Scotch Eggs |
$6.99 |
Hard boiled eggs wrapped in a mild sausage, rolled in panko bread crumbs and deep fried, served with our guinness mustard. |
Spinach Artichoke Dip |
$9.99 |
Oven fired served in a bread bowl topped with roasted red peppers and melted mozarella served with crispy pita chips. |
Baked BLue Crab & Brie |
$11.99 |
Oven fired, topped with parmesan crust served in a bread bowl with toasted baguette. |
Basket of Steak Fries |
$2.99 |
Battered steak cut fries served golden brown. |
Homemade Potato Skins |
$6.99 |
Deep fried and filled with cheddar jack cheese, apple wood bacon and leeks, served with sour cream. |
Mozarella Half Moons |
$7.99 |
Breaded mozarella served with a ranch or marinara. |
Beer Battered Mushrooms |
$7.99 |
Guinness battered button mushrooms served with ancho ranch. |
Calamari |
$7.99 |
Lighly dusted in seasoned flour, served with a mild garlic aioli. |
Onion Rings |
$7.99 |
Hand cut and guinness battered, served with ancho ranch. |
Irish Chicken Thumbs |
$8.99 |
Guinness battered, served with one of our signature sauces or a dressing of your choice. |
Sesame Crusted Tuna |
$10.99 |
Sashimi grade tuna served rare with a spicy aioli on bed of peppered arugula with flatbread chips. |
Reuben Rolls |
$7.99 |
Tender corned beef, sauerkraut and Swiss cheese wrapped in a crisp wonton wrap served with 1000 island dressing. |
Dublin Hush Puppies |
$6.99 |
A blend of seasoned potatoes, corned beef, leeks and mixed cheese, Guinness beer battered, served with a horseradish cream sause. |
Signature Sauces |
$0.49 |
Buffalo, apple BBQ, spicy BBQ, guinness glaze, ranch, blue cheese. |
Shamus Grilled Chicken Salad |
$10.99 |
Crisp romaine topped with shredded cheese, egg, tomato, cucumber, red onion, toasted cashews then topped with a green apple BBQ glazed chicken breast. |
Grilled Salmon Salad |
$13.99 |
Grilled atlantic salmon over romaine and arugula with cherry tomatoes, red onion and chevre cheese. |
Dublin Chef Salad |
$9.99 |
Crisp romaine with turkey, crispy applewood bacon, bleu cheese crumbles, cherry tomatoes, cucumbers, eggs and onions. Add grilled chicken breast $2.99. Add grilled salmon $6.99. |
Tramore Tuna Salad |
$14.99 |
Tuna, seared rare and stacked with avocado over romaine and aragula with celery, cherry tomatoes, red onion, cucumber and blue cheese. Suggested with our spicy balcamic vinaigrette. |
Summer Salad |
$11.99 |
Grilled chicken over romaine and arugula with red peppers, red onion, cucumber, cherry tomatoes and fresh strawberries. Suggested with our cherry apple vinaigrette. |
Bally Castle Chicken Caesar Salad |
$9.99 |
Crisp romaine tossed with caesars dressing, shaved parmesan, buttery croutons and a grilled chicken breast. Substitute steak for $2.99. Substitute salmon for $3.99. |
Grilled Steak Salad |
$13.99 |
Grilled flat iron steak over romaine and aragula with shredded mozzarella, red peppers, cherry tomatoes and haystack onions. |
Chicken Ramona |
$14.99 |
Lightly breaded chicken breast stuffed with spinach, herbs and cheese, baked then topped with a roasted garlic mustard cream sause, served with garlic champ potatoes. |
New York Strip |
$24.99 |
12oz Strip steak grilled and topped with crispy haytack onions, garlic champ potatoes and side of horseradish cream sauce. |
Mustard Crusted Tuna |
$15.99 |
Guinness mustard and panko crusted sashimi tuna served over jasmine rice. |
Filet Mignon |
$27.99 |
8oz Ccenter cut filet, grilled with a peppercorn crust, finished with garlic compound butter and served with garlic champ potatoes. |
Grilled Flat Iron Steak |
$14.99 |
Flat iron steak, grilled and sliced, over jasmine rice with sauteed spinach and onions. |
Carlingford Roasted Steak |
$13.99 |
Airline chicken, simply marinated and roasted over jasmine rice. |
Balsamic Glazed Salmon |
$18.99 |
Atlantic salmon, grilled and glazed with balsamic vinegar reduction, over jasmine rice. |
The Belfast Pizza |
$9.99 |
Guinness battered chicken tossed in buffalo, alfredo sauce, roasted red peppers and melted mozzarella on ciabatta crust. |
The Carlow Pizza |
$8.99 |
Marinara and melted mozzarella on ciabatta crust, speak with our servers about additional toppings. |
Baked Mac n Cheese |
$10.99 |
Classic macaroni in a 4 cheese sauce with applewood smoked bacon, topped with panko bread crumbs and baked served in an iron skillet. Add chicken for $2.99, add steak for $6.99, add jalapenos for $0. |
Pesto Primavera |
$11.99 |
Fettuccine, tossed with sautted red peppers, red onions, mushrooms, zucchini and yellow squash with pesto. Add chicken for $2.99, add steak for $6.99. |
Balllina Chicken Fettuccine |
$12.99 |
Fettuccine and broccoli tossed in our house made alfredo sauce, topped with blackened chicken and haystack onions, served with garlic bread. |
Irish Beef Deep |
$6.99 |
Thinly sliced roast beef and melted swiss served on a demi baguette with au jus. |
Traditional Reuben |
$9.99 |
Thinly sliced corned beef, sauerkraut and melted swiss. Served on rye swirl bread with 1000 island dressing. |
Smoked Turkey Reuben |
$9.99 |
Thinly sliced smoked turkey, cranberry-apple coleslaw and swiss cheese, on toasted ciabatta bread. |
Turkey Brie Panini |
$9.99 |
Thinly sliced smoked turkey, topped with provolone and brie cheese served on a grilled swiss panini. |
Blackened Tuna Sandwich |
$11.99 |
Blackened tuna, thinly sliced cucumbers and fresh arugula in a swiss ciabatta with cajun mayo. |
Black & Tan Fish Sandwich |
$8.99 |
Guinness battered north atlantic cod, topped with roasted cheddar on swirl rye bread with tartar sauce. |
Grilled Chicken Sandwich |
$9.99 |
Seasoned grilled chicken topped with roasted red peppers, irish bacon and melted swiss served on a toasted brioche. |
Veggie Panini |
$8.99 |
Thinly sliced tomato and cucumbers, black olives, roasted red peppers, marinated portabellas and caramelized onions served on a swiss panini with pesto mayo. |
Buffalo Chicken Sandwich |
$9.99 |
Guinness battered chicken breast tossed with buffalo sauce and bleu cheese dressing served on a toasted brioche. Can substitute grilled chicken. |
Prime Rib Panini |
$10.99 |
Thin sliced prime rib topped with melted provolone on a swiss panini with bistro sauce. |
Moher Turkey Wrap |
$9.99 |
Oven roasted turkey, spinach, bacon, avocado and spicy bistro sauce wrapped in a flour tortilla. |
Soup or Salad & 1/2 Sandwich Combo |
$9.99 |
Choice of a side salad or cup of soup with 1/2 sandwich. Pick from: irish beef dip, traditional reuben, smoked turkey reuben, turkey brie panini, veggie panini or prime rib panini. |
Bangers & Mash |
$13.99 |
Locally made irish saudage, grilled with onions and red peppers, served with garlic champ, crispy haystack onions and a side of guinness mustard. |
Shepherd's Pie |
$13.99 |
Ground lamb, peas, carrots, onions and rich sherry gravy topped with garlic champ and paprika baked until crispy served with seasonal vegetable. |
Fish & Chips |
$13.99 |
Guinness beer battered north atlantic cod served over seasoned fries with a side of cranberry-apple slaw, tartar sauce and lemon. |
Mussels in Garlic & Guinness |
$11.99 |
Black mussels steamed in guinness with tomatoes, garlic and thyme, served with a toasted baguette. |
Corned Beef & Cabbage |
$13.99 |
House corned beef brisket, potatoes, onions, carrots and cabbage, simmered with harp lager, herbs and spices. |
The Limerick |
$9.99 |
Served with your choice of cheese. |
The American with Bacon |
$9.99 |
Crispy applewood bacon and your choice of cheese. |
Mushroom and Swiss |
$9.99 |
Topped with swiss cheese and sautéed button mushrooms. |
Black & Bleu |
$9.99 |
Served with cajun spices and topped with bleu cheese crumbles. |
Haystack Burger |
$9.99 |
Topped with crispy haystack onions with your choice of cheese. |
Salmon Burger |
$11.99 |
Chopped salmon blended with celery, onions and egg, seasoned and grilled with spicy bistro sauce. |
BBQ with Irish Bacon |
$9.99 |
Topped with green apple BBQ and irish bacon with your choice of cheese. |
The Olive |
$9.99 |
Topped with our housemade olive spread. |