shrimp with Chinese vegetables in hunan sauce. |
| Double Treat |
$9.25 |
shrimp and chicken with water chestnuts and mushroom in chef's specialty sauce. |
| Beef with Scallop and Vegetable |
$10.95 |
fresh scallop and beef with assorted vegetables in chef's specialty sauce. |
| Sesame Beef |
$9.25 |
tender beef marinated and fried, then sauteed with brown sauce and sesame seed. |
| Orange Flavored Beef |
$9.25 |
tender beef marinated and fried, then sauteed with dried orange peel in chef's spicy sauce |
| Sesame Chicken |
$9.25 |
chunks of boneless chicken marinated and fried, then sauteed with brown sauce and sesame seed, |
| General Tso' Chicken |
$9.25 |
chunks of boneless chicken marinated and fried, then sauteed with general tso's spicy sauce. |
| Moo-Shu Pork-Chicken or Beef |
$8.25 |
with 4 pancakes stir-fried cabbage, mushroom, bamboo shoot, egg and scallion in hoysin sauce-extra pancakes $25c |
| Roast Pork with Mixed Vegetable |
$7.50 - $8.75 |
|
| Sweet and Sour Pork |
$7.50 - $8.75 |
|
| Hunan Pork |
$7.50 - $8.75 |
|
| Twice Cooked Pork |
$7.50 - $8.75 |
|
| Yu-Shiang Pork |
$7.50 - $8.75 |
|
| Roast Pork with Snow Peas |
$7.75 - $8.95 |
|
| Beef Pepper Steak |
$8.25 - $9.25 |
|
| Beef with Mixed Vegetables |
$8.25 - $9.25 |
|
| Beef with Broccoli |
$8.25 - $9.25 |
|
| Hunan Beef |
$8.25 - $9.25 |
|
| Kung Pao Beef |
$8.25 - $9.25 |
|
| Yu-Shiang Beef |
$8.25 - $9.25 |
|
| Beef Szechuan Style |
$8.25 - $9.25 |
|
| Mongolian Beef |
$8.25 - $9.25 |
|
| Beef with Snow Peas |
$8.50 - $9.50 |
|
| Sauteed Mixed Vegetables |
$7.25 - $8.25 |
|
| Yu-Shiang Broccoli |
$7.25 - $8.25 |
|
| Hunan Bean Curd |
$7.25 - $8.25 |
|
| Sauteed Green Beans |
$7.25 - $8.25 |
|
| Sauteed Snow Peas and Water Chestnuts |
$7.50 - $8.50 |
|
| Shrimp with Mixed Vegetables |
$8.95 - $9.95 |
|
| Hunan Shrimp |
$8.95 - $9.95 |
|
| Shrimp with Broccoli |
$8.95 - $9.95 |
|
| Yu-Shiang Shrimp |
$8.95 - $9.95 |
|
| Kung Pao Shrimp |
$8.95 - $9.95 |
|
| Shrimp with Chili Sauce |
$8.95 - $9.95 |
|
| Sweet and Sour Shrimp |
$8.95 - $9.95 |
|
| Shrimp with Lobster Sauce |
$8.95 - $9.95 |
|
| Shrimp with Cashew Nuts |
$8.95 - $9.95 |
|
| Shrimp with Snow Peas |
$9.25 - $10.25 |
|
| Scallop with Mixed Vegetables |
$8.95 - $9.95 |
|
| Yu-Shiang Scallops |
$8.95 - $9.95 |
|
| Hunan Scallops |
$8.95 - $9.95 |
|
| Teriyaki Chicken |
$5.95 - $7.95 |
|
| Hibachi Rib-Eye Steak |
$6.95 - $8.95 |
|
| Hibachi Shrimp |
$6.95 - $8.95 |
|
| Hibachi Fish Filet |
$6.95 - $8.95 |
|
| Hibachi Scallops |
$7.25 - $9.25 |
|
| Hibachi Mixed Vegetables |
$5.95 - $7.95 |
|
| Teriyaki Chicken and Rib-Eye Steak |
$8.95 - $11.95 |
|
| Teriyaki Chicken and Shrimp |
$8.95 - $11.95 |
|
| Teriyaki Chicken and Scallops |
$8.95 - $11.95 |
|
| Teriyaki Chicken and Fish Filet |
$8.95 - $11.95 |
|
| Hibachi Shrimp and Rib-Eye Steak |
$9.95 - $12.95 |
|
| Hibachi Scallops and Rib-Eye Steak |
$9.95 - $12.95 |
|
| Hibachi Shrimp and Scallops |
$10.95 - $13.95 |
|
| Chicken Fried Rice or Pork Fried Rice |
$6.25 |
|
| Beef Fired Rice or Shrimp Fried Rice |
$6.75 |
|
| Gourmet Fried Rice |
$7.25 |
combination chicken, pork, beef and shrimp |
| Chicken Chow Mein or Pork Chow Mein |
$6.25 |
|
| Beef Chow Mein or Shrimp Chow Mein |
$6.75 |
|
| Gourmet Chow Mein |
$7.25 |
combination chicken, pork, beef and shrimp |
| Chicken Lo Mein or Pork Lo Mein |
$6.25 |
|
| Beef Lo Mein or Shrimp Lo Mein |
$6.75 |
|
| Gourmet Lo Mein |
$7.25 |
combination chicken, pork, beef and shrimp |
