Make It Hot |
$5.95 - $9.95 |
any cold sandwich heated in the oven. |
NewYork |
$5.95 - $9.95 |
meatball parmesan, with melted mozzarella. |
Chef Marc |
$5.95 - $9.95 |
hot/ sweet sausage parmesan, with melted mozzarella. |
Eggplant Parmesan |
$5.95 - $9.95 |
the family recipe has been rumored to be the Best of the best, hands down. |
Antipasto |
$8.00 - $11.00 |
assorted imported meats & cheeses on a bed of lettuces. topped with too many items to mention. the best antipasto salad anywhere. |
Chopped Salad |
$5.00 - $8.00 |
romaine lettuce chopped with genoa salami gorgonzola, roasted red peppers, red onions, red wine vinegar dressing. |
Pasta Fagiola |
$5.00 - $8.00 |
italian white bean soup. |
Spinach Lasagna |
$11.00 |
completely homemade, with a pink basil sauce. |
Spaghetti Zucchini Di Pomodoro |
$11.00 |
fresh spaghetti, tossed in crushed italian tomatoes, basil, e v o, grated pecorino romano cheese. |
Spaghetti Bolognese |
$11.00 |
fresh made spaghetti with sausage and beef mixed in tomato sauce and vegetables. |
Baked Pasta Fazoletti |
$11.00 |
baked broken pasta sheets with ground beef and guatro framaggio. 4 cheeses. |
The Parma |
$5.95 - $9.95 |
assorted imported meats and cheeses, e v o, pepperocini, olives in a crusty roll. |
Campania |
$5.95 - $9.95 |
fresh water mozzarella, basil, ripe tomato evo, balsamic vinegar, roasted red peppers. |
Bologna |
$5.95 - $9.95 |
mortadella, imported provolone cheese, shredded lettuce, Italian red wine vinegar dressing. |
Turkey, Ham, Or Roast Beef |
$5.95 - $9.95 |
pick your favorite and we will put it together for you in our delicious bread. |