Dorado Nachos |
$9.95 |
our famous nachos topped with smoked duck, melted chihuahua cheese, bermuda onions guacamole, pickle jalapeno and lime cream sauce. |
Croquetas De Cangrejo |
$9.95 |
two crab cakes over fresh guacamole and smoked chipotle tomato sauce. |
Queso Fundido Con Chorizo |
$7.95 |
melted mexican cheese with chorizo and slices of poblano peeppers. |
Guacamole Picadito Con Topotos |
$9.95 |
diced avocado with onions, tomato, fresh cilantro and lime juice, served with tortilla chips. |
Mushroom Quesadilla |
$7.95 |
whole wheat tortilla, crimini mushrooms, goat cheese and roasted tomatillo sauce. |
Chipotle Shrimp Quesadilla |
$7.95 |
marinated and grilled shrimp quesadilla served with tomatillo and tomato chipotle sauce. |
Spinach And Cheese Chimichanga |
$7.95 |
with roasted tomatillo and guajillo pepper sauce. |
Roasted Creamy Corn Soup |
$6.95 |
garnished with fresh crab melt and scallions. |
Black Bean Soup |
$6.95 |
with sweet plantains, creme fraiche, and pickle jalapenos. |
House Salad |
$7.95 |
with grilled bosc pears, crispy walnuts, tomato and raspberry vinaigrette. |
Ensalada De Espinaca Con Queso De Cabra |
$7.95 |
spinach salad with goat cheese, bermuda onions, tomato, fresh avocado and honey jalapeno. |
Carne Asada Al Ajillo |
$21.95 |
grilled skirt steak with spicy green rice and chipotle tomatoe sauce. |
Grilled Colorado Rack Of Lamb |
$27.95 |
with mint roasted red new potatoes and brandy guajillo pepper sauce. |
Pan Seared Diver Sea Scallops |
$24.95 |
with garlic mashed potatoes, grilled asparagus and balsamic blaze. |
Crab Meat Crusted Atlantic Salmon |
$23.95 |
over chipotle, mashed potatoes, fresh basil, tomatoes, capers and citrus beurre blanc. |
Roasted Duck Breast |
$22.95 |
with braised spicy red cabbage, sun dry fruit couscous and raspberry sauce. |
Chiles Rellenos De Mariscos |
$22.95 |
with shrimp, driver sea scallops, crab meat, green rice and lobster shrimp emulsion. |
Stuffed Colossal Shrimp With Crab meat |
$22.95 |
serve with spicy green rice, mango compote and citrus beurre blanc. |
Grilled Tilapia Ala Diabla |
$21.95 |
over spicy green rice with grilled asparagus, fresh mango salsa and citrus beurre blanc. |
Crunchy Almond Crusted Trout |
$21.95 |
with sun dry fruit couscous, grilled sparagus, caramelized plantains and spicy coconut cream sauce. |
Grilled Center Cut Pork Chop |
$19.95 |
over roasted garlic mashed potatoes, and plum mole sauce. |
Pollo En Milaneza |
$19.95 |
pistachio crusted chicken breast over garlic mashed potatoes and drizzeled with guajillo pepper sauce. |
Grilled Pork Tenderloin Con Camote Picante |
$19.95 |
with whipped cajun sweet potatoes, and brandy guajillo pepper sauce. |
Burrito De Carne Asada |
$14.95 |
with cheese , black beans, sour cream, lettuce, serve with black beans and rice. |
Chicken Enchiladas |
$14.95 |
with mole, red, or green sauce, served with spicy green rice and black beans. |
Tres Leches |
$7.00 |
spongue cake soaked and prepared with a mixture of milk. |
Dorado Flan |
$7.00 |
popular custard dessert. |
Pecan Bread Pudding |
$7.00 |
served with caramel sauce and whipped cream. |
Platnos Fritos |
$7.00 |
caramelized plantaines, deglazed with amaretto served with vanilla ice cream and caramel sauce. |
Chocolate Chimichangas |
$7.00 |
with vanilla ice cream and mexican chocolate. |
Cappuccino |
$3.50 |
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Espresso |
$3.50 |
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Double Espresso |
$5.00 |
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Coffee |
$2.00 |
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Tea |
$2.00 |
|
St Pellegrino Sparkling Water |
$4.00 |
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Coca Cola |
$2.00 |
dt coke, sprite, ice tea. |