Teriyaki Chicken Rice Bowl |
$12.50 |
Grilled local organic chicken with house teriyaki sauce on rice with miso soup and house pickle |
Jefferson Rice Bowl |
$12.50 |
House made local organic ground chicken, ota tofu and seasonal farm vegetables patty with houseteriyaki sauce on stir fried seasonal farm vegetables and rice with miso soup and house pickle |
Teriyaki Chicken Bento |
$16.00 |
Grilled local organic chicken with house teriyaki sauce |
Chicken and Seasonal Farm Vegetable |
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Yakisoba Noodles |
$11.00 |
Stir fried japanese style yakisoba noodles with seasonal farm vegetables, local organic chicken and house teriyaki sauce |
Miso Katsu Rice Bowl |
$12.50 |
Panko fried carlton pork loin with house miso sauce on rice with miso soup |
Tonkatsu Bento |
$15.00 |
Panko fried carlton pork loin |
Chef Naoko Style Shumai Dumpling Bento |
$16.00 |
House made carlton pork and seasonal farm vegetables shumai dumpling coated in bobs red mill oats |
Salmon Ginger Bento |
$18.00 |
Grilled wild alaskan salmon with house ginger sauce |
Salmon and Shiitake Mushroom Miso Bento |
$20.00 |
Grilled wild alaskan salmon and fresh spring water farm mushroom with house miso sauce |
Tofu Rice Bowl |
$8.00 |
Ota tofu and seasonal farm vegetables with house teriyaki sauce on rice (vegan) |
Tofu and Seasonal Farm Vegetable Bento |
$14.00 |
Ota tofu and seasonal farm vegetables with house teriyaki sauce (vegan) |
Tofu and Seasonal Farm Vegetable Yakisoba Noodles |
$9.00 |
Stir fried japanese style yakisoba noodles with seasonal farm vegetables, ota tofu and house teriyaki sauce (vegan) |
Seasonal Farm Vegetable Yakisoba Noodles |
$8.00 |
Stir fried japanese style yakisoba noodles with seasonal farm vegetables and house teriyaki sauce (vegan) |
Miso Soup |
$2.00 |
House fish broth organic miso soup |
Mini Salad |
$4.00 |
Seasonal green salad with house dressing |