| Breaded Eggplant Stack Layered High With Prosciuto, Portabello Mushroom, and Melted Mozzerella Then Finished With Marinara |
$10.00 |
|
| Scottish Salmon Fresh Filet Of Fish Pan-Baked with Sun-Dried Tomatoes, Garlic, And Fresh Basil Topped With Fresh Mozzerella Then Finished With A Balsamic Reduction |
$24.00 |
|
| Prince Edward Island Mussels A Generous Portion Of Fresh Mussels Sauteed In Your Choice Of Marinara Garlic And Oil Served Over Linguine |
$18.00 |
|
| Ravioli Dinner Spinach And Portabello Stuffed Ravioli Served With Sea Scallops, Plum Tomatoes, And Broccoli All In A Chardonnay Herb Sauce |
$22.00 |
|
| Rack Of Lamb Goat Cheese And Pumpkin Seed Encrusted Lamb Rack Seared Golden Brown Then Prepared To Your Liking Finished With A Rosemary Red Wine Sauce |
$32.00 |
|
| Sofia, Blanc de Blanc, Francis Ford Coppola |
$35.00 |
|
| Codorrniu, Brut, Pinot, Noir Rose, Spain |
$27.00 |
|
| Chandon, Napa |
$9.00 |
Split |
| J, Russian Rive Valley |
$52.00 |
|
| Pinot, Gris, Au Bon Climat, Santa Maria |
$30.00 |
|
| Johannisberg Reisling, Chateau Ste. Michelle, Cold Creek Washington |
$7.00 - $26.00 |
|
| White Zinfandel, Beringer, California |
$6.00 - $20.00 |
|
| Pinot, Grigio, Cavit, Trentino, Italy |
$6.00 - $24.00 |
|
| Pinot, Grigio, Torresella, Italy |
$31.00 |
|
| Pinot Grigio, Santa Margherita, Alto Adige, Italy |
$42.00 |
|
| Sauvignon, Blanc, Carmen, Chile |
$26.00 |
|
| Sauvignon Blanc, Geyser Peak, Sonoma |
$7.00 - $28.00 |
|
| Sauvignon Blanc, Crossings, New Zealand |
$30.00 |
|
| Fume Blanc, Chateau St. Jean, Sonoma |
$27.00 |
|
| Pouilly Fuisse, Georges Duboeuf, Burgundy |
$36.00 |
|
| Chardonnay, Jordan, Sonoma |
$48.00 |
|
| Chandonnay, Au Bon Climat Santa Barbara |
$42.00 |
|
| Chardonnay, Dutton Goldfield, Dutton Ranch, Sonoma |
$45.00 |
|
| Chardonnay, Ferrari Carano, Sonoma |
$40.00 |
|
| Chardonnay, Simi, Sonoma |
$8.00 - $32.00 |
|
| Chardonnay, Franciscan, Oakville Estates |
$9.00 - $34.00 |
|
| Chablis, J.Moreau, Burgundy, France |
$45.00 |
|
| Pinot Noir, Scott Paul, "Martha's", Williamette, Oregon |
$40.00 |
|
| Pinot Noir, Au Bon Climat, Santa Maria, California |
$38.00 |
|
| Pinot Noir, Estancia, Pinnacles, Monterey |
$8.00 - $32.00 |
|
| Merlot, Flora Springs, Napa |
$39.00 |
|
| Merlot, Francis Ford Coppola, "diamond Series" |
$9.00 - $34.00 |
|
| Merlot, Kunde, Sonoma |
$36.00 |
|
| Merlot, Sterling Vintners Collection |
$7.00 - $28.00 |
|
| Shiraz, Jacob's Creek Reserve Australia |
$26.00 |
|
| Petite Syrah, Snoqualimie, Washington State |
$28.00 |
|
| Zinfandel, Quivira, Healdsburg, California |
$42.00 |
|
| Cabernet Sauvignon, Glass Mountain, California |
$6.00 - $24.00 |
|
| Cabernet Sauvignon, Villa Mt. Eden , Tall Tress Napa |
$26.00 |
|
| Cabernet Sauvignon, Snoqualmie, Rosebud, Washington State |
$8.00 - $32.00 |
|
| Cabernet Sauvignon, Chateau Souverain, Alexander Valley |
$42.00 |
|
| Cabernet Sauvignon, Ferrari Carano, Sonoma County |
$55.00 |
|
| Chianti Classico, Carpineto, Casa Vinicola, Chianti, Italy |
$7.00 - $28.00 |
|
| Chianti Riserva, Toscolo, Santa Lucia, Italy |
$38.00 |
|
| Claret, Francis Ford Coppola, "Diamond Series" |
$38.00 |
|
| Solaz, (Tempranillo Cabernet), Osborne, Rioja, Spain |
$26.00 |
|
| Magnificat, Meritage, Franciscan, Oakville Estate |
$68.00 |
|
| Port LBV Sandeman's |
$8.00 - $49.00 |
|
| Framboise, Book Of Love, Bonny Doon (1/2 Bottle) |
$25.00 |
|
