Perfect House Salad |
$8.00 |
gold coast vinaigrette |
Green Hummus |
$11.00 |
sweet potato chips |
The #1 Tuna App |
$13.00 |
seared hawaiian tuna. kale, crispy leek, and ginger dressing |
Grilled California Artichokes |
$11.00 |
house-made remoulade |
Baked Polenta Fries |
$12.00 |
spicy tomato oil |
Cali-Style Kale & Artichoke Dip |
$13.00 |
hand-cut tortilla chips |
Monday |
$6.00 |
corn chowder |
Tuesday |
$6.00 |
chicken noodle |
Wednesday |
$6.00 |
black bean |
Thursday |
$6.00 |
butternut squash |
Friday |
$6.00 |
chicken tortilla |
Saturday |
$6.00 |
turkey chili |
Sunday |
$7.00 |
gumbo |
Knife And Fork Cobb |
$14.00 |
crispy chicken with gold coast vinaigrette. spinach mix, bacon, egg, avocado & danish blue |
Fresh And Simple |
$19.00 |
grilled atlantic salmon with gold coast vinaigrette. field greens & cucumber with marcona almonds |
Tangled Noodle Salad |
$16.00 |
steak or tofu with thai sesame vinaigrette. shanghai lo-mein, mango, mint, cashews & avocado |
Black Tiger Shrimp |
$15.00 |
field greens & avocado vinaigrette. red onion, cucumber, jicama & feta |
Grilled Chicken Salad |
$14.00 |
field greens & agave-lime vinaigrette. corn, cilantro & edamame with tortilla strips |
Alexis' Kitchen |
$12.00 |
quinoa & basil vinaigrette. marcona almonds, mint, radish & feta topped with crispy leeks |
The #1 Tuna Salad |
$19.00 |
seared ahi with ginger dressing. avocado, cucumber & mango with field greens |
California Salad |
$13.00 |
kale & roasted garlic dressing. avocado, pistachio, dried cranberries, wasabi peas & tortilla strips |
Spinach And Chicken Waldorf Salad |
$17.00 |
spinach mix & dijon honey. pulled chicken, danish blue, fuji apples with a nut & raisin mix |
Corned Beef |
$15.00 |
swiss, artisan pretzel bun. coleslaw, red onion, maille grain mustard & thousand and one island |
The Number Six |
$12.00 |
spicy crispy chicken, artisan roll. pickle, habanero-honey bbq & roasted garlic dressing |
Cajun Chicken Club |
$13.00 |
monterey jack & bacon, artisan pretzel bun. lettuce, tomato & red onion with dijon honey |
Crispy Chicken Sandwich |
$14.00 |
sesame seed bun. coleslaw, white onion & pickle with thousand and one island |
Mr. Walton |
$13.00 |
grilled chicken, multi-grain bun. monterey jack, arugula & roasted red pepper with chef's balsamic |
The #1 Tuna Sandwich |
$19.00 |
seared ahi, sesame seed bun. avocado, fuji apple & wakame with ginger dressing |
Craig's Knuckle Sandwich |
$23.00 |
100% maine lobster, traditional roll. coleslaw & arugula |
Filet Mignon Sandwich |
$18.00 |
parmigiano reggiano, sesame seed bun. wilted spinach, pickled red onions, steak sauce & roasted garlic dressing |
Carnitas Sandwich |
$16.00 |
slow-roasted pork, sesame seed bun. coleslaw, pickle & a thick onion ring with bbq |
The Bernie |
$12.00 |
turkey & swiss, 8-grain bread. lettuce, tomato, pickle & red onion with maille grain mustard |
Cajun Fish Sandwich |
$15.00 |
seasonal white fish, sesame seed bun. pickle & red onion with remoulade |
The Dragon |
$13.00 |
monterey jack, sesame seed bun. giardiniera slaw & crispy leeks with habanero-honey bbq |
The Homage |
$11.00 |
cheddar, sesame seed bun. pickle & white onion with thousand and one island |
Wedge Burger |
$15.00 |
candied bacon, sesame seed bun. farm fresh egg, danish blue, lettuce & tomato with roasted garlic dressing |
The Traditional |
$13.00 |
monterey jack, sesame seed bun. topped with all the fixins! |
The Napa |
$14.00 |
swiss, sesame seed bun. avocado & arugula with dijon honey |
Backyard Burger |
$14.00 |
shredded cheddar, sesame seed bun. canadian bacon & a thick onion ring with bbq |
The Turkey Burger |
$13.00 |
monterey jack, multi-grain bun. avocado, roasted red pepper & tortilla strips with avocado vinaigrette |
Veggie Burger |
$14.00 |
monterey jack, multi-grain bun. quinoa & black bean blend topped with kale slaw & teriyaki glaze |
Steak Frites |
$26.00 |
served with chimichurri |
Filet Mignon |
$33.00 |
center-cut tenderloin. served with a loaded baked potato |
Simply Grilled Salmon |
$19.00 |
accompanied by kale slaw |
Pan Roasted Chicken |
$18.00 |
served boneless with quinoa salad |
Tennessee Hot Chicken |
$19.00 |
boneless, fried & habanero-honey glazed served with coleslaw |
Danish BBQ Ribs |
$28.00 |
fall-off-the-bone. brushed with bbq & served with coleslaw |
Grilled Cajun Ahi |
$31.00 |
served with agave ponzu and coleslaw |
The Plate |
$15.00 |
quinoa, kale, spinach, a grilled artichoke, and seasonal veggie |
Chocolate Chip |
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Salted Caramel |
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Strawberry |
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Brown Sugar |
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Salmon |
$19.00 |
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Chicken |
$14.00 |
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Black Tiger Shrimp |
$14.00 |
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#1 Tuna |
$19.00 |
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Tofu |
$13.00 |
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Steak |
$15.00 |
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French Fries |
$4.00 |
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Hand-Cut Sweet Potato Fries |
$4.00 |
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Coleslaw |
$4.00 |
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Kale Slaw |
$4.00 |
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Loaded Idaho Baked Potato |
$6.00 |
dinner only. |
Heirloom Cauliflower |
$6.00 |
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Quinoa Salad |
$4.00 |
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Wilted Spinach |
$6.00 |
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Brussels Sprouts |
$6.00 |
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House-Made Cinnamon Toast Crunch Cheesecake |
$7.00 |
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Seasonal Pie |
$8.00 |
baked by our friends at ibang bangi pie & biscuits |
The Crazy Beautiful |
$12.00 |
straight up. ch vodka, spiced pear, elderflower, sparkling |
The Clark Kent |
$11.00 |
tall on the rocks. ch gin, lemon balm, lime |
The Dangler |
$11.00 |
hi-balled. traverse city straight bourbon, fresh carrot juice, grade "a" |
The Internal Affair |
$12.00 |
hi-balled. tequila avíon, pineapple, jalapeno, basil |
The Natural |
$11.00 |
tall on the rocks. bacardi, strawberry, mint, cracked pepper |
The Thunder Donkey |
$12.00 |
coppered out. mezcal, ginger beer, lime zest |
The Negroni |
$11.00 |
high-balled. london no. 3, dolin rouge, campari |
The Martini |
$13.00 |
straight up. hendricks, dolin dry, cucumber |
The Moscow Mule |
$12.00 |
coppered out. north shore, lime, ginger beer |
Our French Martini |
$13.00 |
straight up. north shore, chambord, pom, pineapple |
Pat's Man Fashioned |
$11.00 |
rocks. bulleit, black walnut bitters, maraschino cherry |
Metropolitan Flywheel |
$6.00 |
chicago, il bright lager |
North Coast Scrimshaw |
$6.00 |
fort bragg, ca pilsner |
Bells Two Hearted |
$6.00 |
kalamazoo, mi pale ale |
Lagunitas IPA |
$6.00 |
petaluma, ca ipa |
Left Hand Nitro Milk Stout |
$7.00 |
longmont, co milk stout |
Two Brothers Prairie Path |
$6.00 |
warrenville, il gluten free |
Cider Boys |
$6.00 |
stevens point, wi seasonal hard cider |
Miller Light |
$5.00 |
amstel light, pacifico, heineken |
Sparkling |
$12.00 |
domaine chandon étoile, north coast |
Sparkling Rosé |
$14.00 |
schramsberg mirabelle, north coast |
White Blend |
$13.00 |
equilibrium, napa valley (sauvignon blanc, muscat) |
Pinot Gris |
$9.00 |
r stuart & co. big fire, willamette valley |
Sauvignon Blanc |
$11.00 |
round pond, napa valley |
Chardonnay Fox Glove |
$10.00 |
central coast |
Chardonnay Gainey Vineyard |
$12.00 |
santa rita hills |
Pinot Noir La Crema |
$12.00 |
sonoma coast |
Pinot Noir Flowers |
$16.00 |
sonoma coast |
Malbec |
$11.00 |
yorkville cellars, mendocino county (organic) |
Red Blend |
$17.00 |
the prisoner, napa valley (zinfandel, cabernet sauvignon, syrah) |
Syrah Blend |
$13.00 |
slo down wines, "sexual chocolate" california (petite syrah zinfandel) |
Cabernet Sauvignon |
$14.00 |
terra valentine, napa valley |