Thai Vegetables Dumplings |
$8.95 |
steamed thai dumplings filled with vegetables and tofu served with sweet & sour sauce |
Coco Turkey Dumplings |
$8.95 |
steamed dumplings filled with lean ground turkey with onion served with sweet & sour sauce |
Shrimp Dumplings |
$8.95 |
steamed dumplings filled with shrimp, fresh spinach and glass noodles served with sweet & sour cream |
Thai Chicken Satay |
$8.95 |
grilled marinated chicken tender with curry powder brown sauce flavor with spicy peanut sauce |
Thai Beef Skewers |
$8.95 |
grilled strip and tender rip eye steak marinated in thai spices sauce |
Duck Rolls |
$8.95 |
grilled duck with sweet onion fresh ginger wrap with tortillas |
Coco Summer Garden Rolls |
$8.95 |
fresh green salad shredded crab carrot with house dressing |
Thai Spicy Edamame |
$5.50 |
boiling edamame and tossed in special thai spice |
Sampler Dumpling |
$11.95 |
combination of three kind dumplings; turkey, veggie and shrimp dumplings with thai sweet chilies sauce |
Lemongrass Soup |
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traditional thai hot and sour soup with fresh lemongrass, lime leaves, fresh mushrooms |
Lemongrass Soup |
$5.95 |
chicken or tofu |
Lemongrass Soup |
$8.95 |
shrimps |
Coconut Soup |
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a rich coconut milk soup infused with lemongrass, lime leaves and fresh mushroom |
Coconut Soup |
$6.95 |
chicken or tofu |
Coconut Soup |
$8.95 |
shrimps |
Jasmine Rice Soup |
$5.95 |
clear vegetable broth with jasmine rice, mixed vegetables, fresh ginger, tofu, mushroom and garlic, sprinkled with scallions |
Thai Apple Somtom |
$8.95 |
freshly-grated green apple and carrot tossed in lemon juice fresh chili, garlic, tomato, and ground peanuts in a traditional thai dressing |
Garden Salad |
$7.95 |
fresh salad with our house honey dijon sesame dressing |
Thai Spicy Rib-Eye Salad |
$8.95 |
grilled sliced rib-eye steak tossed in traditional thai spicy dressing |
Tofu & Vegetables |
$13.95 |
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Chicken |
$14.95 |
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Duck |
$16.95 |
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Beef |
$16.95 |
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Jumbo Black Tiger Shrimp |
$18.95 |
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Ginger Mushroom |
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sliced fresh ginger stir-fried with, shitake mushrooms, fresh mushrooms, onion & bell paper |
Coco Thai Basil |
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** stir-fried onion, bell pepper, broccoli, carrot with exotic thai herb sauce and fresh thai basil |
Evil Gaga |
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***** stir-fried fresh bell pepper, onion, fresh garlic with brown sauce and thai style spicy chili |
Veggie Lover |
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stir-fried fresh seasonal vegetable medley with tofu |
Narberth Jungle |
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* vegetable medley sauteed with spices, aromatic herbs and coconut milk and fresh thai basil |
Thai Green Curry |
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*** a hot and spicy green curry sauce with coconut milk, bamboo shoot, thai egg plant, bell pepper and fresh thai basil |
Thai Red Curry |
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** spicy red curry sauce with coconut milk bamboo shoots, bell paper and thai basil |
Masaman Curry |
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* masaman curry with coconut milk, carrot broccoli onion and bell pepper |
Panang Curry |
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** coconut, special panang curry sauce, broccoli carrot, and kaffir lime leaves. |
Thai Green Curry With Salmon |
$18.95 |
*** pan-seared salmon fillet come with thai green curry sauce, bamboo shoots, bell peppers, and fresh thai basil |
Panang Curry With Salmon |
$18.95 |
** pan-seared salmon fillet come with panang curry sauce, bell peppers, green bean (in season), and kaffir lime leaves |
Spicy Ginger Salmon |
$18.95 |
* pan-seared salmon fillet on top spicy ginger come with stream vegetables |
Thai Red Curry With Tilapia |
$16.95 |
*** pan-seared tilapia fillet red curry sauce, bamboo shoots, fresh thai basil |
Masaman With Tilapia |
$16.95 |
** pan-seared tilapia fillet masaman curry, onion,carrot and bell peppers |
Spicy Ginger Tilapia |
$16.95 |
* pan-seared tilapia fillet on top spicy ginger sauce come with stream vegetables |
Thai Herb Seafood Hot-Pot |
$19.95 |
**** steamed shrimp, salmon,k and tilapia with herbs and chef's special spicy sauce. served in a hot-pot |
Salmon And Thai Pumpkin In A Hot-Pot |
$18.95 |
** steamed salmon and thai pumpkin dancing in sweet and spicy thai style red curry. served in a hot-pot |
Shrimp Dancing In A Hot-Pot |
$17.95 |
shrimp dancing over gingery mungbean noodles with cabbage, chinese celery, and shitake mushrooms, served in a hot-pot |
Ginger Tilapia Hot-Pot |
$16.95 |
steamed tilapia, fresh ginger, chinese celery, and shitake mushrooms in chef's special sauce. served in a hot-pot |
Vegan Lotus Pond |
$13.95 |
tofu and brown rice marinated in a sesame soy sauce with lotus root, steamed peanut, and shitake, enoki, and seafood mushrooms. served in a hot-pot. |
Coco Fried Rice (With Chicken Or Beef) |
$14.95 |
jasmine fried rice with mix vegetables, egg |
Evil Fried Rice |
$18.95 |
**** jasmine rice stir-fried with vegetables, egg and spicy chili thai style combination with chicken, beef, and black tiger shrimp |
Tomyom Noodle |
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** spicy and sour traditional thai soup steam noodle with ground peanut bean sprout lime crispy garlic oil |
Coco Ave. Noodle |
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* traditional coconut soup steam noodle with bean sprout lime crispy carrot scallion clear |
Clear Broth Noodle |
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soup stream rice noodle with bean sprout crispy garlic scallion |
Ba-Mhee Nham |
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stream egg noodle go with black sweet sauce broth |
Chaing Mai Avenue |
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coconut milk broth with red curry and powder with ginger and onion on top with fired garlic |
Coco Pad Thai |
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stir-fried mung bean (a lower-calorie version) with egg, bean sprouts, ground peanut with traditional tamarind seasoning |
Pad Thai |
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stir-fried rice noodles with egg, bean sprouts, carrot and ground peanut in traditional thai tamarind seasoning |
Drunken Noodles |
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** stir-fried jumbo rice noodles, onion, broccoli, carrot, bell pepper and fresh basil with spicy traditional thai seasoning |
Green Avenue |
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*** stir-fried jumbo noodles with onion, broccoli, carrot, bell pepper with green curry paste |