| Homus Dip |
$3.49 - $3.95 |
a blend of chickpeas and sesame paste with fresh garlic and lemon topped with |
| Baba Ganoush Dip |
$3.49 |
baked eggplant blended with sesame paste, fresh garlic and lemon |
| Cauliflower Dip |
$3.75 |
fried cauliflower mixed with sesame paste, lemon and seasoning |
| Fried Tomato |
$4.25 |
fresh tomatoes fried with green pepper, fresh garlic, touch of mint and seasoning |
| Grilled Eggplant |
$4.29 |
sliced eggplant grilled with light olive oil and seasoning |
| Kibbee Balls |
$2.95 |
ground steak blended with onion, seasoning mixed with cracked wheat rolled and stuffed with chopped steak, pine nuts, almonds, onions then fried |
| Pies |
$2.95 |
baked in a pita dough stuffed with meat, spinach or cheese and broccoli |
| Falafil |
$3.25 |
blend of ground chickpeas, fava beans, parsley, onion, garlic and seasoning then pattied and deep fried, served with our specialty sauce |
| Pita Zoatar |
$2.50 |
mixed seasoning, olive oil, baked on a pita bread |
| Lamb Liver |
$3.75 |
fresh lamb liver sauteed with onion and seasoning |
| Taboula |
$5.95 |
cracked wheat, tomato, cucumber, green pepper, fresh lemon, mint, olive oil, and seasoning |
| Fatoush |
$5.95 |
crunchy pita bread, tomato, cucumber, green onion, parsley, green peppers, lemon, olive oil, mint, and seasoning |
| Greek Salad |
$5.95 |
a combination of fresh lettuce, tomatoes, onion, feta cheese, and oregano, garnished with kalamata olives, served with our own dressing |
| Falafil Salad |
$7.95 |
layers of fatoush salad and taboula salad, scoop of homus dip topped with these falafil's |
| Chicken or Steak Salad |
$7.95 |
layers of fatoush salad and taboula salad, scoop of homus dip topped with grilled chicken or grilled steak |
| Home Made Soup of the Day |
$2.95 |
|
| Shawarma |
$9.95 |
thinly sliced sirloin steak and lamb marinated with wine, light olive oil, seasoned with imported spices |
| Gyzos |
$8.95 |
strips of blended beef and lamb, seasoned |
| Shish Kebab |
$9.95 |
tender chunks of steak marinated with wine, light olive oil, seasoned then skewered with onion, green peppers, cherry tomato and charbroiled |
| Lamb Kebab |
$10.95 |
tender chunks of lamb marinated with wine, light olive oil, seasoned then skewered with onion, green peppers, cherry tomato and charbroiled |
| Kefta Kebab |
$8.95 |
fresh ground beef, mixed with diced onion, parsley, seasoned well rolled and charbroiled |
| Pork Kebab |
$8.95 |
tender chunks of pork marinated with wine, light olive oil, seasoned then skewered with onion, green peppers, cherry tomato and charbroiled |
| Chicken Kebab |
$9.95 |
tender chunks of chicken marinated with wine, garlic, lemon and seasoned then skewered with onion, green peppers, cherry tomato and charbroiled |
| Shrimp Kebab |
$10.95 |
shrimp marinated with wine, lemon garlic seasoned then skewered with mushroom, pineapple, and red peppers, and charbroiled |
| Chicken Breast |
$10.95 |
filet of chicken breast marinated with wine, lemon, garlic, seasoning then charbroiled |
| Falafil |
$8.95 |
blend of ground chick peas, fava beans, parsley, onion, garlic and seasoning then pattied and deep fried |
| Shawarma |
$4.95 |
|
| Gyzos |
$4.95 |
|
| Shisk Kebab |
$4.95 |
|
| Kefta Kebab |
$4.95 |
|
| Chicken Kebab |
$4.95 |
|
| Chicken Breast |
$4.95 |
|
| Falafil |
$4.95 |
|
| Baklawa with Walnuts |
$1.25 - $1.25 |
|
| Baklawa Fingers |
$0.95 |
|
| Mamoul with Walnuts |
$1.25 |
|
| Mamoul with Dates |
$1.25 |
|
| Mamoul with Pistachios |
$1.25 |
|
| Namora Cake |
$1.25 |
|
| Burma 'Pistachio Rolls' |
$1.35 |
|
| Bassma |
$1.29 |
|
| Cheesecake |
$3.95 |
assorted flavors |
| Coffee |
$1.25 |
|
| Turkish Coffee |
$1.50 |
|
| Iced Tea |
$1.25 |
|
| Hot Tea |
$1.25 |
|
| Soft Drinks |
$1.29 |
|
| Milk |
$1.25 |
|
| Flavor Tea |
$1.25 |
|
| Imported Juice |
$1.95 |
|
| Monday - Mejdara |
$8.95 |
lentils with rice, cooked with light olive oil, sauteed with onion and seasoning |
| Tuesday - Baked Kefta |
$8.95 |
fresh ground beef, mixed with chopped parsley, onion, seasoning, baked with sliced tomato and onion |
| Wednesday - Fasoulia |
$8.95 |
green beans, in tomato sauce cooked with chunks of steaks, garlic and seasoned, served on rice |
| Thursday - Baked Kibbee |
$9.95 |
fresh ground steak, cracked wheat, and spices layered with sauteed meat, onion, pine nuts and almonds and then baked |
| Friday - Grape Leaves and Zucchini |
$10.95 |
seasoned ground steak, mixed with rice, rolled in grape leaves and stuffed in zucchini, then seasoned |
| Saturday - Roasted Leg of Lamb |
$11.95 |
marinated, seasoned to perfection and roasted, served with oozie rice |
| Saturday - Oozie Chicken |
$10.95 |
chicken seasoned and baked to perfection, served with oozie rice, 'seasoned rice mixed with chopped steak, pine nuts and almonds' |
