| Hummus & Grilled Flat Bread |
$8.00 |
|
| Marinated Olives & Cheese |
$7.00 |
|
| Grilled Scallops and Chorizo |
$7.00 |
|
| Lobster or Short Rib Rolls |
$12.00 |
|
| Veggie Spring Rolls |
$7.00 |
|
| JUMBO LUMP CRAB CAKES |
$12.00 |
Tamato aioli & charred fennel slaw |
| CAJUN SHRIMP |
$12.00 |
Sea salt preserved lemons, remoulade dipping sauce |
| FRIED CALAMARI |
$10.00 |
Caper aioli, spicy tamato sauce, Thai dipping sauce |
| CHICKEN WINGS |
$10.00 |
(mild, hot or suicidal) Crudite, bleu cheese dipping sauce |
| LOBSTER SPRING ROLLS |
$14.00 |
Thai dipping sauce |
| THE TAILGATER |
$20.00 |
Platter of 3 mini burgers, 3 hot dogs & French fries |
| BISTRO SALAD |
$12.00 |
Watercress, endive, Roquefort, pears, spicy pecans, Champagne vinaigrette |
| ARUGULA SALAD |
$10.00 |
Shaved fennel, dates, julienne red onion, Asiago cheese, aged balsamic |
| NICOISE SALAD |
$16.00 |
Seared yellowfin tuna, Kalamata olives, haricots verts, red bliss potatoes, red onion, cherry tomatoes, red wine vinaigrette |
| CAESAR SALAD |
$9.00 |
Shaved pecorino, croutons |
| ORGANIC FIELD GREENS |
$8.00 |
Shaved fennel, cherry tomatoes, sherry vinaigrette |
| CHOPPED SALAD |
$8.00 |
Romaine, endive, peppers, corn, haricot verts, tomatoes, olives, red onion, sherry vinaigrette |
| WILD MUSHROOM & CRISPY PRETZEL |
$6.00 |
Puree of shiitake, crimini and portabella |
| CORN & ROASTED RED PEPPER CHOWDER |
$6.00 |
Served with Parmesan Crisp |
| CHEESE PIZZA |
$12.00 |
Mozzarella, tomato sauce |
| BISTRO |
$16.00 |
Sausage, pepperoni, onion, peppers, mushrooms |
| GRILLED SHRIMP |
$18.00 |
Olives, basil, fresh garlic |
| TEX MEX |
$16.00 |
Jalapenos, ground beef, black olives, fresh tomato, onion, Monterey Jack cheese |
| VEGGIE |
$16.00 |
Peppers, black olives, mushrooms, onion, broccoli |
| FOUR CHEESE |
$16.00 |
Parmesan, ricotta, asiago, mozzarella |
| OLD WORLD |
$16.00 |
Olive oil, fresh garlic, mozzarella, blk pepper with or without tomato sauce |
| WHITE |
$16.00 |
Spinach, ricotta mozzarella, fresh garlic |
| Anchovies |
$1.50 |
|
| Bacon |
$1.50 |
|
| Broccoli |
$1.50 |
|
| Bell Peppers |
$1.50 |
|
| Fresh Basil |
$1.50 |
|
| Black Olives |
$1.50 |
|
| Extra Cheese |
$1.50 |
|
| Fresh Garlic |
$1.50 |
|
| Fresh Tomato |
$1.50 |
|
| Onion |
$1.50 |
|
| Jalapenos |
$1.50 |
|
| Mushrooms |
$1.50 |
|
| Pepperoni |
$1.50 |
|
| Sausage |
$1.50 |
|
| Spinach |
$1.50 |
|
| RIGATONI |
$18.00 |
Broccoli rabe, oven-dried tomatoes, sugar snap peas, prosciutto, olive oil |
| CAVATELLI |
$18.00 |
Shrimp, portabella mushrooms, baby spinach, roasted garlic, olive oil |
| LOBSTER RAVIOLI |
$26.00 |
Vegetable ragoul, herb pesto, Asiago |
| SEAFOOD |
$26.00 |
Clams, mussels, shrimp, calamari, saffron, tomato, green peas |
| DUCK & WILD MUSHROOM |
$22.00 |
Crimini, portabella, shiitake, Spanish onions, chives, truffle oil |
| SEASONAL VEGETABLE |
$22.00 |
Asiago cheese |
| ROASTED HERB CHICKEN |
$20.00 |
Garlic mashed potatotes, sauteed spinach, brown chicken au jus |
| BAKED CRUSTED SALMON |
$23.00 |
Potatoes, artichokes, baby carrots |
| OVEN ROASTED RIB EYE STEAK ALL FONRE |
$30.00 |
Pommes Frites, sauteed spinach |
| Garlic Asiago Fries |
$6.00 |
|
| Grilled Veggies |
$7.00 |
|
| Steamed Veggies |
$7.00 |
|
| Sauteed Spinach |
$6.00 |
|
| Asparagus |
$6.00 |
|
| Garlic Mashed Potatoes |
$6.00 |
|
| CRUSTED TUNA |
$26.00 |
fennel ratatouille, Mediterranean olive leek salsa, whipped potato |
| MONKFISH |
$23.00 |
Potato risotto, sauteed baby zucchini, balsamic & truffle au jus |
| TILLAPIA |
$26.00 |
Vegetable fried rice, papaya salsa |
| PETITFILET MIGNON |
$32.00 |
Serrano ham, truffle polenta, glazed asparagus |
| MARINATED FORK CHOPS |
$23.00 |
Sweet & hot cherry peppers, whipped potatoes, sauteed greens, port & cranberry au jus |
| 16 OZ. SIRLOIN STEAK |
$28.00 |
Charred tomato onion salsa French fries |
| SKIRT STEAK |
$24.00 |
Beer battered onion rings, grilled asparagus, Bordeaux sauce |
| 7oz. TUNA |
$26.00 |
|
| 7oz. SALMON |
$23.00 |
|
| 7oz. SHRIMP |
$23.00 |
|
| 15oz. RIB EYE |
$30.00 |
|
| 16oz. SIRLOIN |
$28.00 |
|
| CHICKEN BREAST |
$20.00 |
|
| BISTRO BURGER |
$10.00 |
10oz. beef burger, choice of Cheddar, Roquefort or Swiss (caramelized onions or sauteed mushrooms Add $2 per topping) |
| THE MICHAEL MESTOR |
$12.00 |
Grilled hanger steak, sauteed onions, Swiss cheese, ciabatta bread |
| GRILLED SALMON CLUB |
$14.00 |
Brioche toast, chipotle aioli or mayonnaise, pickles, fresh tomato, lettuce |
| 1/2 RACK BABY BACK RIBS |
$12.00 |
Mango bbq sauce, brioche roll |
| GRILLED VEGETABLE |
$10.00 |
Pesto, Roquefort cheese |
| GRILLED CHICKEN |
$10.00 |
Monterey Jack, mustard aioli |
| GRILLED SHRIMP |
$12.00 |
Mozzarella, smoked chipotle sauce |
| GRILLED TUNA |
$12.00 |
Avocado, wasabi aioli |
| ROAST BEEF |
$10.00 |
Cheddar, horseradish cream, beef au jus |
