| Crispy Egg Rolls |
$3.95 |
Golden fried rolls stuffed with vegetables and chicken (vegetarian available) |
| Shyly Shrimp |
$6.95 |
Marinated shrimps hiding inside rice paper and crispy fried served with sweet and sour sauce |
| Crispy Tofu |
$6.95 |
Deep fried tofu served with sweet sauce and crushed peanut |
| Golden Triangle |
$7.95 |
Curry-flavored mash potato wrapped inside crispy wonton skin |
| Ka Nom Jeep (Thai Dumpling) |
$6.95 |
Thai dumplings stuffed with shrimp, ground chicken, bamboo shoot and water chestnuts |
| Chicken Satay |
$7.95 |
Grilled marinated chicken served with cucumber and peanut sauce |
| Appetizer Sampler |
$10.95 |
Two of crispy eggrolls, shyly shrimps, satay, dumplings and golden triangle served with sweet and sour sauce, peanut sauce and cucumber salad |
| Gai Yang (Bbq Chicken) |
$10.95 |
Half charbroiled chicken marinated in thai spices served with homemade sweet and sour sauce |
| Moo Yang (Bbq Pork) |
$10.95 |
Sliced marinated pork chop served with homemade dipping sauce |
| Som Tum (Papaya Salad) |
$8.95 |
Shredded papaya salad, green beans, tomato, peanuts served with grilled shrimps |
| Thai Garden Salad |
$8.95 |
Mixed green salad topped with fried tofu, hard broiled egg and peanut dressing |
| Chicken Salad |
$8.95 |
Grilled seasoned chicken breast on top of mixed greens and peanut dressing |
| Larb Gai |
$8.95 |
Chopped chicken salad tossed with mint leaves, onion, crushed toasted rice and spicy lime sauce |
| Nam Sod |
$8.95 |
Minced pork mixed with peanut, young ginger, onion and spicy limejuice |
| Lemon Grass Salad |
$9.95 |
Ground chicken, shrimp, sliced lemon grass, onion, chili tossed in spicy lime dressing and cashew nuts |
| Num Tok |
$9.95 |
Urban style barbeque beef with a touch of crushed toasted rice served with mixed greens, chili and lime |
| Silver Noodle Salad |
$9.95 |
Silver noodle salad tossed with chicken, shrimp, onion and cilantro in chili lime sauce |
| Yum Nuer (Beef Salad) |
$9.95 |
Charbroiled beef, cucumber, tomato, and touch of chili oil and lime served with mixed greens |
| Calamari Salad |
$10.95 |
Grilled calamari tossed with chili-lime dressing and mint leaves served on green |
| Naked Shrimp |
$10.95 |
Grilled shrimp salad tossed with chili paste, onion and lemon grass served with iceberg lettuce |
| Yum Talay (Seafood Salad) |
$15.95 |
Steamed prawn, mussel, calamari and fish tossed with spicy lime juice, served on top of mixed green salad |
| Tom Kah Gai |
$5.95 - $12.95 |
Spicy coconut and lemon grass soup with chicken, straw mushroom, galangal and cilantro |
| Vegetable & Tofu Soup |
$5.95 - $9.95 |
Fresh tofu, broccoli, cabbage, carrot, celery, mushroom and zucchini in clear broth |
| Silver Noodle Soup |
$5.95 - $9.95 |
Silver noodle soup with ground chicken, soft tofu, napa cabbage, mushroom and green onion |
| Tom Yum Chicken |
$5.95 - $9.95 |
Thai style hot and sour, lemon grass soup with chicken, straw mushroom, onion and authentic spices |
| Tom Yum Shrimp or Fish |
$6.95 - $12.95 |
Thai style hot and sour, lemon grass soup with shrimp or fish fillet straw mushroom and authentic spices |
| Po Tak |
$7.95 - $15.95 |
Hot and sour seafood soup with combination of prawn, calamari, mussel, scallop and fish fillet |
| Pumpkin Curry |
$10.95 |
Fresh sliced kabocha pumpkin steamed with red curry sauce, fresh basil, bell pepper and your choice of meat |
| Panang Curry |
$10.95 |
Spicy panang curry with a touch of pea-carrot in coconut milk and basil |
| Kang Karee (Yellow Curry) |
$10.95 |
Mild yellow curry with potato, carrot and onion and your choice of meat |
| Mussaman Curry |
$10.95 |
Thai mild curry aromatic with a tint of turmeric herb along with potato, onion and roasted peanuts |
| Kang Dang (Red Curry) |
$10.95 |
Thai original, spicy red curry with coconut milk, bamboo shoot, eggplant and basil |
| Kang Keaw Warn (Green Curry) |
$10.95 |
Thai green curry with eggplants, zucchini, bamboo, green bean and sweet basil in coconut milk |
| Pineapple Curry |
$10.95 |
Sliced pineapple in a special curry sauce mixed with tomato and sweet basil |
| Salmon Curry |
$15.95 |
Grilled salmon fillet topped with your favorite curry sauce: green, red or panang curry |
| Red Sea Curry |
$15.95 |
Shrimp, squid, scallop, mussel, fish fillets steamed in red curry sauce, bamboo shoot, eggplant and fresh basil |
| Pad Kra Paw (Spicy Basil) |
$10.95 |
Spicy thai dish sautéed in garlic sauce and fresh basil with your choice of meat |
| Pad Makuer (Spicy Eggplant) |
$10.95 |
Eggplant sautéed in spicy light brown sauce with basil leaves, onion and bell pepper |
| Pad King Sod (Ginger) |
$10.95 |
Sliced young ginger sautéed in homemade sauce with onion, mushroom and pepper |
| Prik King (Spicy Green Bean) |
$10.95 |
Sliced green bean sautéed with thai chili paste |
| Pad Himmaparn (Cashew Nuts) |
$10.95 |
Spicy chili paste sautéed with roasted cashew nuts, onion, water chestnuts and bell pepper |
| Pad Kra Tiem (Garlic & Pepper) |
$10.95 |
Garlic and hot pepper stir-fried with your choice of meat and vegetables |
| Pad Priew Warn (Sweet and Sour) |
$10.95 |
Deep fried meat in batter topped with tropical vegetables in sweet and sour sauce |
| Param (Spinach in Peanut Sauce) |
$10.95 |
Steamed spinach and cabbage topped with peanut sauce and your choice of meat |
| Pad J |
$9.95 |
Eggplant and string beans stir-fried with bell pepper and fresh basil in chili-garlic sauce |
| Spinach & Tofu in Garlic Sauce |
$9.95 |
|
| Mixed Vegetables in Garlic Sauce |
$9.95 |
|
| Spicy Mixed Vegetables |
$9.95 |
|
| Broccoli Delight |
$9.95 |
Sauteed broccoli and carrot in light garlic sauce |
| Green Bean Delight |
$9.95 |
Sauteed green bean and carrot in light brown sauce |
| Steamed Mussel |
$11.95 |
Steamed mussels in clay pot with authentic spices |
| Seafood Spicy Basil |
$15.95 |
Shrimp, calamari, mussel, scallop sautéed in brown sauce with chili, onion and fresh basil |
| Pla Rad Prik (Chili Fish) |
$15.95 |
Deep fried fish filet topped with thai spicy chili sauce and fresh basil |
| Sweet Thai Salmon |
$15.95 |
Grilled salmon steak top with sweet sauce and vegetables |
| Sweet and Sour Fish |
$12.95 |
Deep fried fish fillet in batter topped with veggies in sweet and sour sauce |
| Charlie's Cat Fish |
$15.95 |
Crispy fried cat fish fillet topped with pepper corn, rhizomes, basil in special homemade sauce |
| Choo Chee Salmon or Prawn |
$15.95 |
Your choice of salmon or prawn grilled and top with sweet thai curry |
| Steamed Mussel |
$11.95 |
Steamed mussels in clay pot with authentic spices |
| Dheva Fried Rice |
$10.95 - $12.95 |
Fried rice with onion, pea, carrot, tomato and egg with your choice of meat: chicken, beef, pork or tofu |
| Spicy Fried Rice |
$10.95 - $12.95 |
Country-style spicy fried rice: onion, thai chili and basil with your choice of meat: chicken, beef, pork or tofu |
| Pineapple Fried Rice |
$11.95 |
Pineapple fried rice with shrimps, chicken, onion, carrot, raisins and cashew nuts |
| Pad Thai |
$10.95 |
Traditional pan-fried noodle with chicken, shrimp, egg, bean sprout, onion and crushed peanut |
| Gulf of Siam |
$15.95 |
Prawn, scallop, calamari and mussel lightly sautéed with flat noodle in spicy garlic and basil sauce |
| Pad See Eew |
$10.95 |
Pan-fried flat noodle with black gourmet sauce, broccoli and egg with your choice of meat |
| Pad Kee Mow |
$10.95 |
Pan-fried flat noodle with basil, chili and onion with your choice of meat: chicken, beef, pork or tofu |
| Thai Chicken Noodle |
$10.95 |
Pan-fried flat noodle with chicken, egg and bean sprout served on top iceberg lettuce |
| Pad Woon Zen |
$10.95 |
Pad friend silver noodle with mixed vegetables and your choice of meat |
| Divine Noodle Soup |
$9.95 |
Steamed rice noodle served with fish ball, chicken, shrimp and vegetables in warm clear broth |
| Spicy Seafood Noodle |
$10.95 |
Steamed rice noodle with shrimp, scallop, calamari, mussel served with hot and sour broth, vegetables and crushed |
| Chicken Noodle Soup |
$9.95 |
Steamed noodle and chicken in clear broth |
| Boat Noodle |
$9.95 |
Steamed noodle and your choice of meat in warm, dark soy, herbal broth |
| Veggie and Tofu Noodle |
$9.95 |
Steamed rice noodle with veggies & tofu |
| Chicken Noodle Soup |
$3.95 |
|
| Chicken Noodle Bowl |
$3.95 |
Chicken and steamed noodle |
| Chicken Bowl |
$3.95 |
Steamed sliced chicken breast and broccoli on top of jasmine rice and sweet sauce sauce |
| Scramble Bowl |
$4.95 |
Scrambled eggs over jasmine rice with soy |
| Mango with Sticky Rice |
$6.95 |
Seasonal only |
| Jackfruit with Sticky Rice |
$5.95 |
|
| Thai Rice Tamale (Banana or Taro) |
$3.95 |
Steamed rice tamale and black bean wrapped inside banana leaf with your choice of banana or taro filling |
| Fbi (Fried Banana Ice-Cream) |
$5.95 |
Crispy fried banana topped with coconut or green tea ice cream |
| Coconut or Green Tea Ice-Cream |
$2.95 |
|
| Steamed Rice |
$1.00 - $3.50 |
|
| Multi-Grains Brown Rice |
$2.00 |
|
| Sticky Rice |
$2.00 |
|
| Peanut Sauce |
$1.00 - $2.00 |
|
| Green Salad with Peanut Dressing |
$3.95 |
|
| Cucumber Salad |
$3.95 |
|
| Steamed Vegetables |
$3.95 |
|
