| Bosco Sticks |
$2.99 |
2 Cheese filled breadsticks |
| Antipasto |
$6.50 |
Genoa salami, roasted red peppers, feta cheese with extra virgin olive oil, kalamata olives, marinated artichoke hearts |
| Baked Meatballs |
$6.50 |
3 Meatballs baked with marinara, grated parmesan |
| Prosciutto Carpaccio |
$7.00 |
A platter of thinly sliced aged prosciutto with parmigiano reggiano, arugula & white bean coponata |
| Porcini Ravioli |
$9.00 |
Porcini mushroom filled ravioli, sage, brown butter sauce, parmigiano reggiano |
| Crispelli |
$4.95 - $13.50 |
House blend lettuce, garbanzo beans, cucumber, carrot, tomato, olive, parmesan cheese, red wine vinaigrette, & crostini |
| Caesar |
$4.95 - $13.50 |
Romaine lettuce, parmesan & crostini with classic dressing |
| Mediterranean |
$4.95 - $13.50 |
House blend lettuce, kalamata olives, beets, marinated red onion, cucumber and feta, with lemon oregano dressing |
| Michigan |
$8.50 - $14.95 |
House blend lettuce, dried cherries, poached apples & pears, bleu cheese, candied walnuts, bacon with sherry vinaigrette |
| Spinach |
$7.95 - $13.50 |
Spinach, mandarin oranges, strawberries, bleu cheese, candied walnuts, with orange vinaigrette. Add rosemary chicken, cedarplank salmon or marinated flank steak for $3.99 to any salad |
| Cobb |
$9.50 - $15.50 |
House blend lettuce, roast turkey, avocado, bleu cheese, bacon, cucumber, tomato, choice dressing |
| Antipasto |
$8.95 - $15.50 |
Crispelli with ham, oldani salame & fresh mozzarella |
| Soup of The Day |
$4.00 - $6.00 |
|
| Tomato Bisque |
$4.00 - $6.00 |
Roma tomatoes simmered in chicken stock, onion, garlic, oregano and a hint of cream |
| Miestrone |
$4.00 - $6.00 |
Zucchini, carrots, leeks, potato, tomato in a savory vegetable broth with white beans, pasta & pesto |
| New England Chowder |
$4.00 - $6.00 |
Chopped clams, bacon, onion, celery, potato, and sweet cream |
| Soup & Salad Combo |
$8.00 |
Any cup of soup and salad (Caesar or crispelli) |
| Spaghetti & Meatballs |
$8.50 |
Home-made pasta marinara, meatballs with fennel, parmesan |
| 3 Cheese Baked Macaroni |
$8.50 |
Cream sauce, cheddar, mozzarella, parmesan |
| Kids Spaghetti or Mac & Cheese |
$6.00 |
|
| Spaghetti & Meatballs |
$11.95 |
Home-made pasta marinara, meatballs with fennel, parmesan |
| 3 Cheese Baked Macaroni |
$10.00 |
Cream sauce, cheddar, mozzarella, parmesan |
| Cheeseburger |
$7.50 |
1/3 lb Angus beef, with cheddar or swiss cheese |
| Fetaburger |
$7.95 |
1/3 lb Angus beef, feta chive dip, marinated red onion |
| Mushroom & Truffle Mayo |
$8.50 |
1/3 lb Angus beef, mushrooms, truffle mayonnaise, swiss cheese |
| Baocn & Bleu Cheese |
$8.50 |
1/3 lb Angus beef, crumbled bleu cheese, bacon, bleu cheese horseradish spread |
| Crisp Onion & Remoulade |
$8.50 |
1/3 lb Angus beef, with crispy fried onions, white cheddar, tomato and remoulade sauce |
| Marherita |
$8.95 - $14.95 |
Tomato sauce, roma tomato, fresh mozzarella, basil and extra virgin olive oil |
| Red Pie |
$8.95 - $14.95 |
Tomato sauce, fresh mozzarella, italian sausage, caramelized onion |
| Mediterranean |
$8.50 - $14.50 |
Fresh mozzarella, minced garlic, extra virgin olive oil, oregano, chicken, feta, roma tomato, mild pepper |
| Prosciutto |
$9.50 - $16.50 |
Aged prosciutto, extra virgin olive oil, minced garlic, fresh mozzarella and arugula |
| White Pie |
$8.95 - $14.95 |
Traditional mozzarella, extra virgin olive oil, parmigiano reggiano, minced and roasted garlic, artichoke heart |
| Autenticitlian Thin Crust |
$7.95 - $13.50 |
Tomato sauce and mozzarella |
| Deep Dish |
$13.50 |
Tomato sauce and mozzarella, small 11 inch 4 slices, large 15 inch 8 slices, deep dish 8 slices |
| Caprese |
$8.50 |
Tomato, fresh mozzarella, basil, rustic italian bread |
| Italian Panini |
$8.50 |
Aged salame, ham, soppressata, tomato, fresh mozzarella, basil, rustic italian bread |
| Grilled Vegetable |
$8.50 |
Roasted red peppers, marinated artichoke hearts, feta cheese & chive spread, arugula & cucumber on rustic italian |
| Ruben |
$9.50 |
Warm (hand sliced) corned beef, swiss cheese, russian dressing, sauerkraut, seeded rye bread |
| Grilled Cheese |
$7.50 |
Fontina, raw milk cheddar, gruyere, fresh herbs, sourdough bread |
| kids Grilled Cheese |
$5.50 |
Cheddar cheese on italian bread |
| Tuna Salad |
$7.95 |
Albacore tuna, celery, dill relish, tomato, romaine, mayo, sourdough bread |
| Turkey |
$8.50 |
Roast turkey, arugula, tomato, mayo, rustic italian bread |
| Corned Beef |
$8.95 |
Warm (hand sliced) corned beef, swiss cheese, mustard, seeded rye bread |
| B.L.T. |
$8.95 |
Thick cut baocn, tomato, romaine, mayo, sourdough bread |
| Flank Steak |
$8.95 |
Marinated, hand cut, bleu cheese bacon & horseradish spread, red onion parsley salad, romaine lettuce, sourdough bread |
| 1/2 and 1/2 Combo |
$8.00 |
Any cup of soup and half sandwich |
| Cedar Plank Salmon |
$14.50 |
asian marinated salmon roasted on cedar plank served with House Crispelli or Caesar side salad, and two side dishes of the day |
