Samosas - Veggie |
$6.00 |
curried potato/green pea |
Samosas - Ground Lamb |
$8.00 |
|
Idly |
$7.00 |
savory steamed rice cake |
Ulunthu Vada |
$7.00 |
fried lentil donut |
Paruppu Vada |
$8.00 |
crunchy lentil fritter |
Kuli Panniyaram |
$8.00 |
special rice and lentil puffs with carrot, zucchini, green chili |
Vendakai Poriyal |
$10.00 |
chopped okra, moongdal, coconut, curry leaves, spices, chili |
Chicken 65 |
$12.00 |
south indian style "popcorn" chicken |
Pondicherry Fish |
$13.00 |
marinated filet wrapped in a banana leaf and grilled |
Kothu Parotta |
$12.00 |
chopped layered bread with onion, egg, chilies, curry leaves, in a spicy gravy served with yogurt |
Sukka Varuval |
$12.00 |
lamb in a dry spicy curry |
Daily Rasam |
$6.00 |
tamarind and tomato based spicy soup that changes daily |
Poori |
$4.00 |
deep fried bread |
Chappathi |
$3.00 |
wheat flat bread |
Paratha |
$4.00 |
layered flat bread with ghee |
Plain |
$2.00 |
|
Brown |
$3.00 |
|
Lemon |
$5.00 |
|
Tamarind |
$6.00 |
|
Coconut |
$7.00 |
|
Yogurt |
$5.00 |
|
Plain Dosa |
$10.00 |
|
Masala |
$12.00 |
classic curried potato |
Sweet Potato Masala |
$13.00 |
curried sweet potato |
Spinach And Paneer |
$12.00 |
homemade cheese and spinach |
Mixed Veggie |
$12.00 |
cabbage, carrots, string beans |
Onion Rava |
$14.00 |
semolina dosa made with curry leaves, roasted cumin, red onion, fresh coriander. no delivery |
Rava Masala |
$14.00 |
semolina dosa made with red onion, curry leaves, roasted cumin, fresh coriander & curried potato. no delivery |
Dosa Royale |
$18.00 |
family dosa |
Set Dosa |
$11.00 |
3 small fluffy dosa |
Uttapam |
$12.00 |
thick dosa with onion, tomato, green chili cooked into the batter |
Mixed Veggie Uttapam |
$12.00 |
above with seasonal vegetables |
Vegetarian Thali |
$17.00 |
|
Non-Vegetarian Thali |
$19.00 |
no delivery |
Paruppu Masiyal |
$13.00 |
lentils, ginger,garlic,red chili,curry leaves,cumin and mustard seeds |
Royale Korma |
$15.00 |
light creamy curry with chicken, onion, poppy seed, coconut, curry leaves |
Lamb Chettinad |
$17.00 |
a dark curry with lamb, onion gravy, curry leaf and 18 south indian spices |
Avial |
$14.00 |
mixed vegetable curry with chili, curry leaves |
Chennai Fish Curry |
$18.00 |
tomato gravy, tamarind, south indian spices, curry leaves |
Royale Gimlet |
$10.00 |
vodka, lime, house-infused simple syrup |
Pondicherry Punch |
$10.00 |
light rum, velvet falernum, hibiscus tea, angostura bitters |
The Raja |
$11.00 |
tequila, triple sec, kalamansi juice, honey |
Madurai Sour |
$10.00 |
bourbon, lemon, tamarind, rose water |
Kovai Express |
$12.00 |
rye, carpano sweet vermouth, cardamom bitters |
Eggs Any Style |
$8.00 |
two eggs fried or scrambled with masala potatoes & choice of poori or chappathi |
Vegetable Biryani |
$12.00 |
basmati rice slowly cooked with aromatic spices and mixed vegetables topped with two fried eggs |
Royale Sambar |
$9.00 |
mini idly & ulunthu vada in sambar |
Kothu Parotta |
$12.00 |
chopped layered bread with onion, egg, chilies, curry leaves in spicy gravy served with yogurt |
Chicken Liver |
$9.00 |
sauteed with onion, ginger, chilies & cumin |
Ground Lamb |
$11.00 |
with green peas, chilies & ginger |
Scrambled Eggs |
$8.00 |
south indian style |
Bloody Mary |
$8.00 |
|
Mimosa |
$7.00 |
|
Madras Coffee |
$4.00 |
|
Masala Chai |
$4.00 |
|