Beef Tenderloin |
$23.00 |
grilled and topped with a barolo wine reduction, along with oven roasted whipped cauliflower and grilled asparagus. |
Almonds Encrusted Whitefish |
$23.00 |
pan seared, served over sauteed spinach and garlic mashed potatoes with a lemon butter sauce. |
Orecchiette Pasta |
$18.00 |
tossed with braised pork shoulder, celery, carrots, onions, red wine and marinara. |
Bacon Wrapped Dates |
$6.00 |
stuffed with thyme, romano. |
Chicken Pistachio Skewers |
$7.00 |
served with red pepper cream sauce, balsamic, coleslaw. |
Veal Meatballs |
$7.00 |
w/ creamy polenta slow cooked in marinara over creamy polenta, mascarpone and parma cheese. |
Calamari Abruzzi |
$7.00 |
grilled and sauteed with cherry tomatoes, spinach, cannellini beans, white wine, and chili flakes. |
Ragu Of The Day |
$9.00 |
braised pork shoulder served over creamy polenta. |
Baked Goat Cheese |
$6.00 |
basil toast tips, pomodoro sauce. |
Fried Calamari |
$7.00 |
marinara, pesto-mayo or cocktail sauce. |
Cucina Crab Cake |
$9.00 |
pan fried and served w/ a lemon aioli. |
Haricots Verts |
$9.00 |
dried cranberries, almonds, goat cheese in a warm bacon sherry dijon mustard dressing. |
Roasted Beet Salad |
$6.00 |
field greens, goat cheese, almonds, oranges, orange mint dressing. |
Romaine House Salad |
$5.00 |
crisp romaine, tomatoes, cucumbers, belgian endive, radicchio, balsamic dressing. |
Rustic Salad |
$6.00 |
field greens, pears, strawberries, walnuts, gorgonzola, balsamic reduction. |
Caesar Salad |
$6.00 |
crisp romaine, herbed croutons, sun-dried tomatoes, shaved parmesan cheese. |
Linguine Artichoke |
$12.00 - $15.00 |
linguine tossed with artichoke hearts, oven roasted tomatoes, kalamata olives, romano cheese, crushed red pepper, olive oil, fresh garlic, and a touch of marinara. |
Rigatoni Bolognese |
$12.00 - $15.00 |
rigatoni, homemade meat sauce, tomato, cream, onions, fresh mozzarella. |
Penne Arrosto |
$12.00 - $15.00 |
grilled italian sausage, roasted red pepper, herbed ricotta, marinara, romano cheese. |
Bucatini With Broccoli |
$12.00 - $15.00 |
tossed with fava beans, tomatoes, broccoli, white wine, and chili flakes. |
Rigatoni Spinaci |
$12.00 - $15.00 |
fresh spinach, peas, sun-dried tomatoes, marinara, romano, fresh mozzarella. |
Shells |
$12.00 - $15.00 |
tossed with sauteed mushrooms, crumbled italian sausage, spanish onions, sweet peas, marinara, fresh basil, romano cheese, and a touch of cream. |
Chicken Marsala |
$17.00 |
pan seared and sauteed in a sweet marsala wine sauce with wild mushrooms and gorgonzola cheese. served with garlic mashed potatoes and grilled asparagus. |
Chicken Pistachio |
$17.00 |
pan-fried with pistachio-breadcrumb crust, red pepper-cream balsamic sauce. served with creamy polenta and grilled asparagus. |
Atlantic Salmon |
$23.00 |
pan seared with a lemon brodetto and served over a sweet pea puree. |
Pork Tenderloin |
$18.00 |
medallions pan seared and sauteed with tomatoes, white beans, spinach, white wine, and chili flakes. served with garlic mashed potatoes. |
Italian Sausage Pizza |
$12.00 |
sausage, mushroom, provolone, san marzano tomato sauce. |
Four Cheese Pizza |
$11.00 |
mozzarella, fontina, romano, gorgonzola, san marzano tomato sauce. |
Pear Pizza |
$12.00 |
sliced pears, caramelized red onions, mozzarella, gorgonzola, balsamic reduction (no sauce). |
Margherita Pizza |
$11.00 |
fresh mozzarella, roma tomatoes, oregano, fresh basil, san marzano tomato sauce. |
Arugula Pizza |
$12.00 |
asiago, mozzarella, prosciutto, arugula, garlic oil, topped w/ shaved parmesan. (no sauce). |
Creme Brulee |
$8.00 |
topped with fresh berries. |
Tiramisu |
$6.00 |
ladyfingers soaked with espresso coffee and rum, sweetened mascarpone cheese, dusted with cocoa powder. |
Bread Pudding |
$6.00 |
warmed and served with caramel sauce and vanilla gelato. |
Gelato Or Sorbetto Of The Day |
$5.00 |
homemade italian vanilla gelato and sorbet. |
Chocolate Lava Cake |
$7.00 |
warm chocolate cake with a molten chocolate center. served with vanilla gelato. |
Baked Goat Cheese |
$4.95 |
slow baked in our homemade pomodoro sauce, basil toasted bread tips. |
Bacon Wrapped Dates |
$4.95 |
stuffed with parma cheese, drizzled w/balsamic reduction. |
Fried Calamari |
$5.95 |
lightly fried and served with lemon, marinara sauce. |
Garlic Mashed Potatoes |
$2.95 |
yukon gold potatoes, sour cream, roasted garlic. |
Sauteed Spinach |
$2.95 |
fresh spinach, garlic, olive oil. |
Grilled Asparagus |
$3.95 |
fresh asparagus, garlic, olive oil. |
Creamy Polenta |
$2.95 |
rosemary, romano cheese, butter. |
Grilled Chicken Breast |
$3.95 |
marinated with olive oil, garlic, salt, pepper. |
Grilled Sliced Italian Sausage |
$3.95 |
mild italian fennel sausage, grilled and sliced. |
Fried Mozzarella |
$4.95 |
served with spicy tomato cream sauce. |
Rustic Salad |
$5.95 |
field greens, pears, strawberries, candied walnuts, gorgonzola, balsamic. |
Caesar Salad |
$5.95 |
romaine, sun-dried tomatoes, herbed croutons, parmesan, classic caesar dressing. |
Beet Salad |
$5.95 |
field greens, roasted red beets, oranges, goat cheese, toasted almonds, orange mint dressing. |
House Salad |
$4.95 |
crisp romaine, tomatoes, belgium endive, cucumbers, radicchio, house dressing. |
Sicilian Salad |
$4.95 |
cucumbers, tomatoes, black olives, red onions, oregano, balsamic olive oil. |
Caprese Salad |
$5.95 |
fresh mozzarella, roma tomatoes, basil, balsamic reduction, olive oil. |
Linguine Pomodoro |
$8.50 - $10.95 |
crushed plum tomatoes, white wine, pesto, basil, roasted garlic, with fresh mozzarella. |
Rigatoni Basilico |
$8.50 - $10.95 |
homemade marinara, basil, topped with shaved parma cheese. |
Linguine Alfredo |
$8.50 - $10.95 |
asiago cheese, romano cheese, cream, butter. |
Penne Besciamella |
$8.50 - $10.95 |
homemade tomato cream sauce. |
Rigatoni Arrabiata |
$9.50 - $11.95 |
spicy marinara, crumbled sausage, romano cheese, topped with goat cheese. |
Rigatoni Bolognese |
$9.50 - $11.95 |
homemade meat sauce, tomatoes, cream, touch of onion, fresh mozzarella. |
Penne Arrosto |
$9.50 - $11.95 |
grilled italian sausage, roasted red peppers, ricotta, marinara, romano cheese. |
Rigatoni Spinaci |
$9.50 - $11.95 |
homemade marinara, fresh spinach, peas, sun-dried tomatoes, fresh mozzarella. |
Baked Rigatoni |
$9.50 - $11.95 |
baked w/ marinara, romano, ricotta cheese, and melted mozzarella. |
Shells Country Style |
$9.50 - $11.95 |
spicy marinara, crumbled italian sausage, mushrooms, peas, spanish onion, touch of cream, romano cheese. |
Rigatoni Alla Cucina |
$10.50 - $12.95 |
grilled chicken, spinach, mushrooms, parmesan garlic cream sauce. |
Penne |
$11.50 - $13.95 |
w/ shrimp and broccoli, shrimp, broccoli, tomatoes tossed w/extra virgin olive oil, garlic, romano. |
Linguine Frutti Di Mare |
$11.50 - $13.95 |
shrimp, calamari, spinach, tomatoes, tomato garlic broth, basil. |
Linguine Hay Maker |
$9.50 - $11.95 |
tossed with mushrooms, peas, italian bacon, asiago cream sauce. |
Linguine Calamari |
$11.50 - $13.95 |
with peas, spicy tomato sauce with wite wine, calamari, sweet peas, basil, romano cheese. |
Penne Alla Pesto |
$9.50 - $11.95 |
light pesto cream sauce, grilled asparagus, cherry tomatoes, toasted pine nuts. |
Margherita Pizza |
$9.95 |
fresh mozzarella, roma tomatoes, basil, tomato sauce. |
4 Cheese Pizza |
$9.95 |
mozzarella, romano, fontina, gorgonzola, tomato sauce. |
Ricotta Pizza |
$9.95 |
herbed ricotta, tomato sauce, spinach, mushrooms, mozzarella. |
4 Season Pizza |
$10.95 |
red peppers, artichokes, mushrooms, prosciutto ham, tomato sauce. |
Pepperoni Pizza |
$9.95 |
mild and sweet italian pepperoni, mozzarella, tomato sauce. |
Sausage And Mushroom Pizza |
$10.95 |
italian sausage, sauteed mushrooms, provolone, tomato sauce. |
Pear Pizza |
$10.95 |
gorgonzola, pears, caramelized red onions, no sauce, balsamic syrup. |
Supreme Pizza |
$10.95 |
sausage, mushroom, onions, green peppers, mozzarella. |
Cheese Pizza |
$8.95 |
mozzarella only, tomato sauce. |