| Calamari |
$10.00 |
Lightly dusted in panko breadcrumbs and flash friend. Served with marinara sauce. |
| South-West Tex-Mex Rolls |
$10.00 |
Roasted chicken breast, cilantro and a blend of cheese rolled in flour tortillas and friend. Served with a roasted corn-chipotle dipping sauce. |
| Seared Ahi Tuna |
$12.00 |
Seared Ahi tune served rare with soy, wasabi and ginger. |
| Tempura Chicken Tenders |
$11.00 |
Lightly battered chicken filet tenders, fried and served with a brown sugar-bourbon mustard sauce for dipping. |
| Chipotle Chicken Quesadilla |
$10.00 |
Diced chicken,spinach and Monterey Jack cheese in a flour tortilla. |
| Hummus |
$10.00 |
Served with pita bread. |
| Jerk Chicken Wings |
$10.00 |
Tossed with spicy Jamaican Jerk seasoning. |
| Laughing Man Classic Fries |
$10.00 |
Served with bacon and cheddar cheese. |
| Steamed "Buca" Mussels |
$11.00 |
Fresh mussels steamed in a lemon basil Sambuca broth. |
| Spinach Artichoke Dip |
$10.00 |
A warm and creamy dip of spinach, artichoke hearts and roasted garlic. Topped with Parmesan cheese. |
| Mini Crab Cakes |
$13.00 |
Jumbo lump crabmeat delicately seasoned. Served with chipotle tartar sauce and sweet corn relish. |
| Roasted Red Pepper Crab Dip |
$12.00 |
Creamy cheese dip seasoned with roasted red peppers and Old Bay, loaded with fresh lump crabmeat. |
| Potato Cheddar Soup |
$6.00 |
|
| Home-Made Chili |
$6.00 |
Served with sour cream, shredded jack and cheddar cheese. |
| Thai Sesame Chicken Salad |
$12.00 |
Grilled chicken breast, haricot vert, green onions and red peppers tossed in a spicy sesame ginger dressing. Served on a bed of mixed greens and topped with crispy wonton strips. |
| Monterey Chicken Salad |
$12.00 |
Our signature tempura chicken tenders over a bed of mixed greens. Topped with crisp applewood-smoked bacon, tomato wedges, roasted corn and chipotle ranch dressing. |
| House Salad |
$7.00 |
Mixed greens, tomatoes, carrots and onions. |
| Ahi Tuna Salad |
$14.00 |
Seared black and white sesame-seed-encrusted tuna on a bed of mixed greens with fresh sliced oranges, celery, red onions and balsamic dressing. |
| Caesar Salad |
$7.00 |
Crisp romaine lettuce tossed with creamy Caesar dressing and garnished with Parmesan crisps and seasoned toast croutons. |
| Sliders |
$12.00 |
Your choice of three, all served on warm rolls:Served with fries. |
| Build Your Own Burger |
$12.00 |
Half Pound Angus chuck burger with any two toppings you choose. Served with fries. Each additional topping, add .75 cents. |
| The Alps Burger |
$12.00 |
Half-pound Angus chuck burger topped with a saute of wild mushrooms, brown sugar-bourbon mustard sauce and melted Gruyere cheese. Served on a toasted bun. Served with fries. No substitutions. |
| BBQ Bacon Burger |
$12.00 |
Half-pound Angus chuck burger topped with applewood-smoked bacon, brown sugar BBQ sauce, crunchy onion petals, melted cheddar and a roasted garlic peppercorn mayonnaise. Served on a toasted bun. Serv |
| Drunken Salmon Sandwich |
$15.00 |
Salmon filet with applewood-smoked bacon. Smothered with our homemade Irish whiskey glaze. Served on toasted sourdough bread with lettuce and tomato. Served with fries. |
| Grilled Chicken Sandwich |
$12.00 |
Grilled marinated chicken breast, served on a brioche roll with mixed greens and tomatoes. Served with fries. Each additional topping, add .75 cents. |
| Chicken Club Sandwich |
$12.00 |
Grilled chicken breast on toasted white sourdough bread with applewood-smoked bacon, lettuce, tomato, and brown sugar mustard. Served with fries. |
| Crab Caked Sandwich |
$16.00 |
Jumbo lump crabmeat delicately seasoned. Served on a toasted bun with chipotle tartar sauce, sliced tomato and lettuce. Served with fries. |
| BBQ Pulled Pork Sandwich |
$11.00 |
Hand-pulled smoked pork shoulder served on a brioche bun with coleslaw. Served with fries. |
| Veggie Burger |
$12.00 |
A vegetarian delight, served with lettuce and tomato on a toasted bun. Choice of one topping. Served with fries. |
| Black and Blue Flatbread |
$14.00 |
Flat bread brushed with garlic-chive butter and topped with slices of flat iron steak, onion crisps, blue cheese, toasted pine nuts and garnished with a sweet balsamic glaze. |
| Seafood Flatbread |
$14.00 |
Flat bread brushed with garlic-chive butter and topped with grilled shrimp, crabmeat, roasted red peppers and Parmesan cheese. |
| Thai Chicken Flatbread |
$14.00 |
Flat bread brushed with sweet chili sauce and topped with sliced grilled chicken breast, deep fried green onions, peanuts and garnished with a wasabi soy reduction. |
| Flat Iron Steak |
$19.00 |
Grilled flat iron steak drizzled with herb butter. All entrees are served with your choice of one side. |
| Grilled Applewood Salmon |
$18.00 |
Filet of salmon marinated in an Irish whiskey glaze and wrapped in applewood-smoked bacon and grilled. All entrees are served with your choice of one side. |
| Roasted Half-Chicken |
$18.00 |
One-half semi boneless chicken, seasoned and oven roasted to a golden perfection. All entrees are served with your choice of one side. |
| Crab Cakes |
$23.00 |
Jumbo lumps of crabmeat delicately seasoned. All entrees are served with your choice of one side. |
| Guinness Steak and Mushroom Pie |
$16.00 |
Home-made with steak, mushrooms and onions in Guinness beer broth. All entrees are served with your choice of one side. |
| Chicken Pot Pie |
$16.00 |
A home-made classic with diced chicken and mixed vegetable. All entrees are served with your choice of one side. |
| Fish and Chips |
$16.00 |
Lightly battered cod, tempura style. Served with fries, tartar sauce and slaw. All entrees are served with your choice of one side. |
| Mixed Veggies |
$3.00 |
|
| Rice |
$3.00 |
|
| French Fries |
$3.00 |
|
| Mashed Potatoes |
$3.00 |
|
| Mac and Cheese |
$3.00 |
|
| Small Salad |
$3.00 |
|
| Crab Mac and Cheese |
$6.00 |
Our signature item. |
| Triple Chocolate Layer Cake6 |
$6.00 |
|
| Seasonal Cheesecake |
$6.00 |
|
| Old-Fashioned Apple Pie |
$6.00 |
|
