Soda |
$1.95 |
|
Mineral Water |
$2.95 |
|
Sparkling Water |
$2.95 |
|
Mango Juice |
$4.45 |
|
Lassi |
$4.45 |
Dairy. |
Mango Milk Shake |
$4.45 |
Dairy. |
Chass |
$4.45 |
Yogurt shake with salt and spices. Dairy. |
Coffee |
$1.95 |
|
Tea |
$1.95 |
|
Masala Chai |
$2.25 |
Spiced Indian tea. Dairy. |
Chennai Coffee |
$2.45 |
Indian coffee with milk. Similar to cafe au lait. Dairy. |
Iddly |
$4.95 |
Two steamed rice and lentil flour cakes. Served with coconut chutney and sambar (a tangy, spicy lentil broth). |
Iddly In Sanbar Bowl |
$6.45 |
Spicy. Two rice and lentil flour cakes smothered in sambar. Served with coconut chutney and sambar (a tangy, spicy lentil broth). |
Iddly in Rasam Bowl |
$6.45 |
Spicy. Two rice and lentil flour cakes afloat in rasam soup. Served with coconut chutney and sambar (a tangy, spicy lentil broth). |
Iddly Vadai Combo |
$4.95 |
One rice and lentil flour cake and one lightly spiced rice and lentil flour donut. Served with coconut chutney and sambar (a tangy, spicy lentil broth). |
Medu Vadai |
$4.95 |
Two lightly spiced rice and lentil flour donuts. Served with coconut chutney and sambar (a tangy, spicy lentil broth). |
Dhai Vadai |
$5.95 |
Dairy. Two lightly spiced rice and lentil flour donuts smothered in a tangy yogurt sauce. Served with coconut chutney and sambar (a tangy, spicy lentil broth). |
Vadai in Sambar Bowl |
$6.45 |
Spicy. Two savory donuts smothered in sambar. Served with coconut chutney and sambar (a tangy, spicy lentil broth). |
Vadai in Rasam Bowl |
$6.45 |
Spicy. Two savory donuts afloat in rasam soup. Served with coconut chutney and sambar (a tangy, spicy lentil broth). |
Bonda |
$4.45 |
Two mildly spiced mashed potato croquets. Served with coconut chutney and sambar (a tangy, spicy lentil broth). |
Masala Cashew Nuts |
$5.45 |
Chennai style fried spiced cashew nuts. Served with coconut chutney and sambar (a tangy, spicy lentil broth). |
Batata Vada |
$4.95 |
Two potato fritters served with a spicy sweet sauce. Served with coconut chutney and sambar (a tangy, spicy lentil broth). |
Bhel Puri |
$4.95 |
A sweet and tangy mix of puffed rice, crispy noodles, onion, and cilantro. Served with coconut chutney and sambar (a tangy, spicy lentil broth). |
Papadam |
$1.95 |
Two delicately spiced thin lentil wafers. Served with coconut chutney and sambar (a tangy, spicy lentil broth). |
Alu Chat |
$4.95 |
Dairy. Boiled potatoes mixed with a tangy spicy sauce and served cold. Served with coconut chutney and sambar (a tangy, spicy lentil broth). |
Chana Chat |
$4.95 |
Spicy. Boiled chickpeas with tangy spiced sauces and served cold. Served with coconut chutney and sambar (a tangy, spicy lentil broth). |
Samosa |
$4.95 |
Spicy. Two flaky turnovers filled with spicy potatoes and green peas. Served with coconut chutney and sambar (a tangy, spicy lentil broth). |
Samosa Chatt |
$6.45 |
Two flaky turnovers filled with spicy potatoes and green peas. Served with coconut chutney and sambar (a tangy, spicy lentil broth). |
Pakora |
$4.95 |
Six crispy fritters with spinach and mixed vegetables dipped in chickpea batter. Served with coconut chutney and sambar (a tangy, spicy lentil broth). |
Bhajia |
$4.95 |
Six assorted vegetables dipped in chickpea batter and fried until crisp. Served with coconut chutney and sambar (a tangy, spicy lentil broth). |
Assorted Appetizers |
$8.95 |
An assortment of alu tikki, samosa, pakora, and bajia. Served with coconut chutney and sambar (a tangy, spicy lentil broth). |
Chilli Bhajia |
$4.95 |
Six chillis dipped in chickpea batter and fried until crisp. Served with coconut chutney and sambar (a tangy, spicy lentil broth). |
Rasam |
$3.95 |
Spicy. A traditionally spicy tamarind lentil soup from chennai. |
Mulligatawny Soup |
$3.95 |
Mildly spiced bean soup with tomato, herbs, and lemon. |
Garden Soup |
$3.95 |
Mixed harvest vegetables lightly spiced. |
Tomato Soup |
$3.95 |
Lightly spiced. |
Garden Salad |
$3.95 |
Lettuce, tomato, cucumber and carrots. With house dressing. |
Katchumber Salad |
$3.95 |
Chopped salad with mixed vegetables and a spicy vinegar and lemon dressing. |
Delivery Thali Combination Dinner |
$15.95 |
Dairy. Palek paneer, chana masala, rasam, raita, chappati, pickled vegetables, rice and kheer for dessert. Served on one combination platter. |
Delivery Gujarathi Combination Dinner |
$15.95 |
Dairy. Kachori, catata vada, kadi, undhiyu, rice pilaf, poori, date chutney, dessert rasmaiai. Served on one combination platter. |
Delivery Chennai Combination Dinner |
$15.95 |
Dairy. Iddly, medu vasai, vegetable utthappam, masala dosai, coconut chutney, sambar and bada halwa. Served on one combination platter. |
Delivery South Indian Thali Combination Dinner |
$16.95 |
Rice, chapparti, avial, kootu, poriyal, sambar, rasam, curd, appalam and sweet. Served on one combination platter. |
Sada Dosai |
$7.95 |
A crispy crepe made with rice and lentil flour. Spice-free. Dosai are crepes served with coconut chutney and sambar (a tangy, spicy lentil broth). |
Masala Dosai |
$8.95 |
A spiced dosa filled with onion mashed potato. Dosai are crepes served with coconut chutney and sambar (a tangy, spicy lentil broth). |
Paper Dosai |
$8.95 |
A large crepe, extra thin and crispy. Dosai are crepes served with coconut chutney and sambar (a tangy, spicy lentil broth). |
Paper Masala Dosai |
$9.45 |
Paper dosai filled with spicy onion mashed potato. Dosai are crepes served with coconut chutney and sambar (a tangy, spicy lentil broth). |
Mysore Sada |
$9.45 |
Spicy. Dosai sada dosai with special spices. Dosai are crepes served with coconut chutney and sambar (a tangy, spicy lentil broth). |
Mysore Masala Dosai |
$9.95 |
Spicy. A masala dosai with special spices. Dosai are crepes served with coconut chutney and sambar (a tangy, spicy lentil broth). |
Gunpowder Masala Dosai |
$9.95 |
Spicy. Dosai with a special blend of red chili powder, chana dal and oil. Dosai are crepes served with coconut chutney and sambar (a tangy, spicy lentil broth). |
Ghee Masala Dosai |
$9.95 |
Dairy. A masala spiced dosai with butter. Dosai are crepes served with coconut chutney and sambar (a tangy, spicy lentil broth). |
Mushroom Masala Dosai |
$9.95 |
Dosai with mushroom and potato filling. Dosai are crepes served with coconut chutney and sambar (a tangy, spicy lentil broth). |
Paneer Masala Dosai |
$9.95 |
Dairy. Dosai with cheese and potato filling. Dosai are crepes served with coconut chutney and sambar (a tangy, spicy lentil broth). |
Rava Dosai |
$9.95 |
A cream of wheat, rice flour and cilantro dosai. Dosai are crepes served with coconut chutney and sambar (a tangy, spicy lentil broth). |
Onion Rava Masala Dosai |
$9.95 |
Rava dosai with mildly spiced mash potato filling. Dosai are crepes served with coconut chutney and sambar (a tangy, spicy lentil broth). |
Onion and Chilli Rava Masala Dosai |
$9.95 |
Rava dosai with spicy mash potato filling. Dosai are crepes served with coconut chutney and sambar (a tangy, spicy lentil broth). |
Chennai Rava Masala Dosai |
$9.95 |
Spicy. Rava dosai with hot and spicy potato filling. Dosai are crepes served with coconut chutney and sambar (a tangy, spicy lentil broth). |
Mysore Rava Masala Dosai |
$9.95 |
Spicy. Rava dosai with special spices. Dosai are crepes served with coconut chutney and sambar (a tangy, spicy lentil broth). |
Paneer Rava Masala Dosai |
$9.95 |
Dairy. Dosai with paneer and potato filling. Dosai are crepes served with coconut chutney and sambar (a tangy, spicy lentil broth). |
Cheese Masala Dosai |
$9.95 |
Dairy. Dosai with cheese and potato filling. Dosai are crepes served with coconut chutney and sambar (a tangy, spicy lentil broth). |
Spinach Masala Dosai |
$9.95 |
Dosai with spinach and potato filling. Dosai are crepes served with coconut chutney and sambar (a tangy, spicy lentil broth). |
Plain Utthappam |
$8.45 |
Lentil and rice flour pancake. Spice-free. Utthappam is a pancake served with coconut chutney and sambar (a tangy, spicy lentil broth) |
Mushroom Utthappam |
$8.95 |
Utthappam topped with mushrooms and cilantro. Utthappam is a pancake served with coconut chutney and sambar (a tangy, spicy lentil broth) |
Pea and Onion Utthappam |
$8.95 |
Spice-free. Utthappam is a pancake served with coconut chutney and sambar (a tangy, spicy lentil broth) |
Mixed Vegetable Utthappam |
$8.95 |
Onions, tomatoes, peas, and carrots. Spice-free. Utthappam is a pancake served with coconut chutney and sambar (a tangy, spicy lentil broth) |
Onion and Hot Pepper Utthappam |
$8.95 |
Utthappam is a pancake served with coconut chutney and sambar (a tangy, spicy lentil broth) |
Mushroom Onion and Garlic Utthappam |
$9.95 |
Utthappam is a pancake served with coconut chutney and sambar (a tangy, spicy lentil broth) |
Mushroom Onion and Paneer Utthappam |
$9.95 |
Dairy. Utthappam is a pancake served with coconut chutney and sambar (a tangy, spicy lentil broth) |
Malai Kofta |
$9.95 |
Dairy. Vegetable fritters in a rich creamy sauce. Served with plain pilaf rice. |
Matar Paneer |
$10.95 |
Dairy. A delicious preparation of green peas and fresh cheese. Served with plain pilaf rice. |
Alu Matar |
$9.95 |
Dairy. Potatoes and green peas in a mild sauce. Served with plain pilaf rice. |
Palek Paneer |
$10.95 |
Dairy. Savory creamed spinach with fresh cheese. Served with plain pilaf rice. |
Alu Palak |
$9.95 |
Dairy. Savory creamed spinach with potatoes. Served with plain pilaf rice. |
Chana Saag |
$9.95 |
Dairy. Creamed spinach, chick peas and herbs. Served with plain pilaf rice. |
Kadi Paneer Masala |
$10.95 |
Dairy. Fresh homemade cheese in a special cream sauce. Served with plain pilaf rice. |
Navaratna Koorma |
$9.95 |
Dairy. Mixed vegetables in a sour cream sauce. Served with plain pilaf rice. |
Chana Masala |
$9.95 |
Chickpeas, onions and cilantro. Served with plain pilaf rice. |
Alu Chana |
$9.95 |
Potatoes and chickpeas in a lightly spiced sauce. Served with plain pilaf rice. |
Gobi Masala |
$9.95 |
Fresh cauliflower with a light gravy. Served with plain pilaf rice. |
Alu Gobi |
$9.95 |
Potato and cauliflower with a light gravy. Served with plain pilaf rice. |
Bhindi Masala |
$9.95 |
Spicy. Spicy okra sauteed with tomato and onion. Served with plain pilaf rice. |
Baigan Bartha |
$9.95 |
A punjabi specialty. Roasted eggplant sauteed with tomato and onion. Served with plain pilaf rice. |
Alu Baingan |
$9.95 |
Potato and eggplant with tomato, onion and spices. Served with plain pilaf rice. |
Avial |
$9.95 |
Dairy. Mix vegetables cooked with coconut milk, yogurt, Indian spices and herbs. Served with plain pilaf rice. |
Undhiyu |
$9.95 |
Dairy. Potato, eggplant, yam, and snow peas in a mild butter sauce. Served with plain pilaf rice. |
Sukhi Bhaji |
$9.95 |
Spicy. Boiled potatoes stir-fried with hot peppers, onions and nuts. Served with plain pilaf rice. |
Whole Moong |
$9.95 |
Green lentils in a lightly spiced sweet and sour sauce. Served with plain pilaf rice. |
Kala Chana |
$9.95 |
Dairy. Black chickpeas and onions in a special mild sauce. Served with plain pilaf rice. |
Yellow Dal |
$9.95 |
Yellow lentils in a mild spiced Indian herbs. Served with plain pilaf rice. |
Vegetable Pullav |
$8.95 |
Basmati rice with mixed vegetables and spices. Served with raita (a yogurt sauce with cucumber, tomato and onion) and a mint on the side. |
Kashmiri Pullav |
$8.95 |
Basmati rice with safron, dried fruits, nuts and vegetables. Served with raita (a yogurt sauce with cucumber, tomato and onion) and a mint on the side. |
Biryani |
$9.95 |
Spicy. Basmati rice with spices and mixed vegetables. Served with raita (a yogurt sauce with cucumber, tomato and onion) and a mint on the side. |
Phulka |
$5.45 |
Fat free whole wheat bread. |
Paratha |
$5.45 |
One flaky griddle bread. |
Alu Paratha |
$5.95 |
Flaky griddle bread stuffed with seasoned mashed potatoes. |
Pea Paratha |
$5.95 |
Flaky griddle bread stuffed with spiced green peas. |
Poori |
$5.45 |
Two deep fried unleavened puffy breads. Spice-free. |
Poori and Masala |
$5.95 |
Poori served with spiced mashed potatoes. |
Chapparti |
$5.45 |
Fat free whole wheat bread. |
Raita |
$1.95 |
Dairy. Cool yogurt with cucumber, onion and mint. |
Mango Chutney |
$1.95 |
A sweet and tangy chutney with chunks of mango. |
Achar |
$1.95 |
Spicy Indian pickles. |
Dosai Podi |
$1.95 |
Spicy. Special South Indian ground spices in oil. |
Plain Yogurt |
$1.95 |
Dairy. |
Hot Sauce |
$1.95 |
Spicy. |
Ice Cream |
$4.45 |
Dairy. |
Kulfi |
$4.45 |
Dairy. Indian ice cream made of sweet milk and scented cardamom. |
Kheer |
$4.45 |
Dairy. Rice pudding. |
Gulab Jamun |
$4.45 |
Dairy. Indian flan with sweet syrup. |
Rasmalai |
$5.45 |
Dairy. Sweet cheese cooked in syrup and served with nuts and cardamom cream. |
Gajar Halwa |
$4.95 |
Dairy. Shredded carrots and fresh cheese in sweet syrup, topped with mango ice cream. |
Badam Halwa |
$5.95 |
Dairy. Sweet almond paste mixed with ghee and saffron. |
Halwa |
$6.45 |
Dairy. A la mode warm badam halwa topped with cold ice cream. |