| Todays Soup |
$6.00 |
portuguese kale. seafood soup-of-the-day |
| Cod Fish Croquettes |
$9.00 |
salted cod |
| Grilled Oysters |
$14.00 |
topped with herbed cheese |
| Char-Grilled Whole Sardines |
$11.00 |
imported-portugal |
| Clams (Little Neck) |
$12.00 |
molho verde |
| Pot O' Mussels |
$12.00 |
port wine lobster sauce |
| Flaming Chourico |
$9.00 |
housemade spicy sausage |
| Shrimp Mozambique |
$13.00 |
sauteed in spicy beer sauce |
| Clams On The Half Shell |
$10.00 - $18.00 |
|
| Oysters |
$13.00 - $24.00 |
daily selection |
| Seafood Ceviche |
$11.00 |
|
| Cold Seafood Tower |
$48.00 |
little neck clams, east coast oysters, jumbo shrimp, 1/2 maine lobster, seafood ceviche |
| Acoreana |
$11.00 |
seasonal; lettuces, tomato, red onion, olives, hearts of palm, artichoke hearts, chickpeas, tossed with lemon and lime vinaigrette |
| Acoreana |
$4.00 |
add grilled chicken |
| Acoreana |
$5.00 |
grilled shrimp |
| Lisboeta |
$13.00 |
spinach leaves topped with grilled mushrooms, bacon, boiled egg, dried cranberries, pecan, crumbled gorgonzola served with cranberry-apple cider vinaigrette |
| Lisboeta |
$5.00 |
add marinated steak |
| Lisboeta |
$6.00 |
grilled salmon |
| Fresh Baby Kale |
$18.00 |
topped with char-grilled octopus julienne bell peppers, roasted beets, white beans and pickled onions with port wine vinaigrette |
| Rodizio Portuguese Style |
$28.00 |
mouth watering selection of seasoned beef, chicken, pork, lamb, linguica and turkey barbecued on our char-flamed churrasco, served with traditional sides of rice, beans, sauteed kale and choice of po |
| Skirt Steak |
$23.00 |
citrus marinade topped with chimichurri |
| 1/2 Churrasco Chicken |
$16.00 |
seasoned with our house rub |
| Broiled Filet |
$22.00 |
daily selection |
| Whole Fresh Fish |
|
char-grilled, daily selection |
| Salmon Fillet |
$22.00 |
grilled creole style |
| Bacalhau |
$22.00 |
center cut grilled salted cod |
| Broiled Seafood Combo |
$25.00 |
filet, sea scallops, shrimp, stuffed clams |
| Newport Stuffed Jumbo Shrimp |
$24.00 |
with chunky seafood stuffing |
| Bacalhau Corn Natas |
$22.00 |
shredded salted cod, sauteed onions layered with sliced potato in a light parm cream sauce au gratin |
| Mariscos Na Cataplana |
$25.00 |
clams, mussels, scallops, shrimp and monk fish simmered in your choice of spicy red sauce or garlic molho verde |
| Mariscos Na Cataplana |
$7.00 |
add 1/2 maine lobster |
| Fresh Maine Lobsters |
|
char-grilled served with choice of potato and vegetable and drawn butter. (11/2, 21/2). |
| Fresh Maine Lobsters |
$7.00 |
baked with chunky seafood stuffing add |
| Fried New England Style Seafood |
|
all fried items are made to order & cooked in 0% transfat oil |
