Wonton Soup |
$4.00 |
homemade chicken wonton, asparagus, scallions, and chinese cabbage in clear broth |
Lobster Shrimp Wonton Soup |
$7.00 |
enoki mushrooms, scallions, asparagus in a clear broth |
Tom Yum Young Coconut |
$6.00 |
spicy lemongrass soup, shrimps mushrooms, cherry tomatoes, scallions, young coconut |
Lemongrass Coconut Soup |
$5.00 |
spicy coconut based soup with lemongrass, mushrooms, scallions, and chicken |
Miso Enoki Soup |
$4.00 |
japanese miso broth with dried seaweed, tofu, enoki mushrooms |
Grilled Salmon Salad |
$14.00 |
grilled 6 oz teriyaki glazed salmon, mixed greens, tomatoes, carrots, diakon (japanese radish) and cucumber served with refreshing house ginger dressing |
Mango Soft Shell Crab Salad |
$14.00 |
lightly fried soft shell crab, tomatoes, mango, red onion, bell peppers, and cashew nuts, mixed greens served with a thai lime dressing |
Tuna Lover Salad |
$13.00 |
sliced flash fried tuna steak over greens, cucumbers, cherry tomatoes served with masago, sesame seeds, and wasabi mayo. |
House Salad |
$5.00 |
mixed greens, spring mix, cherry tomatoes, carrots, cucumbers; served with ginger or peanut dressing. |
Spicy Beef Salad |
$10.00 |
grilled asian marinated beef, mixed greens, red onions, scallions, cucumbers, and tomatoes in a thai dressing. |
Spicy Duck Salad |
$11.00 |
crispy duck, mixed green salad, green apple, red onions, scallions, cucumbers, and cherry tomatoes. |
Japanese Seaweed Salad |
$5.00 |
|
Edamame |
$5.00 |
boiled japanese soy beans sprinkled with salt |
Gyoza |
$5.00 |
steamed or fried chicken dumpling with ponzu sauce |
Summer Roll |
$7.00 |
shrimp, basil, lettuce, mint, cilantro, cucumber, and rice vermicelli wrapped in soft rice paper served with a special sauce |
Soft Shell Crab Summer Roll |
$12.00 |
stuffed with fried soft shell crab, mixed greens, mint, basil, cucumbers and cilantro, wrapped in soft rice paper served with sweet plum sauce |
The Viet Roll |
$8.00 |
pork, mushroom and water chestnuts deep fried in rice paper, served with a basket of fresh veggies and cucumber sauce |
Vegetable Dumpling |
$7.00 |
(steamed or fried). soy bean, potato, corn, carrot and chives served with a vinaigrette sweet soy reduction |
Thai Steamed Dumpling |
$7.00 |
steamed pork dumpling served with a vinaigrette sweet soy reduction |
Lobster Shrimp Shumai |
$7.00 |
hong kong style lobster and shrimp dumpling |
The Sea Scallops |
$15.00 |
tamarind glazed seared scallops with thai mango salad (red shallots, cilantro, and tomato) and lime dressing |
Calamari Tempura |
$7.00 |
fried calamari topped with a chili sea salt served with a sweet chili sauce |
Chicken Satay |
$7.00 |
marinated thai chicken skewers on bamboo sticks served with peanut and cucumber sauce |
Curry Puffs |
$7.00 |
fried pastries stuffed with ground chicken, onions, sweet potatoes, with peanut cucumber sauce |
Malaysian Tofu Satay |
$8.00 |
grilled firm tofu, cucumbers, shallots, green peppers and cilantro served with a peanut sauce |
Lemongrass Mussels |
$11.00 |
mussels simmered in a spicy lemongrass broth with fresh basil, garlic and shallots |
Japanese Shrimp Tempura |
$7.00 |
japanese fried shrimps, sweet potato, zucchini and broccoli tempura style |
Tuna Tataki |
$11.00 |
seared tuna, scallions, sesame seeds, masago and ponzu sauce |
Wagyu Beef Tataki |
$19.00 |
seared imported wagyu beef, onions, chives, cucumbers, and crispy shallots |
Spicy Conch And Octopus Salad |
$10.00 |
spicy conch, octopus, masago, scallions, orange, sesame seeds, and cucumber |
Mini Sushi Sampler |
$9.00 |
6 pieces of mini sushi (chefs choice) |
Nuvo Sashimi |
$12.00 |
9 pieces of fresh sashimi (chefs choice) served with house dipping sauce and seared to your desire on a hot river stone |
Spicy Tuna Dip |
$12.00 |
chopped spicy tuna, scallions, masago, sesame, and avocado with taro chips |
The Sea Toro Special |
$19.00 |
fatty tuna belly (toro) sliced thin, topped with chopped ginger, scallions, black tobiko in a house yuzu wasabi sauce |
Seafood Ceviche |
$14.00 |
assorted fish, conch, shrimps, octopus, jalapenos, cherry tomatoes, cilantro and cucumber |
Kobe Roll |
$13.00 |
flash fried tuna steak, spicy wasabi mayo sauce, sesame seeds, masago, and scallions |
Wagyu Beef |
$18.00 |
cooked tableside on a hot river stone, with yuzu sesame dipping sauce |
Yellowtail Jalapeno |
$12.00 |
japanese yellowtail sliced thin, topped with jalapenos and served with yuzu ponzu sauce |
Salmon Carpaccio |
$11.00 |
thinly sliced salmon, black tobiko, mixed greens in a delectable citrus yuzu pesto sauce |
Tuna Cube |
$14.00 |
cajun seared tuna cube toped with spicy blue crab (spicy mayo), masago, chives and avocado |
Aji Tuna Pizza |
$14.00 |
aji tuna, onions, cilantro, masago, avocado and spicy wasabi mayo on a baked flour tortilla |
Hong Kong Noodle Soup |
$13.00 |
egg noodle, roast pork wonton, bean sprouts, scallions, garlic, and bok choy |
Duck Noodle Soup |
$14.00 |
rice noodle, bean sprouts, garlic, basil, and bok choy in duck broth |
Chicken Noodle Soup |
$10.00 |
rice noodle, bean sprouts, scallions, garlic and bok choy |
Spicy Lemongrass Soup |
$14.00 |
rice noodle, mixed seafood, tomato, scallions and mushrooms in a tangy spicy lemongrass broth |
Fresh From Asian Wok |
$2.00 |
choice of chicken, beef or tofu (steamed or fried) choice of shrimp, scallop or calamari |
Fresh Ginger |
$13.00 |
(jasmine or brown rice). ginger, onions, scallions, shitake mushrooms, celery, bell peppers and brown ginger sauce |
Spicy Cashew Nuts |
$13.00 |
(jasmine or brown rice). mushrooms, dried chili, onions, scallions, cashew nuts and carrot |
Garlic Sauce |
$13.00 |
(jasmine or brown rice). pepper garlic sauce served over steamed mixed vegetables |
Sweet & Sour |
$13.00 |
(jasmine or brown rice). tomato, cucumbers, onions, scallions, pineapples, carrots and bell peppers |
Thai Basil Sauce |
$13.00 |
(jasmine or brown rice). onions, scallions, bamboo shoots, basil and bell peppers in a fragrant basil sauce |
Pad Thai |
$14.00 |
rice noodle, eggs, bean sprouts, peanuts, scallions, shallots and lime wedge sautéed in a pad thai sauce |
Pad Woonsen |
$13.00 |
cellophane noodles, eggs, and mixed vegetables in a light brown sauce |
Pad Si-Ew |
$13.00 |
wide flat rice noodle, broccoli, bean sprouts, scallions and egg in a seasoned sweet soy sauce |
Singapore Noodle |
$14.00 |
rice vermicelli noodle, carrots, mushrooms, snow peas, onions, scallions, and bean sprouts sautéed in yellow curry sauce |
Thai Red Curry |
$14.00 |
(jasmine or brown rice). red curry paste, coconut milk, sweet peas, bamboo shoots, bell peppers, zucchini and basil |
Panang Curry |
$14.00 |
(jasmine or brown rice). panang curry paste, coconut milk, bell peppers, string beans, peanuts and lime leaf |
The Sea Fried Rice |
$13.00 |
combination of egg, chicken, beef, shrimp, scallop, calamari, onions, scallions and peas |
Snapper In The Sea |
$26.00 |
mpchoose between semi-boneless whole fried snapper or fried snapper fillet served with bok choy. served with your choice of sweet chili sauce, sweet & sour or fresh ginger sauce (jasmine or brown ric |
8oz Lobster Tail |
$26.00 |
lobster tail prepared with fresh ginger sauce (ginger, red onions, peppers, shitake mushrooms, snow peas, bok choy and cashew nuts) or fresh sweet basil sauce (onions, scallions, bell peppers, basil, |
Signature Lobster Pad Thai |
$28.00 |
lightly battered lobster tail sautéed with rice noodles, eggs, scallions, bean sprouts, peanuts and shallots in a pad thai sauce. |
Crispy Duck |
$22.00 |
fried marinated duck with your choice of fresh ginger, garlic sweet chili or thai basil sauce (jasmine or brown rice) |
Blue River Shrimp |
$23.00 |
jumbo grilled shrimps marinated in a southeast asian spice, topped with tamarind reduction, shallots, scallions and tempura bok choy (jasmine or brown rice) |
Boca Shore |
$26.00 |
steamed 8oz chilean sea bass with sautéed fresh ginger, red onions, peppers, shitake mushrooms, snow peas, scallions and cashew nuts (jasmine rice or brown rice) |
Salmon Teriyaki |
$19.00 |
grilled 8oz salmon with a twisted balsamic teriyaki sauce, served with sautéed mixed mushrooms (jasmine or brown rice) |
Sweet Chili Fish |
$16.00 |
fried fillet tilapia served with famous homemade garlic sweet chili sauce and steamed bok choy (jasmine or brown rice) |
Seared Jumbo Scallop |
$24.00 |
jumbo scallops seared to perfection, accompanied by crispy basil and grilled eggplants over spicy creamy thai green curry sauce (jasmine or brown rice) |
Hawaiian Dancer |
$16.00 |
sautéed scallops, chicken, pineapple, carrot, snow pea, bell peppers, onions, scallions, and cashew nuts in sweet tamarind sauce (jasmine or brown rice) |
Mongol Beef |
$16.00 |
thin slices of tender crispy beef and scallions marinated with our sweet mongolian sauce (jasmine or brown rice) |
6oz Center Cut Filet Mignon |
$28.00 |
served with tamarind base masaman curry sauce, sweet potatoes and avocado (jasmine rice) |
Thai Chicken Satay |
$16.00 |
grilled marinated chicken breast with peanut sauce and asian style mango salsa (jasmine or brown rice) |
The Sea Jumbo Shrimps |
$25.00 |
jumbo shrimps stuffed with blue crab meat in panang curry reduction accompanied with buckwheat noodles |
Sashimi Style Roll |
$9.00 |
a "no rice" sushi roll w/ tuna, salmon, hamachi, shrimp, kampyo, tamago, asparagus, scallions and cucumber |
California Roll |
$7.00 |
kani, cucumber, avocado i/o with masago and sesame seeds |
Spicy Tuna Roll |
$8.00 |
spicy tuna, tempura flakes, masago, kimchee sauce and sesame seeds |
Super Spider Roll |
$11.00 |
fried soft shell crab, asparagus, avocado, masago and sesame seeds |
Lobster Monster Roll |
$24.00 |
crispy lobster, cucumber, asparagus, masago, i/o with sesame seeds |
Chicken Katsu Roll |
$10.00 |
breaded chicken, cucumber, asparagus, i/o with sesame seeds |
Green Dragon Roll |
$11.00 |
shrimp tempura, cream cheese, asparagus, i/o with avocado on top |
Red Dragon Roll |
$11.00 |
shrimp tempura, asparagus, i/o with tuna and avocado on top |
Slim Lady |
$7.00 |
bean curd wrapped w/ brown rice, asparagus, cucumber, carrot, kampyo, sesame seeds and spinach |
Sex On The Moon |
$13.00 |
shrimp tempura, asparagus, avocado, scallions, eel, masago, seeds, i/o with tuna and tempura flakes on top |
Three Musketeers |
$12.00 |
raw tuna, salmon, escolar, avocado, asparagus, rice and deep fried on the outside |
Crispy Eel Roll |
$10.00 |
eel, masago, cucumber, kani, scallions, sesame seeds and cream cheese deep fried on the outside |
The Sea Roll |
$10.00 |
salmon tempura, eel, cream cheese, avocado, i/o with masago |
Mexican Roll |
$10.00 |
shrimp tempura, asparagus, avocado, scallions, i/o with masago and sesame seeds |
Volcano Roll |
$13.00 |
kani, cream cheese, avocado, cucumber, topped with baked seafood, i/o with masago, sesame seeds and scallions |
Extremely Rainbow Roll |
$12.00 |
kani, cucumber, avocado, cream cheese, i/o with assorted fish on top and sesame seeds. |
Dancing Shrimp Roll |
$11.00 |
california roll topped with cooked shrimp, i/o |
JB Roll |
$8.00 |
salmon, cream cheese and scallions, i/o with sesame seeds |
Y2k Roll |
$10.00 |
spicy escolar, asparagus, tempura flakes and scallions i/o with masago and sesame seeds |
Dancing Eel Roll |
$11.00 |
california roll topped with cooked eel, i/o |
Salmon California Roll |
$8.00 |
salmon, cucumber, and avocado i/o with masago |
Yellowtail Jalapeno Roll |
$13.00 |
mixed spicy kani, masago, i/o topped with japanese yellowtail and jalapenos |
Spicy Blue Crab Roll |
$13.00 |
mixed spicy blue crab, scallions, masago, and romaine lettuce i/o with sesame seeds |
Double Treats Roll |
$14.00 |
spicy tuna, scallion, masago, sesame seed i/o with spicy mayo blue crab on top. |
Kaori Roll |
$10.00 |
tuna, salmon and escolar with scallions, masago, i/o with sesame seeds |
Shrimp Tempura Roll |
$9.00 |
shrimp tempura, cucumber, i/o with sesame seeds |
First Love Roll |
$10.00 |
eel avocado and kani i/o topped with salmon, masago and sesame seeds |
Vegetable Roll |
$8.00 |
asparagus, carrots, kampyo, spinach and avocado i/o with sesame seeds |
Boca Roll |
$18.00 |
soy wrap, cucumber, jalapeno, scallion and kani topped with marinated miso sea bass |
Vegi-Vegi Roll |
$8.00 |
asparagus, carrot, kampyo, spinach, avocado and sesame seeds |
KC Rainbow Roll |
$10.00 |
tuna, salmon, yellowtail, kani, asparagus, masago, scallions and sesame seeds |
KC Roll |
$12.00 |
salmon, kani, scallions and cream cheese with masago and scallions |
Kanisu |
$8.00 |
kani, avocado, masago and sesame seeds |
Tekkamaki |
$7.00 |
tuna roll |
Kappamaki |
$6.00 |
cucumber roll |
Shrimp Roll |
$7.00 |
cooked shrimp |
Salmon Roll |
$7.00 |
salmon |
Hamachi Roll |
$8.00 |
yellowtail and scallion |
Avocado Roll |
$6.00 |
avocado |
Unagi Roll |
$8.00 |
cooked eel |
Sushi Dinner |
$26.00 |
8 pieces of raw fish sushi and california roll (chefs choice) |
Chefs Sashimi Special |
$28.00 |
sixteen pieces of fresh cut raw fish sashimi, (chefs choice) |
Sushi Sashimi |
$34.00 |
six pieces of sushi and twelve pieces of sashimi and spicy tuna roll (chefs choice) |
Kampachi |
$4.00 |
|
Japanese Snapper |
$4.00 |
|
King Crab |
$5.00 |
|
Wahoo |
$3.00 |
|
Conch |
$3.00 |
|
Salmon |
$3.00 |
|
Escolar |
$3.00 |
|
Hamachi |
$3.50 |
|
Tuna |
$3.50 |
|
Shrimp |
$2.50 |
|
Kani |
$2.00 |
|
Tamago |
$2.50 |
sweet egg |
Octopus |
$3.00 |
|
Quil Egg |
$2.00 |
|
Ama Ebi |
$4.50 |
sweet shrimp |
Uni |
|
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Toro |
|
tuna belly |
Wagyu Beef |
|
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Spicy Scallop |
|
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Seared Toro |
|
|
Hong Kong Noodle Soup (Big Bowl) |
$10.95 |
egg noodle, roast pork, wonton, bean sprouts, scallions, garlic and bok choy |
Duck Noodle Soup (Big Bowl) |
$11.95 |
rice noodle, bean sprout, garlic, basil and bok choy in duck broth |
Spicy Lemongrass Noodle Soup |
$11.95 |
rice noodle, mixed seafood, tomato, scallion and mushroom in a tangy lemongrass spicy broth |
Fresh Ginger |
$9.95 |
ginger, onion, scallion, shitake mushroom, celery, bell pepper and brown ginger sauce |
Spicy Cashew Nuts |
$9.95 |
lightly breaded chicken, mushroom, dried chili, onion, scallion, carrot and cashew nuts |
Thai Basil Sauce |
$9.95 |
onion, scallion, bamboo shoot, basil and bell peppers in a fragrant basil sauce |
Sweet And Sour |
$9.95 |
lightly breaded chicken, cucumber, bell pepper, scallion, pineapple and onion |
Pad Thai (No Rice) |
$10.95 |
rice noodle, egg, bean sprout, peanut, scallion, shallot and lime wedge sautéed in pad thai sauce |
Pad Woonsen(No Rice ) |
$9.95 |
cellophane noodle, egg and mixed vegetable in a light brown sauce |
Thai Red Curry |
$9.95 |
red curry paste, coconut milk, sweat pea, bamboo shoot, bell pepper, zucchini and basil |
Siamese Chicken |
$11.95 |
grilled marinate chicken breast with thai peanut sauce and asian style mango salsa |
Thai Sweet Chili Fish |
$12.95 |
fried tilapia, steamed mixed vegetable and thai sweet chili sauce |
The Sea Fried Rice |
$10.95 |
a combination of egg, chicken, beef, shrimp, scallop calamari, onion, scallion and pea |
NY Steak Teriyaki |
$15.95 |
|
Salmon Teriyaki |
$15.95 |
|
Seafood Tempura |
$14.95 |
|
Tofu Teriyaki |
$12.95 |
|
Marinated Chicken With Mango Salsa |
$13.95 |
|
Its All Sushi |
$10.95 |
five pieces of sushi (chefs choice) four pieces of california roll |
Sashimi Lunch |
$10.95 |
nine pieces of sashimi (chefs choice) |
Sushi/Sashimi Lunch |
$14.95 |
four pieces of sushi, 4 pcs california roll and seven pieces of sashimi (chefs choice) |