| Macho Nachos |
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A large platter of tortilla chips with melted cheese, tomatoes, green chilis, olives, green onions, jalapenos, guacamole, and sour cream |
| Quesadilla |
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A large flour tortilla filled with melted cheddar and jack cheese, green chilis, tomatoes, black olives, and garnished with shredded lettuce, guacamole, and sour cream |
| Weatherford Wings |
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Fried crispy then tossed in your choice of mild, hot or BBQ sauce and served with celery and carrot sticks, with choice of ranch or bleu cheese dressing |
| Bar Tenders |
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Crispy chicken fingers beer battered and served with fries, ranch and sweet chili sauce |
| Charlys Baked Dip |
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A blend of artichoke hearts, spinach, slow-roasted tomatoes, ricotta, mozzarella, parmesan and cream cheeses. Served with toasted french bread |
| Crostini Tapenade |
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Our delicious blend of ripe olives, slow roasted and fresh tomatoes, capers, feta cheese, and plenty of garlic. Served with toasted french bread |
| Posole and Chips |
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A delicious cup of new mexican green chili stew, topped with melted cheese and served with chips, cheese and green chilis |
| Shrimp & Calamari Basket |
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Crispy shrimp and calamari served with cocktail sauce, sweet chili sauce, and french fries |
| Sam & Henrys Homemade Soup du Jour |
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| French Onion |
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Sweet onions sauteed and finished with a rich beef stock, served with melted swiss cheese on toasted croutons |
| House Dinner Salad |
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Fresh spring mix, seasonal vegetables, and roasted pepitas served with your choice of dressing |
| Our Caesar |
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Our special house dressing made with slow roasted tomatoes instead of anchovies and tossed with croutons and fresh shredded parmesan cheese |
| Spinach Salad |
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Fresh spinach with mushrooms, tomatoes, hard-boiled egg, crumbled bacon, honey poppy seed dressing, and croissant croutons |
| Sweet Summertime Salad |
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Mixed greens with dried cranberries, candied walnuts, fresh seasonal fruit and crumbled feta cheese with our own balsamic vinaigrette |
| Weatherford Salad |
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Sliced turkey and ham served over fresh mixed greens, cheddar and jack cheese, with fresh avocado, egg salad, croutons and your choice of dressing |
| Blackened Tuna Salad |
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Spring mix lettuce tossed with fresh veggies, nuts and feta cheese with our own balsamic vinaigrette and topped with blackened tuna |
| Tortilla Salad |
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A mix of greens served in a crisp flour tortilla shell and topped with cheese, tomatoes, green onions, black olives, black or pinto beans, sour cream, and guacamole |
| Chicken & Walnut Pesto Salad |
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Our same great chicken salad with pesto served on a bed of mixed greens and fresh veggies, for a lighter fare |
| Navajo Taco |
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Traditional fry bread topped with your choice of black or pinto beans, cheese, lettuce, tomatoes, black olives, cilantro and onions |
| Sams Special Posole |
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New mexican hominy and green chili pork stew served in a flour tortilla bowl with shredded lettuce, cheese, black olives, diced onion, tomatoes, and cilantro |
| Santa Fe Enchiladas |
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Blue corn tortillas layered with jack and cheddar cheese, then topped with tomatillo sauce, and served with rice and choice of pinto or black beans |
| Traditional Enchiladas |
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Rolled enchiladas filled with jack and cheddar cheese, and served with rice and choice of black or pinto beans |
| Durango Tacos |
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Authentic mexican soft tacos with chicken or beef, topped with cheese, tomatoes, onions, cabbage, and fresh cilantro. Served with rice and choice of pinto or black beans |
| Durange Fish or Shrimp Tacos |
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Authentic mexican soft tacos with beer battered shrimp or fish topped with cheese, tomatoes, onions, cabbage and fresh cilantro. Served with rice and choice of pinto or black beans |
| JWs Burrito |
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With either chicken, beef, or choice of beans, with jack and cheddar cheese, wrapped in a flour tortilla, topped with enchilada sauce and melted cheddar cheese, served with chips |
| Crispy Chimichanga |
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Jumbo flour tortilla filled with chicken or beef, cheese and green chilies, fried crispy and topped with enchilada sauce. Served with rice, choice of beans, sour cream, and guacamole |
| Fish & Chips |
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Served with creamy coleslaw and fries |
| Broken Hearted Chicken |
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Grilled chicken tossed with fettuccine, fresh spinach, sliced portabella mushrooms, artichoke hearts, and slow roasted tomatoes in a rich, creamy alfredo sauce. Served with a savory side salad |
| Macaroni and Cheese |
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Creamy elbow macaroni with smoked gouda, cheddar, jack, and parmesan cheeses. With your choice of over 5 toppings. Served with a savory side salad |
| Flagstaff Dip |
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Tender choice prime rib, roasted and sliced thin. Served with au jus on a delicious french roll with our own sour cream and horseradish sauce |
| Aspen Chicken Sandwich |
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A juicy, boneless chicken breast charbroiled and served with jack cheese, guacamole, lettuce, and tomato on a toasted onion dill roll |
| The Hotel Club |
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A juicy, boneless chicken breast charbroiled and served on an onion dill roll with thin sliced ham and melted swiss, lettuce and tomato |
| Chicken Pesto Salad Sandwich |
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Tender chicken blended with basil pesto, mayo, celery, and toasted walnuts tossed together and served on a croissant with spring mix, lettuce, tomatoes, and swiss cheese with choice of side |
| Thomas Moran Turkey Burger |
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Charbroiled turkey burger served with grilled peppers and onions, jack cheese and our delicious tapenade on a toasted onion dill roll |
| Leroux Burger |
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A juicy burger patty charbroiled and served with grilled onions, mushrooms, and swiss cheese. Plain and traditional cheeseburgers are also available |
| Sliders |
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Three mini handmade charbroiled beef burgers served with onions and cheddar cheese on our signature rolls, with a basket of french fries |
| Zanes Reuben |
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Thinly sliced corned beef or turkey, sauerkraut, and swiss cheese grilled on marble rye bread |
| Weatherford Veggie Burger |
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A tasty veggie burger with fire roasted green chiles, jack cheese, guacamole, and sprouts, served on an onion dill roll |
| Portobella Grill |
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A large portabella mushroom marinated and grilled, and topped with roasted red peppers, onions, sprouts, swiss cheese, and our own pesto aioli, served on a toasted onion dill roll |
| Hot Sammy Sandwich |
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Grilled turkey, ham, corned beef, or roast beef, with choice of swiss, jack, cheddar or pepper jack cheese, and served with our tapenade on our delicious onion dill roll with coleslaw, onion and toma |
| Po Boys |
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Deep fried, beer battered fish, chicken, or shrimp served on a french baguette with our spicy remoulade, sweet coleslaw, tomatoes, and pickles |
| Blackened Ahi Tuna Sandwich |
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Blackened ahi tune grilled and served on an onion dill roll with lettuce, tomatoes, and onion with a side of spicy remoulade |
| Boss Achers Prime Rib |
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Served thursday, friday, and saturday night. The lawmans specialty, tender, juicy, and cooked to perfection, served with our own sour cream and horseradish sauce |
| J.W.s Rib Eye Steak |
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Grilled cut, 12 oz. rib eye steak with a cracked peppercorn rub |
| Wyatt Earps Turf |
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Hand cut, 10 oz, new york strip steak, served with bleu cheese butter |
| Sesame Encrusted Ahi Tuna |
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Yellowfin tuna seared and drizzled with honey and a soy glaze and dollops of wasabi aioli and served with a sweet savory salad |
