| Punugulu |
$4.50 |
|
| Mirchi Bajji |
$4.50 |
Finger hot pepperdripped in batter and deep fried |
| Onion Pakora |
$4.00 |
Onions, fresh cilantro dipped in batter, deep fired |
| Mixed Veg Pakoda |
$4.50 |
Mildly spiced vegs fritter of your choice battered and deep fried |
| Mixed Veg Samosa |
$3.99 |
Crisp pattie fried |
| Veg Rolls (3 Nos) |
$3.50 |
|
| Gobi or Baby Corn Manchurian |
$8.95 |
|
| Broccoli, Gobi, Paneer 65 |
$9.95 |
Crispy fired broccoliwitn ginger garlic, coriander and special spices |
| Chicken Pakora |
$6.99 |
Succulent pieces of chicken marinated overnight in an equisite blend of masalas cooked in a tandoor over then dipped in batter and deep fried |
| Tandoori Chicken |
$8.99 - $14.99 |
Chicken marinated in yogurt and indian spices then roosted in a clay oven |
| Chicken Tikka |
$11.99 |
Tender chicken breast marinated over night with herbs spices, yogurt, ginger and garlic |
| Chicken 65 |
$10.99 |
Stirfired chicken salted with chilies, spring onions, ginger and garlic well cherished preparation |
| Mutton Fry |
$13.99 |
Lamb pices marinated in spices and panfried |
| Pepper Chicken Dry |
$11.99 |
Boneless pieces of chicken cooked with pepper and hot spices |
| Fish Fry |
$12.99 |
Marinated catfish in spices and panfried |
| Shrimp Cool Mirchi Special |
$13.99 |
Elegantly fired tossed with garlic, ginger, chefs spices and fresh herbs |
| Chilli Chicken |
$11.99 |
Stirfired chicken with sweet pepper, green chillies |
| Tomato Soup |
$3.50 |
Savour our special tomato, vegs and a touch of indian spices |
| Mulligatawny Soup |
$3.50 |
A vegetable and lentil soup with delicate spice |
| Hot and Sour Soup |
$3.50 |
|
| Mixed Vegetable Soup |
$3.50 |
|
| Rasam |
$3.00 |
Hot consumme of tomatoes, tamarind and mixed spices |
| Tangdi Kebab |
$6.95 - $11.95 |
Succulent grain fed chicken legs, marinated with exotic tandoori spices grilled to perfection served with mint chutney, lemon, and crisp vegetables |
| Chicken Tikka |
$10.95 |
Succulent white meat chunks marinated with our own special spices |
| Murg Malai Kebab |
$12.95 |
Creamy rich boneless white meat, marinated delicately and cooked to juicy perfection |
| Hariyali Salmon Tikka |
$13.95 |
Chunks of atlantic salmon marinated with fresh green herbs, served with tangy mango chutney & kachumbar |
| Gohst Achari (Lamb) Chops |
$14.95 |
A delicacy from city of hyderabad. Tender rack of lamb, marinated in pickled spices cooked to perfection |
| Paneer Tikka |
$11.95 |
Home made cottage cheese cubes with assorted grilled vegetables |
| Green Curry Fish |
$12.99 |
Seasoned fish cooked in yogurt, coconut, crushed green pepper and cilantro |
| Shrimp Vepudu |
$13.99 |
Shrimp deep fried with curry leaves and exotic spices |
| Prawn Malai Curry |
$14.99 |
Delicately flavored with cardamom prepared in a rich creamy onion and cashew cream sauce |
| Shrimp Masala |
$13.95 |
Shrimps cooked with onions, tomatoes, coconut milk |
| Malabar Fish Curry |
$12.99 |
South indian special catfish cooked with coconut milk and fresh herbs |
| Fish Pulusu |
$11.99 |
A traditional andhra fish specialty, simmered in tamarind and tomato |
| Kodi Kura (Andhra Chicken) |
$11.99 |
Chicken pieces cooked in a special sauce & exotic spicy |
| Kodi Vepudu (Varutha Curry) |
$11.99 |
Chicken pieces marinated in sices and panfried |
| Chicken Vindaloo |
$12.99 |
Boneless seasoned chicken cooked in a rich gravy with potatoes coconut and curry leaves, a dish from goa very spicy |
| Chicken Chettinad |
$11.99 |
Popular classic south india chicken preparation, flavored with chettinad spices |
| Andhra Chicken Fry |
$10.95 |
From land of red chillies, chicken cooked with onions and red chillies, coriander |
| Chicken Tikka Masala |
$11.99 |
Ever popular dish, tender chicken pieces, finished in fenugreek flavored tomato sauce and cream |
| Butter Chicken |
$12.50 |
Tandoori cooked chicken in rich tomato butter cream sauce |
| Ginger Chicken |
$12.99 |
Cool mirchi special-fried onion and ginger sauce |
| Hariyali Murg |
$10.95 |
Chicken cooked with yogurt, spinach and fenugreek, special from hyderabad |
| Chicken Khorma |
$12.50 |
Hyderabadi specialty, chicken cooked with yogurt, coriander, peanut paste, cashews |
| Lamb Korma |
$13.99 |
Tender pieces of lamb cooked in cashew curry sauce. Mild spicy |
| Lamb Vindaloo |
$13.50 |
Seasoned lamb cooked in a rich gravy with potatoes, coconut and curry leaves. Very spicy |
| Mutton Rogan Josh |
$13.50 |
Tender pieces of lamb with cardamom and spices with a blend of onions, fresh ginger, garlic, cream, almond and seasoned oil |
| Sag Ghosh |
$13.99 |
Seasoned lamb cooked with spinach and spices |
| Hyderabadi Kheema Mutter |
$11.95 |
Minced lamb cooked with green peas, tomatoes and garam masala |
| Andhra Mutton Masala |
$13.99 |
Popular andhra goat curry, laced with red chilli-recommended for spicy food lovers |
| Madras Mutton Khorma |
$12.95 |
South indian specialty, mutton cooked with onions, fresh coconut, curry leaves & mustard |
| Palak Gosht |
$12.95 |
Braised mutton curry, cooked in rich spinach sauce |
| Andhra Vankaya |
$9.99 |
|
| Dal (Tomato, Spinach, Gongura) |
$6.95 |
Roosted lentils cooked with onions seasoned with curry leaves, cucumber, mustard seeds and garlic |
| Bhendi Masala |
$10.95 |
Okra cooked with nuts, tomatoes, flavoured with curry leaves and coriander |
| Bagara Baingan |
$10.95 |
Egg plant cooked with sesame seeds, peanut paste and yogurt |
| Vegetable Golkonda |
$9.99 |
Preparation of fresh assorted vegetables and cooked in mild spices |
| Kadai Paneer |
$11.95 |
Cottage cheese cubes cooked in whole spices, tomatoes and sweet pepper |
| Chana Masala |
$6.95 |
Tomatoes, onions, spice up traditional chick peas dish to a new exciting flavor |
| Aloo Gobi |
$9.99 |
Fresh cauliflower and potatoes cooked dry to perfection |
| Palak Paneer |
$11.95 |
Favourite of punjab, cottage cheese in spinach sauce |
| Paneer Butter Masala |
$11.95 |
Vegetarian delight cottage cheese in tomato |
| Mutter Paneer |
$11.95 |
Green peas and fresh cheese on a tomato and onion based gravy |
| Malai Kofta |
$11.95 |
Kofta made with vegs, cheese and cashwenuts cooked in deliucious gravy |
| Veg Vindaloo |
$9.99 |
Bell pepper, cauliflower, potatoes cooked with coconut curry leaves in a rich gravy, very spicy |
| Navaratna Curry |
$10.99 |
Assorted vegs cooked in a fresh creamy sauce with hint of light spices |
| Egg Biryani |
$8.99 |
|
| Veg Pulav |
$6.99 |
|
| Plain Rice |
$2.99 |
|
| Steamed Rice |
$3.50 |
|
| Vegetable Biryani |
$7.99 |
|
| Chicken Biryani |
$11.99 |
|
| Mutton Biryani |
$12.95 |
|
| Shrimp Biryani |
$13.50 |
|
| Stir Fried Rice (Veg or Egg) |
$8.99 |
|
| Stir Fired Rice (Chicken or Shrimp) |
$9.99 |
|
| Curd Rice or Lemon Rice |
$6.99 |
|
| Hyderabadi Dum Biryani - Mutton (Weekends) |
$12.95 |
Hyderabadi dum style meat and basmati rice combined to perfection served with salan. Pulao rice included with entrees |
| Hyderabadi Dum Biryani - Chicken (Weekends) |
$10.95 |
Hyderabadi dum style meat and basmati rice combined to perfection served with salan. Pulao rice included with entrees |
| Sambar Idli |
$5.99 |
|
| Sambar Wada |
$6.99 |
Fried lentil donuts dipped in sambar |
| Idli |
$5.99 |
Steamd rice with lentil patties, served with sambar & chutneys |
| Wada |
$5.99 |
Lentil donut with spices, served with sambar and chutney |
| Uppuma |
$4.99 |
Cream of wheet cooked with vegetables and spices |
| Idli Wada |
$5.99 |
|
| Mysore Bonda |
$6.99 |
|
| Plain Dosa |
$7.99 |
Thin and crispy rice lentil crepe |
| Paper Dosa |
$10.99 |
Thin large rice crepe crispy |
| Masala Dosa |
$8.99 |
Thin and crispy rice lentil lined with layer of cpicy chutney and filled with potato masala |
| Mysore Masala Dosa |
$9.99 |
Spicy dosa filled with potato masala |
| Rava Dosa |
$8.99 |
Thin and crispy semolina crepe |
| Spl Rava Dosa or Rava Masala Dosa |
$9.99 |
Thin and crispy semolina crepe filled potato masala |
| Onion or Chilli Carrot Dosa |
$9.99 |
|
| Uttapam |
$7.99 |
|
| Chapathi |
$2.50 |
|
| Naan (Plain or Butter) |
$2.50 |
|
| Onion Kulcha |
$3.50 |
|
| Naan (Masala or Garlic) |
$3.50 |
Topped with garlic and basil - recommended |
| Aloo Parata |
$3.50 |
Stuffed with spicy potato mixture |
| Tandoori Roti |
$2.50 |
Prepared with whole wheat flour |
| Spinach (Palak) Naan |
$3.00 |
Stuffed with minced spinach, nuts & fresh spices |
| Bread Basket |
$7.99 |
Naan, onion ulcha, garlic naan |
| Vegetarian |
$7.50 |
Served with pulao rice, paneer curry, one vegetable daily special dish, mini naan, & daily special dal |
| Non-Vegetarian |
$7.50 |
Served with pulao rice, mini naan, chicken daily special, daily special dal, one vegetable of the day |
| Lunch Buffet |
$11.99 |
|
| Rasmalai |
|
|
| Carrot Halwa |
|
Grated carrots cooked gently in milk as it is reduced to form halwa generously sprinkled with nuts and allowed to set |
| Mango Kulfi |
$3.99 |
Traditional indian unchurred icecream |
| Fruit Custard |
$3.99 |
With tropical fruits |
| Gulab Jamun |
$3.50 |
Golden fired dumpings of milk pasing soaked in sweet safron syrup and served hot |
| Kulfi |
$3.95 |
|
| Carrot Halwa |
$3.50 |
|
| Rasmalai |
$3.95 |
|
| Fruit Custard |
$3.95 |
With tropical fruits |
| Coffee |
$1.99 |
|
| Masala Chai |
$1.99 |
|
| Andhra Butter Milk |
$1.99 |
|
| Lassi (Sweet or Salt) |
|
Rich and creamy churred yogurt drink served sweet, salted, masala |
| Mango Shake |
$3.99 |
|
| Mango Lassi |
$3.99 |
|
| Sweet Lassi |
$3.50 |
|
| Salted Lassi |
$3.50 |
|
| Masala Chai |
$1.50 |
|
| Soft Drinks |
$1.50 |
|
| Coconut Water |
$2.00 |
|
| Curd |
$2.00 |
|
| Raita |
$2.50 |
|
| Vegetable Salad |
$2.50 |
|
