| Granola & Yogurt Parfait |
$8.00 |
with berries and bananas |
| Fresh Fruit Salad |
$8.00 |
with honey, mint yogurt dressing |
| Smoked Salmon Platter |
$12.00 |
with baby greens, red onion, capers, tomato, toasted bagel & cream cheese |
| 2 Eggs Any Style |
$9.00 |
with bacon, sausage or ham |
| Fried Eggs On Toast |
$10.00 |
on sourdough with spinach & roasted garlic |
| Smoked Salmon Scramble |
$11.00 |
with tomato, cream cheese & chives |
| Egg Chasseur |
$11.00 |
baked eggs in white wine, tomato, mushroom sauce |
| Egg Chasseur |
$2.00 |
add beef short rib |
| Breakfast Burrito |
$11.00 |
bacon, ham or sausage with scrambled eggs, tomato, cheese & tomatillo sauce |
| Vegan Burrito |
$11.00 |
with black beans, rice, tofu, avocado & pico de gallo |
| Tofu Scramble |
$11.00 |
spinach, mushrooms, tomato, garlic, lemon juice & soy sauce |
| Huevos Rancheros |
$11.00 |
corn tortillas topped with black beans, fried eggs, cheese & pico de gallo |
| Chilaquiles |
$11.00 |
chips dusty's homemade sauce with fried eggs, cheese, sour cream & avocado |
| Chilaquiles |
$13.00 |
add chorizo |
| Eggs A La Luna |
$13.00 |
english muffin with mozzarella, poached eggs, pesto, parmesan, prosciutto and asparagus |
| Chorizo Skillet |
$12.00 |
sunny eggs over potatoes, peppers, onions, chorizo & cheddar with sour cream |
| Protein Breakfast |
$13.00 |
grilled chicken breast with scrambled egg whites, sliced tomato & ricotta cheese |
| Eggs Benedict |
$12.00 |
weekends & holidays only. poached eggs, hollandaise with ham or spinach |
| Eggs Benedict |
$15.00 |
lox or crab |
| Steak & Eggs |
$17.00 |
10oz organic flat iron steak & 2 eggs any style |
| Lorraine Omelette |
$12.00 |
ham & swiss |
| Florentine Omelette |
$12.00 |
spinach & parmesan |
| Dusty's Omelette |
$12.00 |
asparagus, ham & swiss cheese |
| Grilled Vegetable Omelette |
$12.00 |
zucchini, squash, bell pepper & tomato with goat cheese |
| Molisana Omelette |
$12.00 |
broccolini, onion, pancetta & parmesan |
| Wild Mushroom Omelette |
$13.00 |
oyster, cremini, shiitake & porcini mushrooms with gouda |
| Quiche Lorraine |
$12.00 |
ham & swiss |
| Quiche Florentine |
$12.00 |
with feta cheese |
| Quiche Du Jour |
$12.00 |
chef's daily quiche |
| Oysters On 1/2 Shell |
$12.00 |
with champagne mignonette sauce |
| Grilled Octopus Salad |
$13.00 |
with butter lettuce and lemongrass dressing |
| Ceviche De Poisson |
$11.00 |
with homemade tortillas |
| Sauteed Red Snapper |
$25.00 |
with homemade spinach fettuccine and lemon caper sauce |
| Braised Beef Short Ribs |
$24.00 |
with mashed potatoes and baby carrots |
| Roasted Trout |
$24.00 |
with herb risotto and saffron sauce |
| Soup Du Jour |
$5.00 |
|
| Soupe A L'oignon |
$5.00 |
|
| Carpaccio Du Boeuf |
$9.00 |
with arugula and shaved parmesan |
| Assiette De Fromage |
$12.00 |
cow, goat and sheep's milk cheese selection |
| Tartare Duo |
$12.00 |
ahi tuna and salmon with avocado salsa and crispy wontons |
| Maryland Crab Cake |
$12.00 |
with spicy aioli and green salad |
| Dusty's Greens |
$6.00 |
with tomato and balsamic vinaigrette |
| Dusty's Caesar |
$9.00 |
romaine, house dressing, croutons and parmesan cheese & anchovies |
| Cobb Salad |
$10.00 |
romaine lettuce, bacon, egg, avocado, tomato & bleu cheese |
| Beet Salad |
$12.00 |
mixed greens, roasted beets, almonds, mango ,jicama, goat cheese & honey mustard |
| Sheherazade |
$12.00 |
baby greens, hummus, eggplant caviar, tabbouleh, kalamata olives, garbanzo |
| Sheherazade |
$12.00 |
pine nuts, raisins & mint yogurt dressing |
| Nicoise |
$17.00 |
seared ahi, green beans, tomato, olives, onion, potato, quail egg, anchovies, and citrus dressing |
| Steak Salad |
$15.00 |
flat-iron steak with arugula, endive, tomato, green beans, potatoes, beets, bleu cheese, candied pecans & red wine vinaigrette |
| Beet Salad |
$10.00 |
mixed greens, roasted beets, goat cheese & whole grain mustard dressing |
| Greek Salad |
$10.00 |
hearts of palm, eggs, feta, cucumber, tomato, olives and house dressing |
| Endive |
$11.00 |
roquefort, apples, walnuts and dijon mustard dressing |
| Salmon Salad |
$15.00 |
with avocado, almonds, cherry tomatoes and whole grain mustard dressing |
| Steak Salad |
$15.00 |
with arugula, endive, tomato, bleu cheese, candied pecans & red wine vinaigrette |
| Nicoise |
$17.00 |
ahi, green beans, tomato, olives, onion, potato, quail egg, anchovies, and seasonal dressing |
| Grilled Chicken Breast |
$12.00 |
with lettuce, tomato & onion with herb yogurt sauce |
| Roasted Turkey |
$12.00 |
with sprouts, avocado, tomato, onion & side of cranberry sauce |
| Dusty's Tuna |
$12.00 |
cold on baguette with lettuce and tomato or tuna melt on sourdough with tomato & cheddar |
| Croque Monsieur Or Madame |
$12.00 |
with ham or turkey, bechamel, swiss & tomato add sunny egg |
| Club Sandwich |
$12.00 |
with chicken, bacon, lettuce, tomato & cheese on sourdough |
| Blackened Salmon |
$14.00 |
with cajun spices, dill mayo, lettuce & tomato |
| Veggie Burger |
$12.00 |
homemade with mushrooms, beans, sprouts, oats, garlic, onion, bell peppers & seasonings |
| Turkey Burger |
$12.00 |
free-range ground turkey |
| Kobe Beef Burger |
$15.00 |
certified kobe beef |
| Chicken & Mushroom Crepe |
$13.00 |
with bechamel & swiss cheese and choice of french fries or salad |
| Spinach & Goat Cheese |
$13.00 |
with bechamel and choice of french fries or salad |
| Dusty's Crepe |
$13.00 |
asparagus, ham, bechamel & swiss cheese and choice of french fries or salad |
| Linguini Puttanesca |
$13.00 |
shallots, garlic, olives, anchovies, capers, white wine & tomatoes |
| Caroline's Angel Hair |
$14.00 |
extra virgin olive oil, garlic, broccolini & chile de arbol |
| Rigatoni Bolognese |
$15.00 |
traditional beef sauce with white truffle oil |
| Seafood Pasta |
$18.00 |
linguini with clams, mussels and calamari in white wine sauce |
| Rigatoni Primavera |
$14.00 |
with baby zucchini,baby yellow squash, broccoli, tomato, olive oil and herbs |
| Linguine A La Vongole |
$18.00 |
manilla clams in white wine sauce with garlic, lemon and parsley |
| Ravioli Du Chef |
|
chef's homemade ravioli of the day |
| Brown Rice Medley |
$12.00 |
broccoli, zucchini, squash, leeks, bell pepper, cauliflower, spices and tofu |
| Brown Rice Medley |
$15.00 |
with chicken |
| Moules Frites |
$16.00 |
prince edward island mussels in white wine sauce with french fries |
| Wienerschnitzel |
$17.00 |
breaded chicken cutlet with green beans, mashed potatoes and fresh lemon |
| Grilled Wild Salmon |
$19.00 |
with lemon sauce mashed potatoes and sauteed vegetables |
| Moules Frites |
$16.00 |
with choice of white wine, poulette cream sauce or saffron sauce and french fries |
| Coq Au Vin |
$18.00 |
with baby carrots, mushrooms, red wine sauce and polenta |
| Pan Seared Pork Loin |
$20.00 |
wrapped in pancetta with sage sauce, green beans and mashed potatoes |
| Squid Ink Risotto |
$22.00 |
with mussels, clams, shrimp, calamari and parmesan |
| Roasted Wild Salmon |
$24.00 |
marinated in sun-dried tomato pesto, sautéed vegetables and red quinoa |
| Duck A L'Orange |
$24.00 |
pan-roasted duck breast with orange sauce, mashed potatoes and green beans |
| Day Boat Scallops |
$25.00 |
with artichoke hearts, baby zucchini and cilantro coconut broth over wild rice |
| Grilled Chilean Seabass |
$25.00 |
with seasonal sauce, organic kale and wild rice |
| Filet Mignon |
$27.00 |
with wasabi mashed potatoes, jumbo asparagus and peppercorn sauce |
| Soup Du Jour |
$5.00 |
|
| Soupe A L'Oignon |
$5.00 |
|
| Roasted Brussel Sprouts |
$8.00 |
with bacon, parmesan cheese and truffle oil |
| Carpaccio Du Boeuf |
$9.00 |
with arugula and shaved parmesan |
| Calamari Fritti |
$9.00 |
fried calamari with spicy aioli sauce |
| Dusty's Grilled Shrimp |
$9.00 |
with cocktail sauce |
| Escargot De Bourguignon |
$10.00 |
with garlic butter sauce |
| Assiette De Fromage |
$12.00 |
cow, sheep and goat's milk cheese selection |
| Steak Tartare |
$12.00 |
with quail egg and toast |
| Gateaux De Crabe |
$13.00 |
with mango sauce, micro greens and crispy kelp |
| Tartare De Thon |
$13.00 |
with avocado salsa and crispy wontons |
| Kobe Beef Burger |
$15.00 |
certified kobe beef |
| Lamb Burger |
$16.00 |
with port reduction, valbreso feta cheese and fresh mint |
| Chocolate Mousse |
$7.00 |
|
| Crème Brulée |
$7.00 |
|
| Pear & Almond Tarte |
$7.00 |
|
| Fresh Berries & Chantilly Cream |
$7.00 |
|
| English Date/Maple Steamed Pudding Cake |
$8.00 |
|
| Cheese Plate |
$16.00 |
|
| Tiramisu |
$7.00 |
|
| Dessert Du Jour |
|
|
| Bloody Mary |
|
han asian vodka and dusty's bloody mary mix mild or spicy |
| Margarita |
|
los cabos agave wine, simple syrup and fresh lime juice |
| Screwdriver |
|
han asian vodka and fresh squeezed orange juice |
| Cape Cod |
|
han asian vodka and cranberry juice with fresh lime |
| Lemon Punch |
|
han asian vodka, fresh lemonade and blueberry elixir |
| Mojito |
|
han asian vodka, fresh mint, simple syrup, fresh lime juice and soda |
| Gimlet |
|
han asian vodka and fresh lime juice |
| Martini |
|
han asian vodka and dry vermouth |
| Varichon & Clerc Blanc De Blanc Brut Burgundy, France |
$7.00 |
|
| La Marca Prosecco Di Conegliano Veneto, Italia |
$10.00 |
|
| Monmousseau ""Cuvee J.M. Brut Rose Touraine, France |
$10.00 |
|
| Heidsieck Monopole Blue Top N/V Brut Champagne, France |
$12.00 |
|
| Roderer Estate Rose Brut Rose France, NV |
$12.00 |
|
| Domaine De St Esprit Rose Cotes De Provence, France 2008 |
$8.00 |
|
| Cantina Cortaccia Muller Thurgau Alto Adige, Italy 2008 |
$8.00 |
|
| Robin K Chenin Blanc Clarksburg, CA 2008 |
$8.00 |
|
| Domaine Delaye Macon-Prisse Chardonnay Burgundy, France 2007 |
$9.00 |
|
| Mas Bruguiere ""Les Muriers"" Marsanne, Roussane Coteaux Du Languedoc, France 2009 |
$10.00 |
|
| Fattoria Monticino Rosso Albana Di Romagna, Italia 2009 |
$10.00 |
|
| Alma Rosa Chardonnay Santa Barbara, CA 2008 |
$10.00 |
|
| Brander ""Cuvee Natalie"" Sauvignon Blanc, Pinot Gris, Riesling, Santa Ynez, CA 2007 |
$10.00 |
|
| Domaine Millet Freres Sancerre Sauvignon Blanc Loire Valley, France 2009 |
$12.00 |
|
| Domaine Schlumberger Grand Cru ""Dry"" Riesling Alsace, France 2006 |
$12.00 |
|
| Robin K. Pinot Noir Sonoma Coast, CA 2008 |
$9.00 |
|
| 25 Lagunas Malbec San Juan, Argentina 2010 |
$10.00 |
|
| Chateau La Lande Merlot, Cabernet Medoc Bordeaux, France 2009 |
$10.00 |
|
| Domaine Des Duc ""Saint Amour"" Beaujolais Burgundy, France 2005 |
$11.00 |
|
| Marques De Murrieta Rioja Reserva Logrono, Spain 2005 |
$11.00 |
|
| Chateau Lagarde Merlot, Cab, Cab Franc, Malbec Bordeaux, France 2010 |
$11.00 |
|
| Jean Royer ""Le Petit Roy"" Syrah, Grenache Rhone, France 2007 |
$11.00 |
|
| Barone Ricasoli ""Brolio"" Chianti Classico Sangiovese, Cabernet, Toscana, Italia 2004 |
$11.00 |
|
| Provocative Cabernet Sauvignon Napa, CA 2007 |
$11.00 |
|
| Trefethen Merlot Napa, CA 2006 |
$12.00 |
|
