| Golden Tomato Gazpacho |
$6.50 |
chilled roasted golden tomato soup accompanied by diced tomatoes, red onion and jalapenos |
| Spicy Calamari Salad |
$6.50 |
sauteed calamari with red onions, chickpeas, garlic and tomatoes. served over a bed of baby arugula |
| Mediterranean Salad |
$7.00 |
avocado and spring vegetables wrapped in grilled eggplant strips topped with creamy french feta and tossed in a light lemon herb vinaigrette |
| Beet And Pear Salad |
$7.00 |
golden and oxblood beets with grilled bosc pears tossed in a honey lemon vinaigrette topped with watercress and spiced pistachios |
| Grilled Haloumi Cheese And Artichoke Heart Salad |
$7.50 |
bay arugula tossed with string beans, walnuts and mushrooms spritzed with a walnut vinaigrette |
| Crab Ceviche |
$8.00 |
a tower of fresh jumbo lump crab meat tossed with a spicy lemon ceviche sauce layered with a cooling avocado salad surrounded by a chili lime vinaigrette moat |
| Miriam Hummus |
$8.00 |
sauteed wild mushrooms, chick peas and small fava beans accompanied by our famous hummus and jalapenos |
| Crispy White Bait |
$8.00 |
beer-battered fried tiny fish tossed with fresh herbs served with spicy home made aioli |
| Grilled Jerusalem Bread |
$5.50 |
grilled flatbread stuffed with feta and jalapenos served over romaine hearts with lemon vinaigrette |
| Burekas |
$6.00 |
puffed pastry stuffed with roasted peppers, eggplant, basil & feta cheese served with harissa, green tahini and skordalia dipping sauces |
