| Marinated Olives |
$5.00 |
Garlic & orange zest. |
| House Pizza |
$13.00 |
Mozzarella, marinara, mushrooms, goat cheese, caramelized onion, lamb bacon |
| Grilled Oysters |
$12.00 |
Garlic butter, parmesan crumbs |
| Grilled Lamb Chops |
$16.00 |
Two sauces & fried onion. |
| Seared Scallops |
$15.00 |
Green apple, fennel, pecans, lemon crema |
| Wagyu Meatball Crostini |
$12.00 |
Toasted garlic bread |
| Tempura Lobster |
$15.00 |
Tarragon chile dip |
| Spinach |
$8.50 |
Shaved green apple, fennel, feta, dijon mustard vinaigrette |
| Brussels |
$9.00 |
Warm sprouts, crisp prosciutto, goat cheese, roasted sweet onion |
| Grilled Asparagus |
$9.00 |
Sunny side farm egg, hazelnut-brown butter vinaigrette |
| Salt Roasted Beets |
$9.00 |
Parmesan crema, micro greens, hazelnuts, lemon |
| Francesca |
$9.00 |
Romaine, bleu cheese, pancetta, chickpeas, red onion, egg, avocado |
| Kale Caesar |
$9.00 |
Grilled kale, traditional dressing, croutons |
| Shrimp, Scallops, Gnocchi |
$27.00 |
French gnocchi, parmesan cream, mushrooms |
| Pan Roasted Duck Breast |
$32.00 |
Sweet potato ravioli, asparagus, fig gastrique |
| Jumbo Lump Crab Cake |
$27.00 |
Roasted & golden tomatoes, pasta nero, grilled zucchini |
| Grilled Pork Tenderloin |
$26.00 |
Pancetta wrapped, potato cakes, black garlic & pistachio |
| Grilled Grouper |
$30.00 |
Cauliflower risotto, tomato, grilled kale, blood orange butter |
| The Burger |
$17.00 |
Filet & bentons bacon, tn cheddar, truffle aioli, greenery, fries |
| Osso Buco |
$32.00 |
Housemade paparadelle, tomato & vegetable ragout, thyme |
| Bone in Filet |
$56.00 |
|
| Filet Mignon |
$33.00 |
|
| Bone in Ribeye |
$44.00 |
|
| Dry Aged Ny Strip |
$41.00 |
|
| Scottish Salmon |
$24.00 |
|
| Spice Crusted Venison |
$34.00 |
|
| Dry Aged Lamb |
$45.00 |
|
| Chef's Selection |
|
|
| Tempura Lobster |
$15.00 |
|
| Garlic Shrimp |
$13.00 |
|
| Deep Water Scallops |
$15.00 |
|
| Maine Lobster Tail |
$15.00 |
|
| Classic Bearnaise |
$3.00 |
|
| Black Truffle Butter |
$6.00 |
|
| Foie Gras Butter |
$6.00 |
|
| Gorgonzola-Horseradish |
$5.00 |
|
| Juniper-Rosemary Jus |
$5.00 |
|
| Fresh Mint & Pepper Jelly |
$5.00 |
|
| Grilled Asparagus |
$8.00 |
Bearnaise |
| House Fries |
$6.00 |
Malt vinegar aioli |
| Roasted Cauliflower |
$7.00 |
Parmesan crema |
| Bacon Brussel Sprouts |
$8.00 |
Braised with bacon |
| Baked French Gnocchi |
$8.00 |
Parmesan truffle cream |
| C&C Green Beans |
$9.00 |
Mushroom cream, fried shallots, bread crumbs |
| Butternut Squash Gratin |
$7.00 |
Pecan bread crumbs |
| Mac N Cheese |
$8.00 |
Apple bacon & chiles |
| Classic Creme Brulee |
$9.00 |
|
