| Edamame |
$4.50 |
Boiled soybeans with sea salt and lime |
| Vegetable Tempura |
$6.50 |
|
| Shrimp Tempura |
$8.95 |
|
| Mini-Shumai |
$5.50 |
Deep-fried shrimp dumplings |
| Gyoza |
$5.50 |
Pan-fried meat and vegetable ravioli |
| Hamachi-Kama |
$11.95 |
Grilled and lightly salted yellowtail collar served with ponzu sauce |
| Spiced Baked Scallops |
$8.95 |
Served with crab stick, mushrooms and flying fish roe |
| Grilled Beef Roll |
$9.50 |
Thin sliced sirloin rolled with cheese, scallions and coated with teriyaki sauce |
| Shao-Mai (6) |
$5.50 |
Steamed egg flour dumplings stuffed with ground pork, shrimp and vegetables |
| Crab Rangoon (8) |
$7.50 |
Deep-fried dumplings stuffed with crab meat and cream cheese |
| Pan Seared Edamame Ravioli |
$6.95 |
|
| Stuffed Pancake with Beef and Scallion |
$9.50 |
Shrimp, crab stick, potato, radish, chili powder and cheese |
| Vegetable Spring Rolls (2) |
$3.50 |
|
| Egg Rolls (2) |
$3.95 |
|
| Edamame |
$4.50 |
|
| Chicken Wings |
$7.95 |
|
| Boneless Spareribs |
$6.95 |
|
| Barbecue Spareribs |
$9.50 |
Served with hoisin sauce and lettuce leaves for wrapping |
| Beijing Ravioli (8) |
$6.50 |
|
| Scallion Pancake |
$5.50 |
|
| Vegetable Tempura |
$6.50 |
|
| Shrimp Tempura (2) |
$8.95 |
|
| Chicken Fingers |
$7.50 |
|
| Chicken Skewers (4) |
$7.50 |
|
| Beef Skewers (4) |
$8.95 |
|
| Grilled Beef Roll |
$9.50 |
|
| Bo Bo (For 2) |
$19.50 |
Vegetable spring rolls, chicken fingers, chicken wings, boneless spareribs, beef skewers, shrimp tempura and crab rangoon 9.75 per additional serving |
| House Salads |
$3.50 |
Served with ginger dressing |
| Seaweed Salad |
$5.50 |
Served with sesame dressing |
| Avocado and Crab Stick Salad |
$8.50 |
Served with mayonnaise dressing |
| Tuna Salad |
$14.50 |
Served with onion dressing |
| Sashimi Salad |
$13.50 |
Served with spicy lemon dressing |
| Hot and Sour |
$3.50 - $6.50 |
|
| Wonton |
$3.50 - $6.50 |
|
| Miso |
$2.95 - $5.50 |
|
| Spinach and Tofu |
$7.95 |
|
| Sizzling Rice with Chicken |
$8.95 |
|
| Deep Ocean |
$11.50 |
|
| Shrimp |
$19.50 |
|
| Shrimp and Vegetable Combo |
$17.50 |
|
| Vegetable |
$15.50 |
Select seafood and vegetables |
| Chicken |
$17.50 |
|
| Sirloin Steak |
$18.50 |
|
| Shrimp, Scallop or Combination |
$19.95 |
|
| Salmon |
$19.95 |
|
| Una-ju(Eel) |
$19.95 |
|
| Chicken Sukiyaki |
$18.50 |
Served with rice |
| Beef Sukiyaki |
$19.50 |
Served with rice |
| Empire Yose Nabe |
$19.95 |
Select seafood or chicken |
| Chicken Udon |
$16.50 |
|
| Shrimp Tempura Udon |
$17.95 |
|
| Yellowtail |
$11.50 |
Served with chili yuzu sauce |
| Tuna |
$12.50 |
Served with chili yuzu sauce |
| Pepper Tuna |
$12.50 |
Served with ponzu sauce |
| Seared Salmon |
$8.95 |
Served with wasabi and mayonnaise |
| Escolar Tataki |
$10.50 |
Served white fish in a spicy onion sauce |
| Naruto |
$10.95 |
Choice of tuna, salmon, yellowtail or crab stick rolled with avocado, thinly sliced cucumber and flying fish role |
| Maguro Awase |
$9.50 |
Spicy tuna with flying fish roe, avocado, seaweed and tempura flake |
| Shellfish Summer Roll |
$14.50 |
Lobster, shrimp, crab stick, avocado, asparagus, mango and flying fihs roe rolled in rice paper |
| Sashimi Roll |
$17.95 |
Salmon, tuna and yellowtail with seaweed, aba and pickle rolled in a sesame soy wrap, topped with seared escolar glazed with eel wasabi dressing |
| Sushi Couple |
$21.50 |
Select nigiri sushi and tuna maki |
| Sushi Delight |
$25.50 |
Ten pieces of nigiri sushi, cucumber maki and california maki |
| Sashimi Sampler |
$31.50 |
Select raw fish fillet with sushi rice |
| Mandarin Sampler |
$34.95 |
Chef's choice of assorted sushi, sashimi and california maki |
| Mandarin Garden |
$49.95 |
Chef's choice of assorted sushi, sashimi and seasonal specials |
| Love Boat |
$78.50 |
Chef's choice of assorted sushi, sashimi and seasonal specials |
| Miso |
|
Soybean paste, light vinegar and sweet rice wine |
| Ponzu |
|
Soy sauce, citrus, seaweed and sweet rice wine |
| Yuzu |
|
Soy sauce, grape oil, citrus and sweet rice wine |
| Moo-Shi |
$10.50 |
A classic mandarin dish sauteed with cabbage, mushrooms, wood ears, dried lily flowers, scallions and scrambled egg. Served wrapped with four pancakes. Choice of chicken, beef, pork, shrimp or vegeta |
| Mongolian Beef |
$13.50 |
|
| Beef with Scallops |
$14.95 |
|
| Seafood Festival |
$17.50 |
|
| Chicken Lettuce Wraps |
$10.95 |
|
| Sweet and Sour Chicken |
$10.50 |
|
| Chicken with Cashew Nuts |
$11.50 |
|
| Chicken with Broccoli |
$10.50 |
|
| Chicken with Asparagus |
$11.50 |
|
| Chicken in Black Bean Sauce |
$11.50 |
|
| Tropical Taste Chicken |
$10.50 |
Pineapples and peppers garnished with a touch of black pepper |
| Sautéed Chicken with Vegetables |
$10.50 |
|
| Lemon Chicken |
$10.95 |
Lightly battered, fried and served with lemon sauce |
| General Gau's Chicken |
$11.50 |
|
| Kung Pao Chicken with Peanuts |
$10.50 |
|
| Chicken with Chinese Eggplant |
$10.50 |
|
| Chicken in Garlic Sauce |
$10.50 |
|
| Orange Flavored Chicken |
$11.50 |
|
| Basil Treasure |
$13.50 |
Chicken, shrimp and scallops with garlic, ginger and peapods in a translucent sauce |
| Shanghai Boneless Duck |
$18.50 |
Roasted duck with snow peapods, black mushrooms and bamboo shoots in a delicate brown sauce |
| Hunan Spicy Boneless Duck |
$18.50 |
Roasted duck with broccoli, snow pea pods, black mushrooms and baby corn in a spicy sauce |
| Beijing Duck (Half) |
$23.50 |
|
| Beijing Duck (Whole) |
$41.95 |
|
| Beijing Pork Tenderloin |
$10.50 |
Served in a delicate sweet and sour sauce |
| Salt and Pepper Pork Tenderloin |
$10.50 |
|
| Chung-King Pork |
$10.50 |
Served with napa, peppers and black mushrooms |
| Pork in Garlic Sauce |
$10.50 |
|
| Beef and Mushrooms |
$11.95 |
Served with peapods and jicama in an oyster sauce |
| Beef with Peppers and Onions |
$11.95 |
|
| Beef with Broccoli |
$11.95 |
|
| Beef with French Leek |
$12.95 |
|
| Beef with Asparagus |
$12.50 |
|
| Spicy Satay Beef |
$13.50 |
|
| Crispy Beef with Sesame |
$13.95 |
|
| Hunan Spicy Beef |
$11.95 |
|
| Yuen-Yang Spicy Beef |
$12.95 |
Served in a hot pepper sauce on a bed of string beans |
| Happy Family |
$13.50 |
Beef, chicken, shrimp and vegetables stir-fried in a delicate brown sauce |
| Shrimp Lettuce Wraps |
$12.95 |
|
| Shrimp with Asparagus |
$14.95 |
|
| Tropical Taste Shrimp |
$14.95 |
Pineapples and peppers garnished with a touch of black peper |
| Shrimp with Ginger and Scallions |
$14.95 |
|
| Sauteed Shrimp with Vegetables |
$14.50 |
|
| Shrimp in Lobster Sauce |
$14.50 |
|
| Mermaid Shrimp |
$15.95 |
Crispy shrimp, sesame seeds, finely ground roasted peanuts, spices and a hint of sweet and sour |
| Shrimp with Pea Pod Stems |
$16.50 |
|
| Shrimp in Garlic Sauce |
$14.50 |
|
| Salt and Pepper Shrimp |
$15.50 |
|
| Crystal Scallops |
$15.50 |
Served with snow pea pods, carrots and black mushrooms in a light sauce of garlic and ginger |
| Scallops in Garlic Sauce |
$15.50 |
|
| Imperial Couple |
$16.50 |
Shrimp and scallops in a szechuan peppercorn sauce served with broccoli |
| Salt and Pepper Calamari |
$13.50 |
|
| Crispy Fish Fillet |
$14.95 |
Served with garlic sauce or chardonnay saute |
| Crispy Whole Fish - Shanghai Style |
|
|
| Crispy Whole Fish - Hunan Style |
|
|
| Steamed Chicken |
$10.50 |
Served with mixed vegetables |
| Steamed Shrimp |
$14.50 |
Served with mixed vegetables |
| Buddha's Feast |
$8.95 |
Steamed mixed vegetables, broccoli, baby corn, sugar snap peas, jicama and bok choy |
| Vegetarian Delight |
$8.95 |
|
| Dry Cooked String Beans |
$8.95 |
Served with a unique blend of seasonings |
| Sauteed Seasonal Greens |
|
Choice of snow peapods, Shanghai greens, asparagus or spinach |
| Green Chow Mein |
$13.50 |
|
| Broccoli in Garlic Sauce |
$8.95 |
|
| Chinese Eggplant in Garlic Sauce |
$9.95 |
|
| Peppercorn Chinese Eggplant |
$11.50 |
|
| Chinese Eggplant with Tofu |
$10.95 |
|
| Mandarin Tofu |
$10.50 |
Pan fried to a golden brown, topped with sauteed black beans and black mushrooms |
| Home Style Tofu |
$9.50 |
Deep-fried tofu with vegetables in a brown sauce |
| Szechuan Tofu |
$9.50 |
Cubed soft tofu in a spicy peppercorn sauce |
| Fried Rice |
$7.50 |
Choice of chicken, beef, pork, shrimp or vegetable |
| Spinach Fried Rice (White) |
$8.50 |
|
| House Fried Rice |
$8.95 |
Rice dishes available in brown rice for 2.00 additional |
| White Rice - Pint |
$1.00 |
|
| Brown Rice - Pint |
$1.50 |
|
| Sushi Rice |
$2.50 |
|
| Lo Mein |
$8.50 |
Soft egg noodles stir-fried with a choice of beef, chicken, pork, shrimp or vegetable |
| Shanghai Pan-Fried Noodles |
$12.50 |
Angel hair egg noodles topped with a combination of beef, chicken, shrimp and assorted vegetables |
| Singapore Rice Noodles |
$9.95 |
Fine rice noodles with a choice of beef, chicken, pork, shrimp or vegetables flavored with curry |
| Oriental Crispy Pad Thai |
$10.95 |
Angel hair noodles with a combination of chicken, shrimp, vegetables and crushed peanuts |
| Tuna |
$5.50 |
|
| Spicy Tuna |
$5.75 |
|
| Fatty Tuna |
|
|
| Escolar |
$5.50 |
|
| Yellowtail |
$5.75 |
|
| Salmon |
$5.25 |
|
| Smoked Salmon |
$5.75 |
|
| Fluke |
$4.95 |
|
| Stripe Bass |
$4.75 |
|
| Mackerel |
$4.75 |
|
| Squid |
$4.95 |
|
| Scallop |
$5.50 |
|
| Octopus |
$4.95 |
|
| Eel |
$4.95 |
|
| Crab Stick |
$3.95 |
|
| Shrimp |
$4.75 |
|
| Egg Omelette |
$3.50 |
|
| Flying Fish Roe |
$4.95 |
|
| Salmon Roe |
$5.95 |
|
| Sea Urchin |
|
|
| Avocado or Cucumber Maki |
$4.25 |
|
| Sweet Potato Tempura |
$4.95 |
|
| Vegetable Maki |
$6.50 |
|
| Salmon Maki |
$5.95 |
|
| Tuna Maki |
$5.95 |
|
| Spicy Maki |
$7.50 |
Salmon, tuna, yellowtail, scallop or crabmeat |
| Yellowtail with Scallion Maki |
$6.50 |
|
| Alaskan Maki |
$6.75 |
Salmon, avocado and cucumber |
| Pineapple Salmon Maki |
$13.50 |
Crispy noodles topped with spicy mayonnaise |
| Philadelphia Maki |
$6.95 |
Smoked salmon, cream cheese, cucumber and scallions |
| Rainbow Maki |
$13.50 |
California maki topped with a variety of fish and avocado |
| Scorpion Maki |
$10.95 |
Eel, avocado and flying fish roe topped with shrimp |
| Caterpillar Maki |
$10.95 |
Eel, cucumber, avocado and flying fish roe, rolled in the shape of a caterpillar |
| Red Sox Maki |
$14.50 |
Eel, crab stick and mango, topped with spicy tuna and flying fish roe |
| Volcano Maki |
$14.95 |
Eel, shrimp, avocado, cucumber topped with spicy tuna, flying fish roe and tempura flake |
| Crazy Maki |
$8.50 |
Shrimp tempura, avocado, cucumber and lettuce topped with flying fish roe |
| Dragon Maki |
$12.95 |
Shrimp tempura and crabstick, topped with eel, avocado and flying fish roe |
| Red Lion Maki |
$15.50 |
Shrimp tempura topped with spicy tuna and multi-color flying fish roe |
| Snow Mountain Maki |
$14.50 |
Shrimp tempura and king crab with mayonnaise |
| Heavenly Maki |
$18.50 |
Salmon and jalapeno topped with king crab and seaweed |
| Spider Maki |
$11.95 |
Crispy soft shell crab, avocado, cucumber and flying fish roe with spicy mayonnaise |
| Super Spider Maki |
$17.50 |
Crispy soft shell crab, cucumber, cream cheese and scallions topped with multi-color flying fish roe and three sauces for dipping |
| Godzilla Maki |
$17.95 |
King crab, avocado, tempura crumb topped with eel and multi-color flying fish roe |
| Rolled with Spicy Tuna |
$16.95 |
|
| Celtic Maki |
$17.50 |
Spicy King crab, lobster, mango and tempura flake in a soybean wrap |
| Sweet Lobster Maki |
$19.50 |
Sweet potato tempura topped with lobster, avocado, flying fish roe and mayonnaise |
| Sweet and Sour Chicken |
$8.50 |
|
| Chicken with Cashew Nuts |
$8.95 |
|
| Kung Pao Chicken with Peanuts |
$8.95 |
|
| General Gau's Chicken |
$8.95 |
|
| Sauteed Chicken with Vegetables |
$8.95 |
|
| Beef with Broccoli |
$9.50 |
|
| Beef with Peppers and Onions |
$9.50 |
|
| Sauteed Shrimp with Vegetables |
$10.50 |
|
| Shrimp in Lobster Sauce |
$10.50 |
|
| Vegetarian Delight |
$7.95 |
|
| Combo 1 |
$9.95 |
Spring roll, boneless spareribs and chicken fingers |
| Combo 2 |
$11.50 |
Crab rangoon, beef skewers and shrimp tempura |
| Shrimp and Vegetable Tempura Combo |
$10.95 |
|
| Sashimi Tray |
$13.50 |
Select raw fish fillet |
| Sushi Combo |
$13.50 |
Five pieces of nigiri sushi with a choice of either california maki or a spicy tuna maki |
| Double Maki |
$13.50 |
Crazy maki and spicy tuna maki |
| Maki Tray |
$11.95 |
Choice of two rolls, one each from A and B: A. Tuna, salmon or shrimp with a choice of cucumber or avocado. B. Spicy tuna, california or vegetable maki |
| Sashimi Tray and Double Maki |
$23.50 |
|
