Cru Vegan menu with price

item price description
Basil Lemonade $4.00 Muddled basil and freshly made limeade, sweetened with agave and served over ice.
Fresh Coconut Water $3.00 Fresh water from baby young Thai coconuts.
Coconut Cocktail $5.00 Muddled limes, fresh coconut water and raw sugar cane juice.
Pure Raw Sugar Cane Juice $7.00 Alkalizing and high in chlorophyll-raw sugar cane juice, chilled and served with a lime wedge.
Camu Camu Blood Orange Elixir $5.00 Fresh blood orange juice and camu camu powder, sweetened with clear raw agave and served over ice.
Kale, Apple and Lime Juice $6.00 Freshly made juice of organic kale, apple and lime.
Spinach, Cucumber, Apple and Ginger Juice $6.00 Freshly made juice of organic spinach, cucumber, apple and ginger.
Raw Deep Green Smoothie $8.00 Fresh organic kale, banana, apple, cinnamon, fresh coconut water, ice and agave.
Raw Chocolate Maca Smoothie $8.00 Raw cacao, maca, banana, fresh cashew milk, ice and agave.
Mezze Platter $14.00 Flax and pumpkin seed crackers, rubbed garlicky kale, Tunisian apple beet salad, fig pate, cucumber tzatziki, calamata olives and cashew cheese.
Bruschetta $8.00 Heirloom tomatoes, capers, basil, red bell peppers, sun dried tomatoes and cashew cheese on a sunflower seed and kabocha squash flat bread, drizzled with chive oil.
Nachos $14.00 Dehydrated flax and corn chips, pumpkin seed chorizo, guacamole, salsa, vegan nacho cheese and cashew coconut sour cream. Topped with fresh purple slaw.
Raw Soup of the Day $4.00 - $6.00
Kale Salad $8.00 Rubbed kale, crunchy dehydrated candied walnuts, dried cranberries and thinly sliced red onion, drizzled with a creamy lemon garlic tahini dressing.
Caesar Salad $8.00 Romaine lettuce, thinly sliced red onion, cheesy buckwheat sesame croutons and avocado. Tossed with cashew coconut Caesar dressing and topped with rawmesan cheese.
Taco Salad $13.00 Rubbed kale, pumpkin seed chorizo, salsa, guacamole, Peruvian mojo sauce sand cashew sour cream. Served with dehydrated flax and corn chips.
Pad Thai $13.00 Crunchy raw kelp noodles tossed with a sweet and nutty almond chili sauce, thinly sliced cucumbers, carrots, sprouts, cilantro, chopped cashew and pumpkin seed chorizo.
Vegetable Lasagna $16.00 A delicate terrine of thinly sliced zucchini, pesto, marinara, cashew cheese and marinated portobello mushrooms. Topped with coconut cream and served with mixed greens tossed in a pumpkin seed pesto
Cru Pizza $16.00 Italian walnut pumpkin sausage, marinated shiitake mushrooms, truffle mascarpone and salsa pomodoro on a raw handmade dehydrated flax and sunflower seed crust. Served on a bed of arugula.
Chorizo Tostada $14.00 Dehyrated flax and corn shell topped with creamy sunflower seed spread, pumpkin seed chorizo, guacamole, salsa, Peruvian mojo sauce, cilantro, crunchy slaw and cashew sour cream.
Pesto Wrap $12.00 Collard leaf wrap, stuffed with pumpkin seed basil pesto, red onion, cashew cheese, cucumbers, avocado, sprouts, tomatoes, mixed greens and vegan sour cream. Served with dehydrated flax chips.
Chorizo Wrap $12.00 Collard leaf wrap, stuffed with pumpkin seed chorizo, garlic nut cheese, cucumbers, avocado, sprouts, tomatoes, mixed greens and vegan sour cream. Served with dehydrated flax chips.
Dark Chocolate Truffle Cake $8.00 A decadent, dense, raw chocolate cake, packed with raw cacao and slivers of raw almonds at the crust.
Mint Dark Chocolate Truffle Cake $8.00 A decadent, dense raw chocolate cake, packed with raw cacao, mint and raw cacao nibs at the crust.
Blueberry Cheese with Creme Fraiche $8.00 A smooth and creamy cashew coconut cheesecake with fresh pureed strawberries, fresh whole blueberries and a walnut date crust. Topped with a rich coconut creme fraiche.
Key Lime Pie $8.00 Sweet and tart avocado cream pie with fresh key lime and a walnut cashew banana crust. Topped with a rich coconut creme fraiche.
Chocolate Brownie with Creme Fraiche $8.00 A rich fudge brownie, dehydrated and chewy. Topped with a rich coconut creme fraiche.

Cru Vegan relate restaurants