| Spinach & Artichoke Cheese Dip |
$8.50 |
With tortilla chips |
| Skins to the Max |
$8.95 |
Fresh cut potato skins smothered with bacon, scallions, cheddar jack cheese |
| Chicken Quesadilla |
$8.95 |
Grilled tortilla stuffed with chicken, salsa, cheddar cheese. Served with sour cream |
| Lobster Quesadilla |
$10.95 |
Lobster meat, tomatoes, scallions, sweet red chile salsa, jalapeno jack cheese grilled in a tomato tortilla. With cilantro sour cream |
| Four Cheese Ravioli |
$7.95 |
Hand breaded cheese ravioli deep fried and served with spicy blush marinara sauce |
| Chevre Flatbread |
$7.95 |
Baked flatbread with olive oil and garlic topped with spinach, sundried tomatoes, roasted red peppers, goat cheese, drizzled with lemon pesto |
| Honey Sesame Tempura Shrimp |
$10.95 |
Jumbo shrimp in a tempura batter fried golden brown. Finished with honey sesame glaze |
| Potstickers |
$8.95 |
Chicken dumplings steamed and sautéed with fresh spinach, red peppers in teriyaki sauce |
| Onion Rings |
$7.50 |
Large Spanish onions hand cut daily, fried golden brown. Served with sriracha honey mustard |
| Beer Battered Mushrooms |
$7.95 |
Fresh mushrooms fried golden brown, served with zesty ranch dressing |
| Chicken Planks |
$8.95 |
Breaded chicken tenders with choice of BBQ, buffalo or sriracha honey mustard sauce |
| Bacon BBQ Quesadilla |
$9.50 |
Jalapeno tortilla stuffed with blackened chicken, bacon, fire roasted corn, red onion, cheddar and spicy jack cheese with smokey BBQ sauce |
| Lobster Bisque |
$6.50 |
Velvety cream soup with chunks of lobster meat, finished with brandy. With housemade crackers |
| Asiago Caesar Salad |
$9.25 |
Bronzed chicken breast atop a traditional caesar salad with croutons and asiago cheese |
| Louisiana Salad |
$13.95 |
Blackened jumbo shrimp and sea scallops over crisp romaine lettuce tossed with caesar dressing, diced tomatoes and crispy onion strings |
| Oriental Chicken Salad |
$9.95 |
Sesame-panko breaded chicken over fresh greens with mandarin oranges, crispy chinese noodles, toasted almonds, carrots and cucumbers |
| Creekside House Salad |
$8.50 |
Fresh greens, cranraisins, tomatoes, red onion. roasted pecans, gorgonzola & romano cheese |
| Spinach & Scallop Salad |
$13.95 |
Pan seared scallops served over spinach, pine nuts, bacon, sundried tomatoes, grilled onions |
| House Soups |
$2.95 - $4.25 |
Delicious and made fresh daily |
| Greek Chicken Salad |
$9.95 |
Herb crusted chicken over fresh greens, olives, cucumber, red onion, roasted red peppers, feta cheese. With lemon oregano dressing |
| Scarlet Salad |
$9.95 |
Grilled chicken breast, fresh greens, feta cheese, cranraisins, red onion, tomatoes, toasted almonds. Served with cinnamon bread from our bakery |
| Pecan Chicken Salad |
$9.95 |
Pecan encrusted chicken breast atop fresh greens, tri-colored peppers, cheddar jack cheese, red onion, tomatoes |
| Romano Crusted Salmon Salad |
$12.50 |
Oven roasted salmon fillet with romano cheese atop a bed of greens, tomato, crispy onion strings |
| Strawberry Pecan Salad |
$9.95 |
Fresh greens and spinach topped with strawberries, goat cheese, candied pecans, red onion |
| Fiesta Steak Salad |
$12.95 |
Fresh greens topped with blackened steak, tomatoes, black olives, fire roasted corn, green chiles, cheddar jack cheese and tortilla chips |
| Whiskey Grilled Salmon |
$10.95 |
Fresh grilled salmon fillet glazed with whiskey citrus sauce. With rice pilaf and vegetable |
| Lemon Pepper Shrimp |
$10.95 |
Jumbo shrimp seared in lemon pepper flour, served with rice pilaf and broccoli |
| Creekside Pot Roast |
$9.50 |
Slow roasted pot roast served over potato pancake with pan gravy and crispy onion strings |
| Pick the Perch |
$11.50 |
Choice of lightly breaded then fried, served with salt & vinegar fries and cole slaw. Or lemon pepper perch pan seared, with rice pilaf and steamed broccoli |
| Honey Pecan Chicken |
$9.50 |
Herb breaded chicken breast and honey pecan sauce. With redskin mashed potatoes and vegetable |
| Country Pork Chop |
$9.95 |
Tender breaded pork chop served with homemade gravy, redskin mashed potatoes and broccoli |
| Southwest BBQ Chicken Wrap |
$8.50 |
A spicy combination of grilled chicken, tomato, cheddar cheese, fire roasted corn, black beans, chipotle rice stuffed in a tomato tortilla. Finished on the panini grill |
| Steak Sandwich |
$11.25 |
Strip steak with grilled onions, mushrooms, provolone cheese. Open face on grilled Italian bread |
| Tex Mex Grinder |
$9.95 |
Spicy seasoned charbroiled chicken breast, chorizo sausage, roasted red peppers, scallions, cheddar jack cheese on a hoagie bun. With cilantro sour cream |
| Smoked Turkey Club |
$8.95 |
Hickory smoked turkey sliced thin on a toasted pretzel bun topped with swiss cheese, applewood smoked bacon, lettuce, tomato. Served with honey mustard |
| Asiago Turkey Panini |
$8.95 |
Smoked turkey, asiago cheese, roasted red peppers, red onion & pesto sauce on a pressed ciabatta bun |
| Philly Swiss Steak |
$10.95 |
Tender sliced steak on a hoagie bun, topped with melted swiss cheese, sauteed onions and mushrooms. Served with a-1 sauce |
| Eggplant & Portobello Melt |
$9.25 |
Pan fried eggplant and portobello mushrooms with tomato and provolone cheese on garlic sourdough bread |
| Walleye Melt |
$10.25 |
Beer battered walleye fillet fried golden brown on a toasted hoagie bun with American cheese and lettuce |
| Chicken Salad Wrap |
$8.50 |
All white meat chicken salad with whole grain dijon mustard, cranraisins, sundried apples, cheddar cheese stuffed in a honey wheat tortilla shell |
| Chicken Ciabatta |
$9.95 |
Grilled chicken breast topped with provolone cheese, roasted red peppers, spinach, sautéed mushrooms, on a ciabatta roll. With peppercorn mayo |
| Tuna Salad Croissants |
$8.95 |
Citrus tuna salad served on two toasted croissants with cheddar cheese, lettuce and tomato |
| Caprese Flatbread Melt |
$8.95 |
Sliced grilled chicken stuffed in baked flatbread with fresh mozzarella and roma tomatoes. Finished with baby arugula, balsamic glaze and basil |
| Creekside Favorite |
$9.95 |
Topped with swiss cheese, grilled onions, mushrooms and applewood smoked bacon |
| Pretzel Cheeseburger |
$10.95 |
Topped with cheddar and spicy jack cheese, applewood smoked bacon, fried jalapeños and crispy onion straws. Served on a pretzel bun with zesty ranch dressing |
| London Burger |
$9.95 |
Topped with cheddar cheese, applewood smoked bacon and our special mustard spread |
| All American Turkey Burger |
$9.25 |
Turkey burger served on a challah bun with double american cheese, bacon, lettuce, tomato, red onion. With zesty ranch dressing |
| Greek Turkey Burger |
$9.25 |
Served on a garlic ciabatta bun, topped with feta cheese, sautéed spinach, tomato, red onion |
| Jacked Up Turkey Burger |
$9.50 |
Topped with jack cheese, grilled onions, bacon and sriracha honey mustard on a pretzel bun |
| Hero Burger |
$10.95 |
Salami, provolone cheese, red onions, tomatoes, lettuce and italian dressing on hoagie bun |
| Sandwich Combo |
$7.50 |
Half sandwich of the day served with choice of soup or tossed salad |
| Soup & Salad Combo |
$9.25 |
Choice of lobster bisque or house soup and any half salad |
| Soup & Salad Combo with Salmon, Shrimp or Steak |
$11.25 |
|
| Pizza Combo |
$10.50 |
Any one of our individual pizzas served with choice of soup or tossed salad |
| Plain with Cheese |
$10.95 - $12.95 |
Toppings: pepperoni, italian sausage, applewood smoked bacon spinach, mushrooms, black olives, roma tomatoes, tri-colored peppers, banana peppers fresh basil, onions, cilantro, artichokes, pineapple, |
| Margherita |
$14.95 - $18.95 |
Red sauce, fresh mozzarella, roma tomatoes, basil, romano cheese. Medium 12" 8 cut, large 16" 12 cut |
| Lobster Pesto |
$17.95 - $21.95 |
Garlic white sauce, lobster meat, tomatoes, mozzarella, provolone cheese. Finished with romano cheese and lemon pesto. |
| Rustica |
$14.95 - $18.95 |
Red sauce with pepperoni, prosciutto ham, sausage, fresh basil and tomato border, topped with mozzarella cheese |
| South of the Border |
$14.95 - $18.95 |
White sauce with chorizo sausage, tri-colored peppers, red onion, diced tomatoes, crispy breaded jalapeños, cheddar jack cheese. Finished with fresh cilantro and sour cream |
| Mediterranean |
$14.95 - $18.95 |
Topped with white sauce, spinach, artichokes, olives, red onions, provolone, feta cheese, herbs |
| Meatball & Prosciutto Pie |
$14.95 - $18.95 |
Red sauce, meatballs, prosciutto ham, roma tomatoes, mozzarella and provolone cheese finished with italian herbs and shaved romano cheese |
| Hawaiian BBQ Chicken |
$14.95 - $18.95 |
Sweet barbeque sauce topped with grilled chicken, red onion, bacon, pineapple, mozzarella and provolone cheese. Finished with cilantro |
| Veggie Favorite |
$14.95 - $18.95 |
Herb crust with choice of red or white sauce, onions, tri-colored peppers, roma tomatoes, spinach with shaved romano cheese |
