| Little Neck Clams |
$8.00 - $15.00 |
On the half shell with Kane Head High mignonette and cocktail sauce |
| Watermelon Salad |
$10.00 |
Sliced watermelon served on a bed of yogurt & arugula with fresh mozzarella, fried rosemary and chili peppers |
| Burger of the Week - the Cajun Bleu Burger |
$14.00 |
Our famous 7 oz. charbroiled burger seasoned with cajun spices, bleu cheese crumbles, crispy fried onions and a white wine sauce. Served with your choice of side |
| Menu Update! |
|
Attention Cloverleaf Guests: We have recently updated our regular menu adding an additional 12 items. Click on the "More Menus" tab and select "Main Menu" to scroll through the menu and see what has |
| Burger of the Week |
$15.00 |
The Bacon Bellew Burger - Our 7 oz. beef burger grilled to your liking and topped with Guinness brats, Applewood smoked bacon, Monterey cheese, onion strings and a Guinness glaze |
| Bacon Grilled Cheese |
$8.00 |
Cheddar, Pepperjack and Swiss cheese, sliced tomato and applewood smoked bacon served on griddled toast with beer mustard |
| Featured Flatbread |
$9.00 |
Made fresh at the local pizzeria, Tony D's. Ask you server about today's selection. |
| Fried Clam Basket |
$9.00 |
Breaded and fried until golden, Served with a house made tartar sauce |
| Chipotle BBQ Chicken Sandwich |
$9.00 |
Breaded chicken cutlet, cheddar, bacon, chipotle mayonnaise and BBQ on a club roll |
| Lobster Roll |
$15.00 |
Lobster salad on a bed of arugula served on a toasted New England style roll with lemon mayonnaise |
| The OMG BLT |
$9.50 |
Applewood smoked bacon, smashed avocado, lettuce, tomato and red onion served on your choice of white, wheat or rye with a homemade creamy bacon mayonnaise |
| Tuna Melt |
$8.00 |
Homemade tuna salad, American cheese and tomato on your choice of white, wheat or rye |
| Black Bean Tacos |
$9.00 |
Grilled veggie burgers inside flour tortillas topped with shredded cheese, pico de gallo, sour cream and guacamole |
| Northeast Steak Salad |
$8.00 |
Roasted corn, sweet peppers, black beans, crumbled bleu cheese, tomatoes and tortilla strips served over romaine lettuce with sliced steak and ranch dressing |
| The Wedge |
$7.00 |
Pickled red onion, diced tomato and chopped bacon served over an ice burg wedge with bleu cheese dressing |
| Buffalo Bleu Chicken |
$7.50 |
Crispy chicken tender pieces tossed in our traditional wing sauce with crispy onions, bacon, tomato and ranch dressing. Topped with crumbled bleu cheese |
| Roasted Portobello and Fig |
$7.00 |
Kale and chopped romaine tossed with roasted portobello mushrooms, figs, goat cheese and walnuts in a honey balsamic vinaigrette |
| Mango & Avocado |
$7.00 |
Diced mango and sliced avocado on a bed of romaine with pomegranate seeds, crumbled goat cheese, tomatoes and cucumbers with a tropical vinaigrette |
| Black Bean Burger Tacos |
$9.00 |
Grilled veggie burgers inside flour tortillas topped with shredded cheese, pico de gallo, sour cream and guacamole |
| Beer Battered Fish Tacos |
$9.00 |
Freshly battered cod, shredded Cheddar & Monterey cheeses, lettuce, sour cream and pico de gallo |
| Spice Rubbed Shrimp Tacos |
$9.00 |
Shrimp with smashed avocado, red cabbage apple slaw and cilantro lime sauce |
| Tacos Carnitas |
$9.00 |
Slow roasted pork with diced onions, pico de gallo and fresh cilantro |
| Hot Bubbling Crab Dip |
$12.00 |
Signature Item. Our #1 selling appetizer is a delicious mix of fresh crabmeat and a white wine cheese blend, baked until bubbly. Served with a toasted baguette |
| Chicken Tenders |
$12.00 |
Hand breaded chicken tenders deep fried to a golden brown. Served regular with honey mustard or buffalo style served with bleu cheese |
| Loaded Nachos |
$10.00 |
Enjoy these homemade tortilla chips loaded and baked with jack and cheddar cheeses, sliced jalapenos, pico de gallo, sour cream and guacamole |
| Fried Cheese Curds |
$10.00 |
Curds of Wisconsin cheddar, battered and fried. Served with honey chipotle dipping sauce |
| Buffalo Chicken Wings |
$12.00 |
A dozen crispy fried wings. Your choice of Buffalo Medium, Buffalo Hot, Caribbean Jerk or Garlic Parmesan |
| Warm Parmesan Garlic Pretzel Basket |
$5.50 |
Served with beer mustard |
| Tavern Sliders |
$11.00 |
Four mini beef burgers cooked medium-well with American cheese, sweet & spicy honey chipotle mayo and crispy onions |
| Smoked Bacon Guinness Cheese Fries |
$10.50 |
Wedge cut fries, thick slab bacon, mixed cheeses and topped with a Guinness gravy |
| Guacamole & Chips |
$8.00 |
Homemade guacamole and salted lime tortilla chips |
| Drunken Mussels |
$12.00 |
Kane Head High IPA braised PEI mussels, sliced brats, potatoes and green onions. Served with toasted bread |
| Mac & Cheese Balls |
$10.00 |
Served with a creamy beer cheese sauce |
| Smoked Buffalo Chicken Dip |
$10.00 |
Served with homemade tortilla chips |
| Fried Cheese Curds |
$10.00 |
Wisconsin Cheddar battered and deep fried. Served with a honey chipotle mayonnaise |
| French Onion Soup |
$6.50 |
Made with slowly cooked caramelized onions and a rich beefy broth. Finished with crusty bread and melted Gruyere cheese |
| Loaded Chili |
$6.50 |
Homemade chili topped with Cheddar cheese, chopped onions and jalapeno slices |
| BBQ Baby Back Ribs |
$17.00 - $24.00 |
Slow cooked, fall off the bone tender baby back ribs smothered in our Southern BBQ sauce served with choice of potato |
| Chimichurri Steak |
$18.00 |
12oz USDA Skirt steak topped with our house made spicy Chimichurri sauce. Served with choice of potato |
| Fish & Chips |
$16.00 |
One of our best sellers! Three fresh cut cod fillets, beer battered and fried. Served with waffle fries, tartar sauce and malt vinegar. |
| Spice Rubbed Shrimp Tacos |
$15.00 |
On grilled flour tortillas with smashed avocado, red cabbage-apple slaw and cilantro lime sauce. Served with choice of potato |
| Beer Battered Fish Tacos |
$15.00 |
Three pieces of beer battered cod with shredded Cheddar &U Monterey cheeses, lettuce, sour cream & pico de gallo. Served with a side of fresh made tomatilla salsa and choice of potato. |
| 16 oz. Ribeye |
$28.00 |
Certified Angus Beef. Topped with rosemary truffle butter and served with your choice of side |
| Surf & Turf |
$28.00 |
Certified Angus Beef. 8 oz. Sirloin grilled to your liking served with seared sea scallops in a scampi sauce and served with your choice of side |
| Pan Seared Salmon |
$18.00 |
Fresh Norwegian salmon topped with baby shrimp and served with broccoli rabe and a cheesy polenta cake |
| Crab Stuffed Shrimp |
$18.00 |
Five jumbo shrimp stuffed with lump and claw crab meat and baked in a lemon butter with white wine |
| Steak & Ale Pie |
$16.00 |
Stout braised beef served with mushrooms, peas, carrots, onions, herbs and a fresh baked puff pastry |
| Cajun Chicken & Shrimp |
$19.00 |
Dry rubbed and seasoned with cajun spices. Served with jumbo shrimp and topped with a cajun cream sauce. |
| Classic Cheeseburger Platter |
$10.50 |
The original. and also the one upon which we've built our fame! You choose your favorite cheese: American, cheddar, Swiss, monterey jack, bleu or pepperjack |
| Turkey Burger |
$13.00 |
Topped with lettuce and tomato |
| Country Bourbon Burger |
$12.50 |
Basted with our famous Maker's Mark gourmet bourbon sauce, cheddar cheese and fried onions |
| Black Bean Chipotle Burger |
$9.50 |
Savor the SouthWest with our vegetarian option made with black beans, roasted corn and smokey chipotle peppers. Served with lettuce and tomato |
| Buffalo Burger |
$15.00 |
Super lean, range fed bison. A perfect beef substitute with 70% less fat than beef. A guilt free burger |
| The Ole Guacamole Triple Cheeseburger |
$14.00 |
Topped with Muenster, Monterey and Swiss cheese, Applewood smoked bacon and homemade guacamole. This burger was created by ex-Four Square Mayor and 20-time PhD Graduate, Ole Rose |
| The Bacon-Fusion Burger |
$15.00 |
50% ground beef and 50% ground bacon blended and grilled to perfection. Topped with pepperjack cheese, Applewood smoked bacon and homemade guacamole served on a pretzel roll |
| The Burger of the Week |
|
Ask your server about this weeks special burger! |
| Grilled Chicken Sandwich |
$9.00 |
Boneless breast of chicken served with lettuce and tomato on a round roll |
| Shaved Prime Rib Sandwich |
$14.00 |
Slow roasted, shaved prime rib served on a parsley-garlic toasted hoagie roll with American cheese, caramelized & crispy onions and rosemary mayonnaise |
| Cloverleaf Reuben |
$10.00 |
A twist on your typical reuben, but better! Choice of pastrami or corned beef with melted Swiss cheese and our homemade slaw on rye. |
| Portobello Mushroom Sandwich |
$9.00 |
Marinated portobello mushrooms with mozzarella cheese, roasted red peppers, arugula and a honey balsamic dressing |
| Smoked Buffalo Chicken Sandwich |
$10.00 |
Sauteed chicken with your choice of medium or hot buffalo sauce, bleu cheese crumbles, lettuce and tomato served on a toasted baguette |
| Triple Smoked BBQ Pork Sandwich |
$10.50 |
Smoked pulled pork, Applewood smoked bacon and smoked Virginia ham topped with Clover slaw and bbq sauce |
| Taylor Ham & Cheese |
$8.50 |
|
| Garden |
$6.50 - $9.00 |
Ripe tomato, red onions, cucumbers, cheddar cheese, homemade croutons and iceberg lettuce |
| Classic Caesar |
$6.50 - $9.00 |
Slices of grilled, seasoned chicken breast served over romaine lettuce tossed in Caesar dressing. Topped with shredded romano cheese and fresh baked croutons |
| Clover Cobb |
$12.00 |
Romaine, corned beef, turkey breast, bacon, Swiss cheese, avocado, hard boiled egg, tomato and crispy potato |
| Northeast Steak Salad |
$8.00 - $15.00 |
Romaine lettuce, roasted corn, sweet peppers, black beans, crumbled bleu cheese, tomato, ranch dressing, tortilla strips and sliced chimichurri skirt steak |
| Buffalo Bleu Chicken Salad |
$7.50 - $13.00 |
Crispy chicken tender pieces tossed in our traditional wing sauce with bacon, tomato, crispy onions and ranch dressing. Topped with crumbled bleu cheese |
| Roasted Portobello and Fig Salad |
$7.00 - $12.00 |
Kale and chopped romaine tossed with diced roasted Portobello mushrooms, figs, goat cheese, and walnuts in a honey-balsamic vinaigrette |
| The Wedge |
$7.00 - $10.00 |
Pickled red onions, diced tomato and chopped bacon served over an iceburg wedge with bleu cheese dressing |
| Mango & Avocado |
$7.00 - $12.00 |
Romaine, mango, avocado, pomegranate seeds, candied pecans, goat cheese, tomato, cucumbers and tropical vinaigrette |
| Loaded Baked Potato |
$4.00 |
|
| Sweet Potato Fries |
$4.50 |
|
| Trail or Waffle-Cut Fries |
$4.00 |
|
| Creamy Macaroni & Cheese |
$6.50 |
with stewed tomatoes |
| Vegetable |
$6.50 |
|
| Homemade Coleslaw |
$4.00 |
|
| Hand Cut Potato Chips |
$3.00 |
|
| Red Bliss Garlic Mashed Potatoes |
$4.50 |
|
| Baked Sweet Potato |
$4.00 |
Served with spiced maple butter |
| Unsweetened Fresh Brewed Iced Tea |
$2.75 |
|
| Coffee, Tea or Herbal Teas |
$2.75 |
|
| Poland Spring Water |
$2.50 |
Still or Sparkling |
| Pepsi |
$2.50 |
|
| Diet Pepsi |
$2.50 |
|
| Sierra Mist |
$2.50 |
|
| Mountain Dew |
$2.50 |
|
| Tropicana Lemonade |
$2.50 |
|
| Barritt's Ginger Beer |
$3.50 |
|
| Specialty Ice Cream |
$5.00 |
Ask your server about tonight's specialy ice cream flavors from Gelotti of Caldwell |
| New York Cheesecake |
$6.50 |
Served with a fresh berry sauce and whipped cream |
| Peanut Butter Pie |
$6.50 |
Graham cracker crust filled with our famous creamy peanut butter mousse and topped with rich chocolate fudge |
| Key Lime Pie |
$6.50 |
Made true to the tradition of South Florida! |
| Brownie Sundae |
$7.50 |
Served with chocolate or vanilla ice cream |
| Chocolate Lava Cake |
$6.50 |
Moist dark chocolate cake enrobed with dark chocolate that overflows like lava when you cut into it |
| Cappuccino |
$3.50 |
Regular or Decaf |
| Latte |
$3.50 |
Regular or Decaf |
| Espresso |
$2.50 |
Regular or Decaf |
| Chai Tea Latte |
$4.00 |
|
| Cafe Mocha |
$4.00 |
Regular or Decaf |
| Cloverleaf Irish Coffee |
$7.00 |
Jameson, Kerrygold Irish Cream, Whipped Cream and Creme de Menthe |
| Coffee or Tea |
$2.50 |
Regular or Decaf |
| Cold Brewed Iced Coffee |
$2.50 |
|
| Chicken Tenders |
$6.99 |
|
| Chicken Nuggets |
$6.99 |
|
| 1/4 lb. Burger |
$6.99 |
with or without cheese |
| Grilled Hot Dog |
$6.99 |
|
| Grilled Cheese |
$6.99 |
|
| Macaroni & Cheese |
$6.99 |
|
| Peanut Butter Pie |
$5.99 |
Graham cracker butter crust filled with our famous creamy peanut butter mousse and topped with rich chocolate fudge |
| Apple Pie |
$4.99 - $5.99 |
Our high-top apple pie is baked on premise and served warm. Just like grandma used to male |
| Key Lime Pie |
$5.99 |
Made True to the tradition of South Florida. Our Key Lime Pie is prepared on premise with the finest ingredients |
| Ice Cream Brownie Sundae |
$5.99 |
Served with your choice of Chocolate, Vanilla or our seasonal specialty ice cream |
| Chocolate Lava |
$7.99 |
Our moist dark chocolate cake enrobed with dark chocolate filled with dark chocolate that overflows like lava when you cut into it |
| Omelette Station and Featured Omelette of the Week |
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| Homemade Bacon Cheddar Biscuits |
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| Fresh Belgian Waffles + toppings bar |
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| Regular and Sweet Potato Pancakes + toppings bar |
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| Pastries, Assorted breads & Bagels |
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| Meat Carving Station |
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| Fluffy Scrambled Eggs |
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| Home Fries |
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| Hickory Smoked Sausage Links |
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| Crispy Bacon |
|
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| Macaroni & Cheese |
|
|
| Corned Beef Hash |
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| Chicken |
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| Pasta |
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| German Potato Salad & Coleslaw |
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| Mixed Greens Salad |
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| Fresh Fruit Salad |
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| Traditional Irish Coffee |
$6.00 |
Irish Whiskey and Coffee topped with Whipped Cream and Creme de Menthe |
| Cloverleaf Irish Coffee |
$7.00 |
Both Bailey's and Irish Whiskey with Whipped Cream and Creme de Menthe |
| Pineapple Mezcal-rita |
$7.00 |
Designed by our Senior Mixologist and Certified Cicerone, Dana Russo. Kimo Sabe Mezcal, Cointreau Liqueur, pineapple juice and agave syrup blended with muddled pineaplpe and cilantro. Served in a smo |
| Peach Basil Smash |
$7.50 |
A refreshing mixture of muddled basil, peach nectar, saffron syrup and Jersey Spirit's Main Street Vodka topped with club soda. |
| Patio Pimm's Cup |
$7.00 |
A unique and herbaceous beverage. Perfect for sipping on our patio! Muddled orange, lemon, mint, raspberry, cucumber and thyme mixed with the botanically infused Pimm's No 1. Cup. |
| George's Bourbon Shandy |
$8.00 |
Mixologist George Fabre brings you his version of a shandy which is typically fruit juice mixed with a lager. He takes the shandy to a whole other level and invites you to crush one today. Bulleit Bo |
| Greg's Gose-Gash |
$7.00 |
This cocktail was designed by Mixologist, Greg Matthews and his love for the salty/sweet yet tart combination of the German-style gose beer. Devotion Blood Orange Vodka, St. Germain Elderflower Lique |
| Cloverleaf Irish Coffee |
$7.00 |
Jameson Irish Whisky, Bailey's Irish Cream, and freshly brewed coffee topped with whipped cream and creme de menthe. |
| Leaf's Bloody Mary |
$8.00 - $10.00 |
Vodka, tomato juice, Worcestershire sauce, Tobasco sauce, horseradish, black pepper, celery salt, garnished with a celery stalk, lemon and lime. |
| Cucumber Sweet Tea |
$8.50 |
Freshly muddle cucumber, Mother's Sweet Tea Vodka, St. Germain Elderflower liqueur and lemonade |
| Cloverleaf Margarita |
$7.50 |
Tequila, sour mix and a splash of orange juice and fresh lime. Served frozen or on the rocks. |
| Classic Red Sangria |
$8.00 - $26.00 |
Full bodied red wine, apricot brandy, triple sec and a blend of fruit juices. |
| White Peach Sangria |
$8.00 - $26.00 |
Dry white wine, peach schnapps, triple sec, freshly squeeze oranges, limes and lemons and topped with orange juice. |
| Cloverleaf Cosmo |
$8.00 |
Absolute Citron, Cointreau, lime juice and a splash of cranberry |
| Hendrick's Strawberry Fizz |
$9.00 |
Hendrick's Gin, St. Germain Elderflower liqueur and strawberry puree topped with sparkling wine. |
| Tropical Punch |
$8.00 |
Ketel One vodka, Malibu coconut rum, Peach schnapps, Midori melon liqueur, orange juice and cranberry juice. |
| Long Island Iced Tea |
$8.00 - $10.00 |
A blend of vodka, gin, rum, tequila, triple sec, sour mix and Pepsi. |
| Lemon Drop Martini |
$8.00 |
Absolute Citron, triple sec and freshly squeeze lemon juice served up with a sugared rim |
| Hot Bubbling Crab Dip |
$50.00 - $100.00 |
Served with hot baguettes |
| Buffalo Chicken Wings |
$45.00 - $90.00 |
|
| Caribbean Jerk Chicken Wings |
$45.00 - $90.00 |
|
| Garlic Parmesan Wings |
$45.00 - $90.00 |
|
| Chicken Tenders |
$40.00 - $80.00 |
Served with Honey Mustard |
| Buffalo Chicken Tenders |
$45.00 - $90.00 |
|
| Irish Mussels |
$40.00 - $80.00 |
Brats, potatoes & green onions |
| Nachos |
$40.00 - $80.00 |
Topped with cheese, jalapenos, pico de gallo and sour cream |
| Chunky Guacamole |
$35.00 - $70.00 |
Served family style with tortilla chips |
| Mac n' Cheese Balls |
$40.00 - $80.00 |
Served with Guinness stout cheese sauce |
| Parmesan Garlic Pretzel Sticks |
$30.00 - $60.00 |
Served family style with beer mustard |
| Fried Cheese Curds |
$35.00 - $70.00 |
|
| Smoked Buffalo Chicken Dip |
$40.00 - $80.00 |
|
| Tavern Sliders |
$45.00 - $90.00 |
Topped with American Cheese, crispy onions and honey chipotle sauce |
| BBQ Pork Sliders |
$55.00 - $110.00 |
|
| Fries |
$40.00 - $80.00 |
Waffle, Trail or Sweet Potato |
| Chicken Platter |
$45.00 - $90.00 |
Chicken Marsala, Francaise, Lemon Herb |
| Pasta Platters |
$30.00 - $60.00 |
Penne Vodka, Baked Ziti. |
| Fruit & Cheese Platter |
$35.00 - $70.00 |
Assorted cube cheese & seasonal fruit |
| Raw Veggie & Dip Platter |
$35.00 - $70.00 |
Broccoli, Carrots, Celery, Mushrooms, Green Peppers, Zucchini. served with a Ranch Dip |
| Salad |
$25.00 - $50.00 |
Garden or Caesar |
| Grilled on Site |
|
BBQ Baby Back Ribs, Teriyaki Marinated Chicken Shish Kabobs, Our Famous 8oz Cheeseburgers, Thumann's Hot Dogs, Jersey Corn |
| Three Types of Home-Made Salads |
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Macaroni, Cole Slaw, Pasta, Tossed Salad w/ Dressings, Baked Beans, Potato Salad |
| Full Fix'ins Bar |
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Lettuce, Pickles, Onions, Tomatoes |
| Condiments |
|
Ketchup, Mustard, Relish, Salt, Pepper, Sauerkraut |
| We'll start you off with |
|
Grilled Keilbasa over Beer Kraut or BBQ Pulled Pork Sliders Chicken Wings with four dipping sauces (medium, hot, blazin' asian & chimichurri) |
| The main course will feature |
|
BBQ Baby Back Ribs, Beef Shish Kabobs, Shrimp Shish Kabobs, Our Famous 7oz Hamburgers & Cheeseburgers, Thumann's Hot Dogs, Jersey Corn on the Cob |
| Three Types of Home-Made Salads |
|
Macaroni, Cole Slaw, Pasta, Potato, Tossed Salad w/ Dressings, Baked Beans, Potato Salad |
| Full Fix'ins Bar |
|
Lettuce, Pickles, Onions, Tomatoes |
| Condiments |
|
Ketchup, Mustard, Relish, Salt, Pepper, Sauerkraut |
| Buffalo Wings |
$2.50 |
Freshly prepared with your choice of sauce and served with celery |
| Filet Mignon Shish Kabobs |
$3.75 |
Premium USDA beef skewered with mushrooms, onions and green peppers. Served with chimichurri sauce for dipping |
| Sliced Teriyaki Skirt Steak |
$2.95 |
Premium USDA choice skirt steak marinated in teriyaki sauce and grilled to your liking |
| Fresh Fruit Salad |
$1.95 |
|
| Grilled Vegetables |
$1.75 |
|
| Cold Drink Package |
$1.95 |
A chilled assortment of name brand sodas,Bottled Water, Iced Tea & Lemonade. Cups and ice are included |
| Basic Drink Package |
$1.50 |
Lemonade, Iced Tea & Iced Water. Cups and ice are included |
| Hot Drink Package |
$1.95 |
Includes Regular and Decaffeinated Coffee, Tea, Milk, sugar, creamer, stirrers, and cups are included |
| Package A |
$17.99 |
Choice of French Onion soup cup, Garden salad or Caesar Salad. Entrée Turkey Club Sandwich, Beer Battered Fish & Chips, Grilled Chicken Caesar Salad or Cheeseburger platter. All entrees are served wi |
| Package B |
$19.99 |
Choice of cup of French Onion soup cup, Garden salad or Caesar salad. Entrée Selections: Buffalo Chicken Sandwich, Grilled Chicken Sandwich Platter, Beer Battered Fish Tacos, Prime Rib Steak Sandwich |
| Package C |
$24.99 |
Choice of cup of French Onion soup, garden or caesar salad. Entrée Selections: 8 oz. Angus Sirloin, Cajun Chicken & Shrimp Platter, Beer Battered FIsh & Chips, Cobb Salad, Pan Seared Salmon. All entr |
| Package D |
$26.99 |
Choice of cup of French Onion soup, garden or caesar salad. Entrée Selections: Beer Battered Fish Tacos, Slow cooked BBQ Baby Back Ribs 14 oz. Angus Ribeye Steak, Cajun Chicken & Shrimp Platter. Entr |
| Tossed House Salad |
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| Caesar Salad |
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| Tossed House Salad |
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| Caesar Salad |
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| Chicken Marsala |
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| Chicken Francaise |
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| Beer Battered Fish Tacos |
|
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| Lemon Herb Chicken |
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| Baked Salmon |
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| Penne A La Vodka |
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| Baked Ziti |
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| BBQ Pork Sliders |
|
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| Steak and Ale Pie |
|
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| Cajun Chicken & Shrimp |
|
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| Sliced Chimichurri Steak +$2.99pp |
|
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| Chicken Marsala |
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| Chicken Francaise |
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| Beer Battered Fish Tacos |
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| Baked Salmon |
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| Penne A La Vodka |
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| Baked Ziti |
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| BBQ Pulled Pork Sliders |
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| BBQ Pulled Pork |
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| Lemon Herb Chicken |
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| Steak and Ale Pie |
|
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| Cajun Chicken & Shrimp |
|
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| Baked Salmon |
|
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| Sliced Chimichurri Skirt Steak +2.99pp |
|
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| Garlic Mashed Potatoes |
|
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| Waffle Cut Fries |
|
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| Trail Cut Fries |
|
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| Roasted Idaho Potatoes |
|
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| Garlic Green Beans |
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| Steamed Broccoli in Garlic and oil |
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| Chopped Kale w/ Mushrooms |
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| Broccoli with Cheddar |
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| Broccoli Rabe |
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| Garlic Mashed Potatoes |
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| Waffle Cut Fries |
|
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| Trail Cut Fries |
|
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| Sweet Potato Fries |
|
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| Roasted Idaho Potatoes |
|
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| Garlic Green Beans |
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| Chopped Kale with Mushrooms |
|
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| Steamed Broccoli in Garlic & Oil |
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| Broccoli with Cheddar |
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| Broccoli Rabe |
|
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| Key Lime Pie |
|
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| Cheesecake |
|
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| Peanut Butter Pie |
|
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| Key Lime Pie |
|
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| Cheesecake |
|
|
| Peanut Butter Pie |
|
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| Option 1 - Open Bar |
|
All drinks will be added to your bill |
| Option 2 - Cash Bar |
|
All drinks will be paid for individually |
| Pitchers of Domestic Draft Beer |
$12.00 |
|
| Pitchers of Import/Specialty Draft Beer |
$15.00 |
|
| Carafes of Wine Chablis/Burgundy/Blush |
$16.00 |
|
| Pitchers of Soda |
$7.50 |
|
| Mimosa Carafe |
$14.00 |
|
| Prosecco, LaLuca |
$8.00 - $30.00 |
|
| Brut, Michelle |
$28.00 |
|
| Pinot Grigio, Santa Margherita |
$12.00 - $45.00 |
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| Pinot Grigio, Collegiata |
$7.50 - $28.00 |
|
| Chardonnay, R. Mondavi Private Selection |
$8.50 - $32.00 |
|
| Chardonnay, Kendall-Jackson |
$8.50 - $32.00 |
|
| Torrontes, Yauquen by Ruca Malen |
$8.00 - $30.00 |
|
| Sauvingon Blanc, Villa Maria |
$9.00 - $34.00 |
|
| Rose, Notre Dame Luberon |
$7.50 - $28.00 |
|
| White Zinfandel, Beringer |
$7.50 - $28.00 |
|
| Merlot, Robert Mondavi Private Selection |
$8.00 - $30.00 |
|
| Cabernet Sauvignon, R. Mondavi Private Selection |
$8.00 - $30.00 |
|
| Cabernet Sauvignon, Columbia Crest "Grand Estates" |
$8.50 - $32.00 |
|
| Zinfandel, Old Vines, Zin 91 |
$8.50 - $32.00 |
|
| Malbec, Yauquen by Ruca Malen |
$8.50 - $32.00 |
|
| Pinot Noir, Julia James |
$8.00 - $30.00 |
|
| Ruby Port, Delaforce |
$8.50 |
|
| Cream Sherry, Barbadillo |
$7.50 |
|
