| Antipasto Wedge |
$7.95 |
Layers of frittata crepes, Italian cold cuts, cheese, marinated pickled vegetables, lemon, extra virgin olive oil and garlic dressing |
| Caprese |
$7.95 |
Sliced tomatoes, fresh mozzarella, basil, extra virgin olive oil and a touch of balsamic |
| Bruschetta |
$7.50 |
Toasted bread topped with chopped tomatoes, garlic and basil tossed in extra virgin olive oil |
| Funghi |
$7.95 |
Baked mushrooms stuffed with Italian sausage, spinach, ricotta and parmigiano cheese, served with cognac cream sauce |
| Mista |
$4.95 |
Mixed greens, tomatoes, cucumbers, carrots with Italian goat cheese dressing. Toasted bread topped with chopped tomatoes, garlic and basil tossed in extra virgin olive oil |
| Chsare |
$5.95 |
Romaine lettuce, hard boiled eggs, croutons home made caesar dressing |
| Salmone |
$13.95 |
Marinated grilled salmon over caesar salad topped with slivered almonds, boiled egg & croutons |
| Pollo |
$11.95 |
Grilled chicken breast over field greens, eggs, bacon, tomatoes, crumbled blue cheese with Italian goat cheese dressing |
| Tonno |
$10.95 |
Mixed green lettuce, tomatoes, carrots, cannellini beans & Italian tuna in olive oil |
| Tilapia |
$12.95 |
Fresh tilapia sauteed in white wine lemon butter sauce |
| Melanzane |
$11.95 |
Eggplant rolls stuffed with ricotta cheese baked & topped with mozzarella & tomato sauce |
| Marsala |
$12.95 |
Chicken scaloppini sauteed sauteed in marsala wine sauce with forest mushrooms |
| Saltibocca |
$12.95 |
Pork scaloppini, prosciutto, butter sage sauce |
| Pizzaiola |
$12.95 |
Chicken breast topped with mozzarella ,fresh tomato sauce and capers |
| Pummarolo |
$9.95 |
Spaghetti with fresh marinara sauce and parmigiano cheese |
| Bolognese |
$10.95 |
Spaghetti with bolognese meat ragu spaghetti with fresh marinara sauce and parmigiano cheese |
| Cannelloni |
$10.95 |
Cannelloni filled with spinach & mascarpone cheese. Topped with parmigiano cream sauce |
| Ametriciana |
$10.95 |
Bucatini sauteed in a spicy marinara sauce with shallots, pancetta, eggplant and aged pecorino cheese |
| Vodka |
$11.95 |
Penne sauteed in a light creamy pink vodka sauce |
| Vongole |
$12.95 |
Liguine,mussels, cherry tomatoes in white wine garlic sauce or spicy marinara sauce |
| Fettucine Alfredo |
$12.95 |
Smoked salmon, baby spinach, alfredo pink sauce |
| Verde |
$9.95 |
Marinated & grilled eggplants, zucchine, roasted peppers, artichokes, provolone cheese, lettuce, tomatoes & tangy chiplote dressing |
| Italiano |
$9.95 |
Italian cold cuts, cheese, lettuce tomatoes and balsamic dressing |
| Capri |
$9.95 |
Fresh mozzarella, prosciutto, lettuce, tomatoes & balsamic dressing |
| Tuna |
$9.95 |
Italian tune in olive oil, mayonnaise, provolone cheese, lettuce and tomatoes |
| Tiramisu |
$8.00 |
Layers of mascarpone custard & lady fingers dipped in marsala. Topped with whipped cream & dusted with cocoa |
| Tortino |
$8.00 |
Godiva chocolate mousse cake with champagne cream sauce |
| Italian Cheese Cake |
$8.00 |
A light creamy mascarpone cheese cake topped with fresh strawberry sauce |
| Vin Santo |
$10.00 |
Vin santo dessert wine over pannacotta gelato, with fresh mixed berries, topped with whipped cream |
