| Butternut Squash Soup |
$6.00 |
With sour cream and sage. |
| Clam Chowder |
$7.50 |
Manila clams, leeks, bacon, potatoes and cream. |
| Iceberg Lettuce Steak Salad |
$8.00 |
Crispy bacon, slivered onions, tomatoes, ranch and bread crumbs. |
| Hand Torn Caesar Salad |
$7.00 |
Romaine, shaved Parmesan and crumbled bread. |
| Earth Salad |
$7.00 |
Spring mix, kaffir, cilantro, parsley, mint, pickled tomato and honey-pomegranate vinaigrette. |
| Mozzarella Roulade Salad |
$11.00 |
Fatta in casa, tomato, basil, arugula and spring mix. |
| Kale Salad |
$8.00 |
Bulgur, parsley, lemon, pecornino, currants, sweet onion, pine nuts and olive oil. |
| The Chicken Wings |
$8.00 |
Buddha dust, dried shrimp, sweet and spicy glaze. |
| Chicken and Rice |
$12.00 |
Soy-smoked chicken, rice, runny egg, crispy skin and ginger scallion. |
| Baked Ricotta Gnudi |
$8.00 |
Fontina, pomodoro. |
| Filipino Adobo Style Pork Belly |
$22.00 |
Braised sweet onions. |
| Roasted Half Chicken |
$21.00 |
Caramelized onion, mashed potatoes and a fennel-lemon salad. |
| Jumbo Prawns |
$25.00 |
Japanese egg sauce and shiitake fried rice. |
| Scottish Salmon |
$26.00 |
Soubise, fried capers and a tomato shallot jam. |
| Chicken Breast Cutlet |
$18.00 |
Oregano and lemon, warm potato-arugula salad. |
| 8 oz. Arentinian Gaucho Rib Eye Steak |
$22.00 |
Paprika-cumin potatoes, fried egg and chimichurri. |
| E+O Angus Burger |
$14.00 |
Custom grind, double patty with French dressing, American cheese, brioche, spicy pickled pickles and fries. |
| Pizza alla Romana |
$11.00 |
Roasted tomato, fresh mozzarella, basil and olive oil. |
| Pizza Salchicha |
$13.00 |
House made sausage, mushrooms, garlic confit, peppers and fresh oregano. |
| Bianco Pizza |
$14.00 |
Prosciutto, arugula, pecorino and cracked pepper. |
| Primaverde Pizza |
$15.00 |
Roasted squash, kale, sage, pesto and fontina cheese. |
| Linguine |
$12.00 |
Sweet corn cream, scallion, cracked pepper and pecorino. |
| Smoked Pork Carbonara |
$15.00 |
Served with noodles, 60 degree egg yolk, peas and pecorino. |
| Hamachi |
$6.00+ |
|
| Albacore |
$5.00+ |
|
| Ebi-Shrimp |
$4.00+ |
|
| Yellow Fin Tuna |
$6.00+ |
|
| Scottish Salmon |
$5.00+ |
|
| Super White Tuna |
$6.00+ |
|
| Seared Prime Beef |
$5.00+ |
|
| Day Boat Scallops |
$4.00+ |
|
| True Crab California Roll |
$8.00 |
Snow crab, avocado, cucumber and nori. |
| Baja Shrimp California Roll |
$11.00 |
Tempura shrimp, snow crab, avocado, cucumber and nori. |
| It's like That Roll |
$15.00 |
Spicy tuna topped roll, baja shrimp California, sesame sauces and frizzled onions. |
| Yes Please Roll |
$13.00 |
Tempura shrimp, mango, spiced-honey aioli, glazed walnuts and lettuces. |
| And That's The Way It Is Roll |
$12.00 |
Snow crab, super-hamachi salad, asparagus, soy paper and umami-mushroom vinaigrette. |
| Hamachi Me Some Roll |
$15.00 |
Lots of hamachi, avocado, cucumber, lime zest, aioli and crushed wasabi peas. |
| Same Same But Different Roll |
$14.00 |
Spicy sesame crab and salmon, asparagus, avocado and crispies. |
| Tuna Tango Roll |
$15.00 |
Spicy tunas inside, super white-tuna outside, crispy onions, tobiko and unagi sauce. |
| Ee-ehn-oh Roll |
$14.00 |
Braised beets, cucumber, avocado, scallop sashimi, wasabi aioli and siracha. |
| Earth No Ocean Roll |
$10.00 |
Mango, gobo root, mescalin, avocado, cucumber, miso aioli and soy paper. |
| Chicken MBT |
$12.00 |
Grilled chicken, mozzarella, basil, tomato and lemon aioli on a potato bun. |
| Falafel Sandwich |
$11.00 |
Italian grilled flat bread, red onion, cucumber, chopped Romaine and yogurt. |
| Crispy Chicken Thigh Sandwich |
$12.00 |
Beer battered chicken with miso aioli, house made pickles and brioche. |
| Smoked Pulled Pork |
$12.00 |
Potato bun, traveling cowboy's BBQ sauce, red cabbage slaw and fried onions. |
| Chicken and The Deviled Egg |
$2.00 |
|
| 5 House Smoked Oysters |
$8.00 |
|
| Yukon Gold Whipped Potatoes |
$5.00 |
|
| Hand Cut Fries |
$5.00 |
|
| Asparagus, Pecorino and Olive Oil |
$6.00 |
With lemon and extra virgin olive oil. |
| Pork Belly Fried Rice |
$6.00 |
|
| Roasted Mushrooms, Carrots and Onions |
$7.00 |
Pan roasted. |
| Carrot-Pinapple Cake |
$8.00 |
Cream cheese glaze, pineapple and cherry compote. |
| Chocolate Tres Leches |
$8.00 |
Macerated Italian cherries and whipped cream. |
| Cookie Monster |
$6.00 |
House baked bites of love of the day. Please call for today's selection. |
