| Pam Roasted Crab Cake |
$7.95 |
with cajun tartar sauce |
| Sliced Tomato and Fresh Mozzarella |
$6.95 |
|
| Sauteed Mussels |
$9.50 |
with white wine or spicy tomato sauce |
| Garlic Mushrooms |
$6.95 |
deep fried stuffed with garlic cream cheese |
| Coconut Shrimp |
$10.50 |
over arugula salad |
| Flash Fried Calamari |
$7.50 |
|
| Black Clams Oreganata |
$7.50 |
|
| Shrimp Cocktail |
$10.95 |
|
| Oysters |
$10.50 |
|
| Littleneck Clams |
$6.95 |
|
| Soup du Jour |
$3.50 - $4.50 |
|
| Baked French Onion au Gratin |
$5.00 |
|
| Seven Shade of Green House Salad |
$5.95 |
|
| Seafood Waldorf |
$10.95 |
with shrimp, salmon and crab meet |
| Classic Caesar Salad |
$6.00 - $12.50 |
|
| Poached Salmon Salad |
$11.95 |
served with fresh spinach and sun dried tomato mayonnaise |
| Chef Salad |
$10.95 |
with fresh turkey breast, ham, Swiss cheese over crisp greens |
| Grilled Pesto Chicken |
$9.95 |
served with arugula |
| Tuna Salad Platter |
$9.95 |
with onions and celery over a bed of greens |
| Grilled Portobello Mushrooms |
$8.95 |
over a tri coloured salad with tomatoes and marinated roasted red pepper with balsamic Vinegar |
| Rosettes of Smoked Salmon |
$11.95 |
with homemade brown bread |
| Fettuccini with Grilled Chicken |
$11.95 - $13.95 |
served in pesto cream sauce |
| Ravioli du Jour |
$11.95 |
served with toasted garlic bread |
| Pen Ne |
$10.95 |
with grilled chicken, plum tomato and broccoli tossed in olive oil and garlic |
| Cassoulet of Seafood Over Linguine |
$13.95 |
served with a light roasted red pepper and basil cream sauce |
| Penne a la Vodka |
$9.95 - $11.95 |
|
| BBQ Pork Sandwich |
$10.95 |
served on a club hero with lettuce, tomato and onion |
| Turkey Club |
$9.95 |
served with lettuce, tomato and bacon |
| Sliced Steak Sandwich |
$12.50 |
on a toasted garlic baguette |
| Hamburger Platter |
$7.95 |
served with traditional garnishes, additional toppings add $0.75 cents |
| Tuna Salad Melt |
$10.50 |
on a toasted English muffin, lettuce, tomato and melted Swiss cheese |
| Warm Vegetable Napoleon |
$9.55 |
served on a kaiser roll with fresh mozzarella, portobello mushroom, roasted and peppers, zucchini and spinach |
| Chicken Salad Wrap |
$10.95 |
with mixed greens in a tortilla wrap |
| Fried Fillet of Sole |
$11.95 |
served on a club hero with arugula, cajun tartar sauce and choice of cheese |
| Omelette du Jour or Egg white Omelette du Jour |
$8.95 |
|
| New York Shell Steak |
$16.50 - $20.50 |
au poivre, garlic or bordelaise |
| Rib Eye Steak |
$13.95 |
with peppercorn cream sauce |
| Grilled Pork Chop |
$12.95 |
with tomato basil cream sauce |
| Pan Roasted Rack of Lamb |
$17.95 |
with a dijon herb crust and rosemary jus |
| Filet of Sole Oreganata |
$13.50 |
with herb crust in white wine and lemon |
| Baked Atlantic Filet of Salmon |
$15.50 |
with mango and pineapple salsa and spinach |
| Sesame Crusted Filet of Swordfish |
$15.50 |
with sweet and sour sauce |
| Chicken Kiev |
$12.50 |
stuffed with garlic butter |
| Pan Roasted Chicken Breast |
$12.95 |
with curry flavored cream sauce and stir fry vegetables |
| Chicken Curry |
$11.95 |
served with boiled rice and chutney |
| Irish Sausage and Mashed Potatoes |
$9.95 |
served with a traditional homemade onion gravy |
| Fish and Chips |
$10.95 - $10.95 |
with tartar sauce and malt vinegar |
| Sublime Indiscretion |
$5.95 |
|
| Carrot Cake |
$5.95 |
|
| Vanilla Cheesecake |
$5.95 |
|
| Key Lime Pie |
$5.95 |
|
| Lemon Mousse |
$5.95 |
|
| Chocolate Polenta Tart |
$5.95 |
|
| Apple Galette |
$5.95 |
|
| Tartuffe |
$5.50 |
|
| Assorted Ice Cream and Sorbets |
$4.75 |
|
| Coffee |
$1.95 |
|
| Tea |
$1.75 |
|
| Irish Coffee |
$6.50 |
|
| Espresso Coffee |
$3.50 |
|
| Cappuccino |
$4.00 |
|
