| French Apple |
$26.00 |
golden delicious apples, vanilla bean and rum flambe |
| Tarte Tatin |
$31.00 |
puff pastry with caramelized apples, the VIP of apple tarts. |
| Pear and Almond |
$28.00 |
pears and almond frangipane with rum. |
| Lemon Meringue |
$26.00 |
lemon curd with sweet meringue |
| Lime meringue |
$28.00 |
tart lime curd with sweet meringue |
| Berry Clafouti |
$28.00 |
mixed berries baked in a citrus custard. |
| Tropical Fruit - |
|
citrus custard topped with mixed fruit |
| Strawberry Cheesecake |
$32.00 |
fresh strawberries on a creamy cheesecake filling. |
| Cranberry Raspberry Wreath |
$29.00 |
Christmas only |
| Creme Brullee Tart |
$29.00 |
custard with a caramelized sugar top. |
| Pecan Turtle |
$28.00 |
caramel, pecans and chocolate |
| Very Berry Charlotte |
$30.00 |
mixed berry mouse charlotte with almond cake and rum flambe. |
| Lemon Raspberry |
$40.00 |
tart and fruity, perfect shower cake, buttercream or whipped cream icing. |
| Strawberry Basket |
$35.00 |
fresh strawberries between layers' of white cake and Bavarian cream with whipped cream icing. |
| Lemon Coconut |
$38.00 |
lemon cake and mousse with seafoam coconut frosting. |
| Garden of Berries |
$44.00 |
triple flourless almond torte with chantilly mascapone cream, kirsch and mixed berries galore, 2 layer $32 |
| Princess |
$40.00 |
white cake with Bavarian custard, raspberry marmalade and whole berries, topped with whipped cream and pale green marzipan with rose. |
| St. Honore |
$40.00 |
puff pastry with custard filled cream puffs, cream chilbouste, chantilly and caramel with spun sugar, add $8.00 with berries - eat same day |
| Coffee Crunch |
$38.00 |
blum's old time SF favorite sponge cake, coffee crunch candy, cream and coffee rum syrup - eat same day |
| Carrot Cake |
$35.00 |
with cream cheese frosting and toasted coconut |
| Tiramisu 8x8 |
$34.00 |
|
| Chocolate Velvet |
$31.00 |
ultra rich chocolate mousse with chocolate and almond pinstripe charlotte. |
| 3 Layer Chocolate |
$38.00 |
with chocolate mousse filling and chocolate ganache or whipped cream. |
| Chocolate Raspberry |
$43.00 |
3 layers of chocolate cake with fresh raspberries and framboise. |
| Chocolate Duet |
$40.00 |
dark and white chocolate mousses with chocolate cake, orange, and grand marnier chocolate ganache icing. |
| Chocolate Decadence Torte |
$33.00 |
dense flourless chocolate cake with ganache or whipped cream icing. |
| Black Forest |
$38.00 |
chocolate cake, chocolate mousse, tart cherry filling, with kirsch, forest scene band of chocolate around chantilly top - holiday and winter |
| Praline Daquoise |
$40.00 |
crispy hazelnut meringue layers with praline mousseline chocolate ganache and a cabbage rose wrap of milk chocolate. |
| Chocolate Pistachio Dome |
$40.00 |
chocolate cake, chocolate mousse, and pistachio creme brulee bombe. |
| White Chocolate Cheesecake |
$32.00 |
with raspberry swirl and pecan crust. |
| Soupe Du Jour |
$3.75 - $6.50 |
|
| Lunch Express Special |
$8.75 - $9.50 |
1/2 provence, or croque with a cup of daily soup or house salad |
| Gourmande Special |
$12.50 |
French onion soup gratinee with house salad and glass or red wine. |
| Chinese Chicken Salad |
$9.50 |
julienne of chicken breast shredded Napa cabbage, carrots, green onions, peppers, cilantro and peanuts with spicy peanut dressing. |
| Normandy Salad |
$11.50 - $13.75 |
field greens, fuji apples, beets, gorgonzola, spiced walnuts, sherry balsamic vinaigrette. |
| Corn and Crabcake Salad |
$12.50 |
crabcakes served on a bed of organic mixed greens, jicama julienne, peppers and corn, with cilantro-lime vinaigrette, topped with a dollop of guacamole. |
| Pear and Goat Cheese Salad |
$11.50 |
broiled chevre atop organic mixed greens, thyme poached pear, red onions and pepper bacon, served with brushetta toasts. |
| Wilted Spinach Salad |
$11.00 |
lightly wilted baby spinach, mushrooms, pepper bacon lardons, croutons, red onion, hard boiled egg; tossed with house vinaigrette. |
| Red Chard Sandwich |
$10.50 |
get your greens pannini, sauteed red chard and garlic, sundried tomato ricotta on herbed foccicia. |
| Pain Bagna |
$10.75 |
a Mediterranean sandwich of proscuitto, salami, roasted red peppers, artichoke hearts olive tapenade, herbs and goat cheese on our homemade pugliese bread. |
| Croque Monsieur |
$10.00 |
classic French grilled cheese sandwich with Swiss and gruyere cheese, ham and bechamel sauce on our pain de mie. |
| Provence |
$10.00 |
our herb foccacia with grilled eggplant, roasted red peppers, olive tapenade, sundried tomato aioli and Swiss cheese. |
| Chicken BLT Sandwich |
$12.75 |
grilled sandwich chicken breast with pepper bacon, red pepper mayonnaise, lettuce and tomato on grilled herb focaccia. |
| Quiche Du Jour |
$9.75 |
|
| Plat Du Jour |
|
a heartier meal for those cold rainy days, ask your server |
| As Always 'Raul's Heavenly Ratatouille Omlette |
$9.50 |
|
| Very Vanilla |
$50.00 - $185.00 |
white cake with vanilla cream, raspberry jam filling optional |
| Chocolate |
$50.00 - $185.00 |
chocolate cake and chocolate mousse. |
| Chocolate Duet |
$58.00 - $215.00 |
dark and white chocolate mousses with orange. |
| Chocolate Raspberry |
$63.00 - $231.00 |
chocolate cake with chocolate mousse and fresh raspberries. |
| Lemon Raspberry |
$63.00 - $231.00 |
white cake with lemon mousse and raspberries. |
| Strawberry Basket |
$58.00 - $215.00 |
white cake with Bavarian custard, strawberries and whipped cream icing. |
| Tiramisu |
$58.00 - $215.00 |
ladyfingers, almond macaroon, zabliogne mascapone, coffee and rum topped with cocoa powder. |
| Garden of Berries - May - Oct Only |
$63.00 - $231.00 |
see description inside |
| Gravenstein Apple |
$23.00 |
|
| Mixed Berry |
$23.00 |
|
| Southern Pecan |
$24.00 |
|
| Harvest Pumpkin |
$24.00 |
highly decorated |
| Strawberry Rhubarb |
$23.00 |
spring |
| Cherry |
$23.00 |
|
