| Grilled Shrimp |
$8.95 |
Four jumbo shrimp lightly basted with garlic butter |
| Steamed Clams |
$8.95 |
Steamed in fresh garlic, white wine & butter |
| Steamed Mussels |
$7.95 |
With red or white sauce |
| Fried Calamari |
$8.95 |
Lightly breaded with our own marinara sauce |
| Pot Stickers |
$6.95 |
Wontons filled with chicken, garlic and ginger. Served lighty sauteed with a soy honey dipping sauce |
| Grilled Vegetables |
$6.95 |
Fresh vegetables brushed with olive oil and lightly grilled until crisp |
| House Salad |
$5.95 |
Spring mix, grape tomatoes, carrots, cucumbers and homemade croutons with your choice of dressing |
| Caesar Salad |
$7.50 |
Romaine lettuce, hard boiled egg, anchovies, parmesan cheese and homemade croutons tossed in a caesar dressing |
| Greek Salad |
$7.95 |
Romaine lettuce, feta cheese, kalamata olives, capers, red onions and anchovies tossed in a greek dressing. A grilled portabello mushroom, grilled chicken breast, grilled shrimp, or grilled steak can |
| Blackened Mixed Grill Salad |
$11.95 |
A salmon fillet and a blackened chicken breast over spring mix, roasted red peppers and olives |
| Signature New England Clam Chowder |
$4.95 - $5.95 |
|
| Homemade Soup of the Day |
$3.95 - $4.95 |
|
| Linguine or Penne Marinara |
$13.95 |
With our own homemade marinara sauce. |
| Penne a la Vodka |
$14.95 |
Penne pasta in a vodka blush sauce |
| Pasta Puttanesca |
$15.95 |
Linguine with garlic, capers, artichoke hearts, kalamata olives, red pepper flakes and anchovie paste |
| Pasta Primavera |
$14.95 |
Linguine or penne tossed with an array of seasonal vegetables in a white wine garlic sauce and grated parmesan cheese |
| Linguine or Penne Marinara with Meatballs |
$14.95 |
|
| Frutti di Mare |
$23.95 |
Shrimp, clams, mussels, scallops and calamari. Served over linguine in a white wine garlic sauce |
| Seafood Fra Diavlo |
$23.95 |
Shrimp, clams, mussels, scallops and calamari. Over linguine in our own homemade spicy marinara sauce |
| Shrimp Scampi |
$19.95 |
Sauteed shrimp in a garlic and butter sauce. Served over linguine |
| Scallops & Shrimp |
$22.95 |
Prepared with mushrooms, scallions, garlic & sun dried tomatoes, served over linguine |
| Spicy Crab |
$18.95 |
Linguine with jumbo lump crab meat in our own homemade spicy marinara sauce |
| Linguine with Clams |
$17.95 |
Clams sauteed in a white wine garlic butter sauce or our own homemade marinara sauce |
| Penne a la Vodka with Shrimp and Scallops |
$19.95 |
Penne in a vodka blush sauce with shrimp and scallops |
| Jumbo Lump Crab Cakes |
$22.95 |
A portabello mushroom basted and grilled, topped with a jumbo lump crab cake and melted provolone. Served over spring mix and drizzled with a vinaigrette dressing |
| Broiled Stuffed Shrimp |
$19.95 |
Broiled shrimp stuffed with crab imperial |
| Scallops |
$21.95 |
Scallops lightly breaded and seasoned. Served fried or sauteed |
| Flounder Franchaise |
$21.95 |
Flounder sauteed in a lemon butter sauce and topped with jumbo lump crab meat |
| Salmon |
$21.95 |
Grilled salmon topped with a garlic pesto butter sauce |
| Tuna |
$23.95 |
Grilled tuna brushed with olive oil and garlic, topped with shrimp, sauteed spinach and tomatoes |
| New York Strip Steak |
$21.95 |
|
| New York Strip Steak |
$23.95 |
With fresh grilled shrimp |
| New York Strip Steak |
$23.95 |
With jumbo lump crab meat |
| Filet Mignon |
$23.95 |
|
| Filet Mignon |
$25.95 |
With fresh grilled shrimp |
| Filet Mignon |
$25.95 |
With jumbo lump crab meat |
| Chicken Parmigiana |
$18.95 |
Lightly breaded or grilled chicken with linguine, melted provolone cheese and our own homemade marinara sauce |
| Chicken Picatta |
$19.95 |
Fresh chicken breast simmered in a lemon butter sauce and topped with capers |
| Soda |
$1.95 |
|
| Iced Tea |
$1.95 |
|
| Coffee |
$2.25 |
|
| Hot Tea |
$2.25 |
|
