Salsa Fresca |
$4.99 |
Served with house made tortilla chips, topped with sour cream and green onions |
The Brickle |
$5.99 |
Beer battered dill pickle, pastrami and cream cheese |
Brisket Tacos |
$9.99 |
Three brisket tacos with pickled peppers, arugula, serrano peppers, corn and black bean salsa and avocado |
Fire Baked Cheese |
$8.99 |
Baked in our brick oven served with flatbread |
Garlic Hummus |
$5.99 |
Olive tapenade, hummus and flatbread |
Nachos |
$7.99 |
Roasted corn & black bean salsa and cheese with habanero aioli add pork, beef or chicken $2.99 |
Applewood Smoked Wings |
$9.99 |
Available in plain, bbq, buffalo, honey chili, habanero serrano lime or teriyaki |
Meatballs |
$6.99 |
Served with marinara and fresh herbs |
Cheese Curds |
$5.99 |
Golden fried ellsworth, wisconsin cheese curds served with ranch |
Sea Salt Pub Fries |
$4.99 |
Served hot and lightly salted add garlic herb or truffle oil$1.99 |
House Salad |
$4.99 |
Mixed greens with cucumbers, tomatoes and your choice of dressing |
The Cobb |
$4.99 |
Cajun turkey, ham, bacon, avocado, eggs, cheddar and romaine with red wine vinaigrette |
Steak Salad |
$12.99 |
Flatiron steak with bleu cheese crumbles, grape tomatoes, cucumbers, fried onions and romaine with balsamic vinaigrette |
The Pub |
$12.99 |
Mixed greens, fresh mozzarella, chicken, eggs, beets, cucumbers and tomatoes with sweet basil vinaigrette |
Mediterranean |
$11.99 |
Romaine, cucumbers, tomatoes, feta cheese, kalamata olives, red onions and artichokes with balsamic vinaigrette |
Pineapple Serrano Shrimp Salad |
$12.99 |
Poached shrimp on a bed of mixed greens tossed with bacon vinaigrette, topped with crispy tortilla strips and pineapple serrano salsa |
Roasted Beet Salad |
$11.99 |
Roasted golden beets, red onion, orange and boursin cheese on a bed of red spinach tossed with balsamic vinaigrette |
The Cuban |
$10.99 |
Pork, ham, pickles, mustard and swiss cheese served on ciabatta bread |
Cajun Club |
$9.99 |
Cajun turkey, avocado, tomato, lettuce, bacon and havarti cheese with chipotle sour cream |
Portabella |
$10.99 |
Portabella mushroom, basil, havarti cheese, roasted peppers and garlic aioli on ciabatta bread |
B.L.A.T |
$9.99 |
Bacon, lettuce, avocado, tomato and caper aioli on ciabatta bread |
The Tipsy Brisket |
$10.99 |
Bbq brisket, smoked sausage, onion straws, cole slaw and gouda cheese |
Reuben |
$10.99 |
Corned beef on marble rye with 1000 island dressing, swiss cheese and sauerkraut |
Beer Battered Fish and Chips |
$12.99 |
Beer battered cod and sea salt fries served with caper aioli |
Turkey Burger |
$8.99 |
Cranberries, sage, smoked gouda cheese, arugula and caper aioli |
Bbq Bacon and Cheese Burger |
$10.99 |
Housemade bbq and bacon with cheddar cheese |
Bricks Royale |
$9.99 |
Our 50/50 house blend of beef and bacon done jucy lucy style with american cheese |
Mushroom and Swiss |
$10.99 |
Sauteed mushrooms with swiss cheese |
Patty Melt |
$10.99 |
With caramelized onion mayo, caramelized onions and swiss cheese on marble rye |
Bricks Burger |
$10.99 |
Serrano peppers, onion straws, cheddar cheese, tomato jam and caper aioli |
Backyard Burger |
$8.99 |
Classic homestyle hamburger add cheese $0.99 |
Pulled Pork Sandwich |
$9.99 |
Honey chili pork with jicama slaw and cilantro |
Chicken Parmesan Sandwich |
$10.99 |
Breaded chicken breast with basil marinara, fresh mozzarella and garlic aioli on ciabatta bread |
Chicken Pot Pie |
$13.99 |
Pulled chicken and vegetables in a chicken gravy baked under a puff pastry crust |
Shephards Pie |
$13.99 |
A baked hearty beef and vegetable stew topped with mashed potatoes |
Brick Oven Chicken |
$14.99 |
One quarter chicken, your choice of white meat or dark meat, served with mashed potatoes and seasonal vegetables |
Steak Diane |
$19.99 |
Flat iron steak with a brandy cream sauce, twice baked potatoes and baby carrots |
Smoked Sausage & Cajun Shrimp Pasta |
$16.99 |
Smoked sausage, cajun shrimp, bell peppers & cajun alfredo sauce over linguine |
Chicken Parmesan Linguine |
$13.99 |
Breaded chicken breast with basil marinara and topped with fresh mozzarella |
Ahi Tuna |
$19.99 |
Seared rare with cajun seasoning on a bed of habanero serrano gigante bean succotash, wasabi and topped with crispy tortilla strips |
Honey Ginger Salmon |
$15.99 |
Rosemary honey ginger glaze, fingerling potatoes and house vegetables |
Caribbean Pork |
$15.99 |
Jerk seasoned pork medallions with manchego risotto, vanilla white wine sauce and topped with pineapple Serrano salsa |
Meatball |
$10.99 |
Meatballs, fresh mozzarella and herbs |
The Classic |
$11.99 |
Pepperoni, italian sausage, olives, mushrooms, peppers and mozzarella |
The Greek |
$10.99 |
Kalamata olives, feta, artichoke hearts, tomatoes, sweet pickled peppers and onions |
Chicken Florentine |
$10.99 |
Bacon, red spinach, fresh herbs and roasted garlic cream sauce |
Bricks Pizza |
$13.99 |
Pork tenderloin, chipotle BBQ sauce, corn & black bean salsa, sweet pickled peppers and manchego cheese |
Margherita |
$9.99 |
Fresh mozzarella, basil and marinara |
Half Sandwich and Soup |
$7.99 |
Your choice of bacon, ham, turkey or deli on white or wheat with chicken wild rice or soup du jour |
Half Sandwich and Salad |
$7.99 |
Your choice of bacon, ham, turkey or deli on white or wheat with our house salad and your choice of dressing |
Chicken Wild Rice Or Soup Du Jour |
$2.99 - $4.99 |
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Deli Sandwich |
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Served with fries, ask your server or see the chalkboard for details |
Flourless Chocolate Chile Cake |
$9.99 |
Berry sauce and framboisines |
Pumpkin Cheesecake |
$7.99 |
Gingersnap crust and a bourbon caramel sauce |
Apple Crisp |
$5.99 |
Sebastian joes minneapolis vanilla ice cream and caramel sauce |
Hot Fudge Sundae Sebastian Joes Minneapolis |
$5.99 |
Vanilla ice cream, housemade fudge sauce, whipped cream and a cherry |
Sebastian Joes Ice Cream |
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