| Conch Fritters |
$4.95 |
a keys specialty served with a zesty cocktail sauce |
| Calamari |
$6.95 |
golden fried with marinara sauce |
| Chicken Wings |
$5.95 |
prepared buffalo style and served with celery and blue cheese dressings. |
| Fish Fingers |
$5.95 |
golden fried and served with tartar sauce |
| Nachos |
$5.95 |
crispy tortilla chips topped with melted cheese, jalapeno and salsa |
| With Diced Grilled Chicken |
$7.95 |
|
| Scallops |
$6.95 |
sauteed with artichokes in key lime butter and served over black beans |
| Quesadillas |
$6.95 |
pan toasted with tortilla filled with cheddar cheese, chicken and jalapenos |
| Buffalo Shrimp |
$7.95 |
with blue cheese dressing and celery |
| Conch Egg Roll |
$6.95 |
best of both the orient and the caribbean combined. served over honey mustard sauce, with toasted sesame |
| Cracked Conch |
$6.95 |
lightly breaded and fried, served with cocktail sauce |
| Conch Fritters |
$4.95 |
a key speciatly served with a zesty cocktail sauce |
| Calamari |
$6.95 |
golden fried with marinara sauce |
| Chicken Wings |
$5.95 |
prepared buffalo style and served with celery and blue cheese dressings. |
| Fish Fingers |
$5.95 |
golden fried and served with tartar sauce |
| Nachos |
$5.95 |
crispy tortilla chips topped with melted cheese, jalapeno and salsa |
| With Diced Grilled Chicken |
$7.95 |
|
| Scallops |
$6.95 |
sauteed with artichokes in key lime butter and served over black beans |
| Quesadillas |
$6.95 |
pan toasted with tortilla filled with cheddar cheese, chicken and jalapenos |
| Buffalo Shrimp |
$7.95 |
with blue cheese dressing and celery |
| Conch Egg Roll |
$6.95 |
best of both the orient and the caribbean combined. served over honey mustard sauce, with toasted sesame |
| Cracked Conch |
$6.95 |
lightly breaded and fried, served with cocktail sauce |
| Jumbo Shrimp Cocktail |
$8.00 |
|
| Oysters On A Half Shell |
$9.00 |
cold water only |
| Peel And Eat Shrimp |
$11.50 - $6.50 |
|
| Stone Crab |
|
with a tangy mustard sauce |
| Conch Salad |
$6.95 |
|
| Smoked Fish Dip |
$4.95 |
|
| Jumbo Shrimp Cocktail |
$8.00 |
|
| Oysters On A Half Shell |
$9.00 |
cold water only |
| Peel And Eat Shrimp |
$6.50 - $11.50 |
|
| Stone Crab |
|
with a tangy mustard sauce |
| Conch Salad |
$6.95 |
|
| Smoked Fish Dip |
$4.95 |
|
| Conch Chowder |
$3.95 |
|
| Onion Soup |
$4.00 |
|
| Soup Of The Day |
$3.00 |
|
| Elpidio's Famous Chili |
$4.00 |
|
| Mixed Field Green Salad |
$6.95 |
|
| Caesar Salad |
$4.95 |
|
| Caesar Salad |
$8.50 |
with blackened chicken breast or blackened fish |
| Island Fruit Platter |
$6.00 |
assortment of fresh fruit served with banana bread |
| Jamacian Chicken Wrap |
$6.95 |
mildly spicy with our special island sauce & black beans |
| Madagascar Steak Wrap |
$6.95 |
shaved prim rib with herb sour cream & crackled pepper |
| Tortellini And Chicken |
$7.95 |
with red peppers, mushroom, tomatoes and gorgonzola cheese in a balsamic vinaigrette dressing |
| Fajita Salad |
$8.95 |
your choice of chicken or shrimp in a crunchy tortilla shell filled with lettuce, tomato, cucumber & cheese |
| Cobb Salad |
$7.95 |
with bacon, eggs & crumbled gorgonzola |
| Fish Sandwich |
$7.95 |
fresh catch of the day, fried, blackned, broiled or grilled and creamy cole slaw |
| Chicken Sandwich |
$6.95 |
grilled, fried or cajun style with melted swiss cheese |
| French Dip |
$7.95 |
thin sliced prime rib on baguette with au jus |
| Vegetable Sandwich |
$5.95 |
grilled seasoned vegetables with melted cheese and pesto mayonnaise |
| Turkey Breast |
$6.95 |
filled with roasted red peppers and spinach with pesto mayonnaise |
| Jumbo Hot Dogs |
$4.95 |
with french fries |
| Top With Chili |
$5.95 |
|
| Build Your Own Burger |
$5.95 |
one half pound of ground beef with your choice of the following toppings: cheddar, provolone, mozzarella, gorgonzola or swiss cheese, sauteed mushhroom, bacon, chili, jalapenos, sauteed onion |
| Each Additional Topping |
$0.75 |
|
| Prime Rib |
$12.95 |
8 oz. cut of prime rib with au jus |
| Scallop Brochette |
$10.95 |
giant scallop grilled on brochette |
| Hawaiian Chicken |
$9.95 |
marinated in teriyaki sauce and grilled |
| Crunchy Grouper |
$10.95 |
dipped in corn flake batter & fried |
| Fried Oysters |
$9.95 |
lightly battered & fried |
| Cajun Popcorn Shrimp |
$8.95 |
fried with crusty batter |
| Fresh Catch Of The Day |
$10.95 |
mahi mahi, grouper or yellowtail |
| Tortellini |
$14.95 |
with mushroom and chicken in a tomato cream sauce |
| Seafood Alfredo |
$17.95 |
shrimp, scallops and blue crabmeat tossed with fettuccine in a parmesan cream sauce. |
| Penne Genoa |
$14.95 |
with grilled chicken, grilled vegetables and pesto cream sauce |
| Fettuccine Primavera |
$11.95 |
assorted fresh vegetables tossed with fettuccine in a garlic olive oil sauce |
| Build Your Own Pizza |
$9.95 |
a thin crust 10- inch pizza with your choice of three of the following toppings: pepperoni, sausage, ham, bacon, shrimp, onion, mushroom, pepper, olives, garlic, pesto sauce, fresh tomato, grille veg |
| Each Additional Topping |
$0.75 |
|
| Tortellini |
$14.95 |
with mushroom and chicken in a tomato cream sauce |
| Seafood Alfredo |
$17.95 |
shrimp, scallops and blue crabmeat tossed with fettuccine in a parmesan cream sauce. |
| Penne Genoa |
$14.95 |
with grilled chicken, grilled vegetables and pesto cream sauce |
| Fettuccine Primavera |
$11.95 |
assorted fresh vegetables tossed with fettuccine in a garlic olive oil sauce |
| Build Your Own Pizza |
$9.95 |
a thin crust 10- inch pizza with your choice of three of the following toppings: pepperoni, sausage, ham, bacon, shrimp, onion, mushroom, pepper, olives, garlic, pesto sauce, fresh tomato, grille veg |
| Each Additional Topping |
$0.75 |
|
| Conch Chowder |
$3.95 |
|
| Onion Soup |
$4.00 |
|
| Soup Of The Day |
$3.00 |
|
| Elpidio's Famour Chili |
$4.00 |
|
| Mixed Field Green Salad |
$6.95 |
|
| Caesar Salad |
$4.95 |
|
| Caesar Salad |
$8.50 |
with blackened hicken breast or blackened fish |
| Island Fruit Platter |
$6.00 |
|
| Seafood Salad |
$12.95 |
with lobster, shrimp, crab and artichoke heart over bean salad |
| Tortellini And Chicken |
$7.95 |
with red peppers, mushroom, tomatoes and gorgonzola cheese in a balsamic vinaigrette dressing |
| Fajita Salad |
$8.95 |
your choice of chicken or shrimp in a crunchy tortilla shell filled with lettuce, to,ato, ucumber & cheese |
| Catch Of The Day |
$17.95 |
blackened, grilled, broiled or fried |
| Dolphin Lorenzo |
$18.50 |
with blue crab meat & lobster cream sauce |
| Island Grouper |
$19.95 |
with shrimp, scallops & curry cream sauce |
| Grouper Laguna |
$18.95 |
filled with crab meat stuffing |
| Yellowtail Provencale |
$18.95 |
sauteed with tomato, basil garlic, butter & white wine |
| Yellow Largo Style |
$19.95 |
sauteed with artichoke hearts, shrimp & capers in a lemon white wine sauce |
| Crunchy Grouper |
$16.95 |
dipped in corn flake batter & lightly fried |
| Fried Oysters |
$14.95 |
lightly battered & fried |
| Cajun Popcorn Shrimp |
$14.95 |
batter fried with cajun seasoning |
| Seafood Platter |
$21.95 |
combination platter of fish, scallops & shrimp, prepared broiled, blackened or fried |
| Add Half Of A Florida Lobster |
|
(when in season) for an additional |
| Key Largo's Fried Platter |
$24.95 |
combination of crab cake, fried shrimp, fried scallops, clams and conch fritters |
| Lobster |
|
florida lobster baked and served with drawn butter or stuffed with crabmeat stuffing |
| Scallops |
$17.95 |
sauteed in a white wine, tomato, garlic and basil sauce with garlic mashed potatoes and crispy onion rings |
| Scallops Brochette |
$17.95 |
giant scallops skewered & grilled with onions, peppers & tomato |
| Fried Clams |
$14.95 |
middle necks shucked & fried |
| Stuffed Shrimp |
$17.95 |
filled with crabmeat stuffing |
| Coconut Shrimp |
$16.95 |
coated with egg batter & coconut. deep fried and served with a malibu rum sauce |
| Rib Eye |
$18.95 |
grilled 12 oz. rib eye steak |
| Prime Rib |
$19.95 |
14 oz. cut of prime rib with au jus, horse radish, garlic mashed potatoes and onion rings |
| Kushiyaki |
$15.95 |
tender beef and chicken skewered and marinated with onion, peppers and tomatoes, grilled |
| Chicken Portuguese |
$12.95 |
with portabella mushrooms, tomatoes and garlic mashed potatoes |
| Chicken Parmesan |
$14.95 |
coated with bread crumbs and topped with marinara and melted cheese, served over linguine marinara |
| Hawaiian Chicken |
$12.95 |
boneless chicken breast marinated in teriyaki sauce and grilled with pineapple |
