| 1. Sashimi & Sushi Combination Box |
$11.95 |
|
| 2. Sashimi Box |
$10.95 |
|
| 3. Sushi Box |
$10.95 |
|
| 4. Salmon Box |
$10.95 |
|
| 5. Chicken Teriyaki Box |
$10.95 |
|
| 6. Tuna Roll Or California Roll |
$10.95 |
2 pcs. tuna sushi, 2pcs. white fish sushi, 2pcs. salmon sushi |
| 7. Eel Roll |
$12.95 |
2 pcs. tuna sushi, 2 pcs. white sushi, 2 pcs. salmon sushi |
| A-Gu Tang |
$8.95 |
monk fish in spicy with vegetable stew |
| Soon Duboo |
$7.95 |
sort bean curd pot stew |
| Daegu Maewun Tang |
$8.95 |
cob fish stewed with vegetables in hot spice broth |
| Daegu Jiri |
$8.95 |
cob fish stewed with vegetables in clear soup |
| Seng Tae Maewun Tang |
$8.95 |
pollack in hot spicy soup with vegetables stew |
| Dwenjang Jjigae |
$7.95 |
bean paste casserole |
| Hwae Dup Bap |
$9.95 |
asso fresh rowfish & mixed vege. over rice & korean hot paste |
| Mul Hwae |
$9.95 |
|
| Donkasu |
$9.95 |
deep fried breaded port loin with home made sauce |
| Udon |
$9.95 |
choice of sushi 4 pc or maki (cali, tuna) |
| Kotgetang |
$9.95 |
crab casserole with hot & spicy broth |
| Jang-A Dop Bap |
$14.95 |
eel with rice & sauce |
| 1. Daegu Maewun Tang |
$12.95 |
codfish in stewed with vegetables in hot spicy broth |
| 2. Seng Tae Maewun Tang |
$12.95 |
pollack in stewed with vegetables in hot spicy broth |
| 3. A-Gu Tang |
$12.95 |
monk fish in hot spicy with vegetables stew |
| 4. Dae Gu Jiri |
$12.95 |
cod fish stewed with vegetables in clear soup |
| 5. Nae Jang Tang |
$14.95 |
spicy fish intestines & vegetables stew |
| 6. Jo-Gae Tang |
$12.95 |
clam soup |
| 7. Kotge Maewun Tang |
$12.95 |
crab casserole with hot & spicy broth |
| 8. Hwae Eup Bap |
$16.95 |
asso fresh raw fish & mixed veg. over rice and korean hot paste |
| 9. Chirashi |
$19.95 |
assorted sliced fish on a bed of vinegared rice |
| 10. Janguh-Dup Bap |
$24.95 |
broiled eel with teriyaki sauce over rice |
| 11. Don Kas |
$12.95 |
deep fried breaded pork lion with home made sauce |
| 1. Hae Jul Jungol |
$39.95 |
mixed seafood & vegetables in special broth casserole |
| 2. Nae Jang Jungol |
$35.95 |
spicy fish intestines & vegetables in special broth casserole |
| 1. A-Gu Jim |
$35.95 |
steamed monk fish, bean sprouts and hot spicy sauce |
| 2. Haemul Modum Jim |
$39.95 |
steamed mixed seafood, bean, sprouts and hot spicy sauce |
| 1. Nabae U-Don |
$12.95 |
noodle with shrimp, vegetable tempura in broth |
| 1. California |
$4.50 |
crab, avocado, cucumber & masago |
| 2. Tekka Maki |
$4.50 |
tuna roll |
| 3. Hamachi Maki |
$4.50 |
yellowtail & scallion |
| 4. Salmon Maki |
$4.50 |
fresh salmon roll |
| 5. Unagi Maki |
$8.00 |
eel & cucumber roll |
| 6. Ebi Maki |
$4.50 |
shrimp & avocado roll |
| 7. Spicy Tuna Maki |
$5.00 |
tuna with spicy sauce |
| 8. Rainbow Maki |
$9.50 |
inside out top with fish |
| 9. Dragon Maki |
$13.50 |
eel with cucumber top with avocado |
| 10. Futo Maki |
$8.50 |
kampyo, avocado, yamagobo, cucumber, spinach |
| 11. Shrimp Tempura Roll |
$6.50 |
|
| 12. Spider Roll |
$8.50 |
|
| 1. Maguro |
$3.00 |
tuna |
| 2. Hirame |
$2.50 |
fluke |
| 3. Hamachi |
$3.00 |
yellow tail |
| 4. Sake |
$2.50 |
salmon |
| 5. Saba |
$2.50 |
mackerel |
| 6. Ebi |
$2.50 |
shrimp |
| 7. Unagi |
$4.50 |
eel |
| 8. Uni |
$4.00 |
sea urchin |
| 1. Jun Bok Juk |
$14.95 |
abalone & rice porridge |
| 2. Mi So Soup |
$1.50 |
soy bean paste soup |
| Sushi Special |
$80.00 |
|
| Sushi |
$20.00 - $60.00 |
|
| Sushi & Sashimi Special |
$100.00 - $60.00 |
|
| 1. Seafood Teriyaki |
$14.95 |
assorted fresh fish broiled with teriyaki sauce |
| 2. Salmon Teriyaki |
$14.95 |
salmon broiled with teriyaki sauce |
| 3. Chicken Teriyaki |
$12.95 |
boneless chicken broiled with teriyaki sauce |
| 4. Jang-A Gul |
$26.95 |
broiled eel teriyaki sauce |
| 5. Salmon Gui |
$14.95 |
broiled salmon |
| 1. Shrimp |
$16.95 |
deep fried shrimp |
| 2. Fish |
$15.95 |
deep fried fish |
| 3. Vegetable |
$14.95 |
deep fried vegetables |
