Arugula & Bleu Cheese Salad |
$7.00 |
Raspberry vinaigrette, spiced pecans, oranges, wedge of bleu cheese |
Spinach Salad |
$6.00 |
Red pepper vinaigrette, shaved manchego, avocado |
Tomato Burrata |
$8.00 |
Balsamic vinegar, smoked sea salt, olive oil |
Chilld Cucumber & Brie Soup |
$6.00 |
Tomato oil, tomato chips, cucumber foam |
Beef Carpaccio |
$10.00 |
Tomato tartare, caper aioli, kalamata olive bread |
Lamb Meatballs |
$9.00 |
Warm flat bread, cucumber & lemon cream, tomato sauce |
Poached Salmon |
$13.00 |
Asparagus, tomato chive vinaigrette, baked brie, garlic mashed potatoes |
Grilled Flat Iron Steak |
$16.00 |
Braised savoy cabbage, truffle butter, arugula coulee, fried onions |
Oysters Rockefeller |
$10.00 |
Bacon, pernod, cream, spinach |
Foie Pops |
$16.00 |
Apples, sauternes, candied pecans |
Lamb Thagliardia |
$14.00 |
Paprika noodles, caramelized onions, wild mushrooms, asparagus |
Thai Curry Shrimp |
$11.00 |
Jasmine rice, tomatoes, basil, cucumbers, curry |
Oyster Shooters |
$6.00 |
Shucked oyster, tomato, horseradish, cucumber |
Chorizo Sliders |
$9.00 |
Onion jalapeño jam, chipotle mayo, smoked gouda, pickles |
Tuna Tartare |
$13.00 |
Wonton chips, candied lemon, avocado, scallion soy, cayenne |
Shrimp Martini |
$10.00 |
Sautéed shrimp, truffled mashed potatoes, tomato vodka vinaigrette |
Charcuterie Plate |
$12.00 |
Selection of artisan cheeses & charcuterie, marinated kalamata olives, drunk apricots, dijon mustard & house made bread |
Parpadelle Diablo |
|
Chorizo, crab, tomatoes, cream, peppers, chile |
White Chocolate Passion Fruit Mousse |
$6.00 |
Berries & coconut sauce |
Peanut Butter Mousse |
$5.00 |
Meringue, caramelized bananas |
Devil's Chocolate Cake |
$6.00 |
Milk chocolate mousse, chocolate cake, hazelnut syrup, shaved chocolate, raspberry sauce |
Mango Crème Brule |
$6.00 |
Crisp sugar crust |
Passion Fruit Sorbet Elixir |
$7.00 |
R passion fruit sorbet with curacao cosmopolitan |