| Cooked Shrimp |
$3.00 |
|
| Japanese Wild Eel |
$6.00 |
|
| Fresh Water Eel |
$3.00 |
|
| Yellowtail |
$4.00 |
|
| Lump Crab |
$3.00 |
|
| Sea Trout |
$5.00 |
|
| Salmon Roe |
$4.00 |
|
| Smoked Salmon |
$3.00 |
|
| Tuna |
$4.00 |
|
| Albacore |
$3.00 |
|
| Blue Fin Otoro * |
$10.00 |
|
| Japanese Snapper * |
$4.00 |
|
| Scallop * |
$3.00 |
|
| Sweet Shrimp |
$4.00 |
|
| Sweet Urchin |
$5.00 |
|
| Octopus |
$4.00 |
|
| House Mackerel * |
$5.00 |
|
| Edamame By The Bowl |
$5.00 |
|
| Seared Tuna |
$13.00 |
with japanese mustard green, shallot soy vinaigrette |
| Yellowtail Carpaccio, Cucumber, Jalapeno |
$13.00 |
with yuzu citrus |
| Scallop, Sea Urchin, Blood Orange Ceviche |
$14.00 |
|
| Tuna Tartar |
$13.00 |
asian pear, avocado, soy citrus marinade |
| Torched Salmon |
$13.00 |
with tomato, mango salsa, balsamic-ponzu reduction |
| Sashimi |
$15.00 |
with boston lettuce, beet, grape tomato, shallot-sesame soy dressing |
| Cha Sushi |
$28.00 |
8 pieces & spicy tuna roll |
| Cha Sashimi |
$30.00 |
15 pieces of chef's choice |
| Sushi & Sashimi |
$32.00 |
5 pieces sushi & 9 pieces sashimi, tuna roll |
| Omakase |
$100.00 |
chef's choice of sushi, sashimi and rolls omakase tray served 2 guests |
| Omakase |
$60.00 |
add |
| Spicy |
$9.00 |
choice of tuna, salmon, yellowtail |
| California |
$10.00 |
with lump crab |
| Eel |
$8.00 |
with cucumber, avocado |
| Smoked Salmon |
$8.00 |
with cream cheese |
| Even Green |
$10.00 |
6 kinds of vegetables wrapped with cucumber skin |
| Spicy, Crunchy Scallop |
$10.00 |
with haricot vert |
| Shrimp Tempura |
$10.00 |
with cucumber, avocado |
| Salmon Lover |
$14.00 |
salmon, avo, sp salmon, 4 types caviar |
| Rock N Roll |
$14.00 |
salmon tempura, tuna |
| Snow |
$15.00 |
tuna, salmon, yellowtail, avocado with kelp seaweed |
| Fire Dragon |
$15.00 |
spicy tuna, barbeque eel, avocado, caviar |
| Fire Cracker |
$15.00 |
shrimp tempura, spicy lump crab salad |
