| Shrimp Satay |
$7.95 |
grilled marinated shrimp skewers served with a sweet coconut curry peanut sauce |
| Kung Pao Oysters |
$7.95 |
deep-fried semolina crusted oysters topped with kung pao sauce, garnished with shaved red onion and poppy seeds |
| White Bean Hummus |
$5.95 |
our variation of the classic middle eastern dish made from white beans and served with cayenne pita triangles, fresh tomato and calamata olives |
| Crab Rangoon |
$7.95 |
fried rangoons stuffed with crab meat and cream cheese served with a sweet Thai dipping sauce |
| Bruschetta |
$7.95 |
thin sliced baguette bread rubbed with basil pesto, baked and topped with fresh basil marinated tomatoes |
| Toasted Ravioli |
$6.95 |
beef ravioli boiled, breaded and deep-fried, sprinkled with parmesan cheese and served with marinara |
| Soup of the Day |
|
|
| Vegetable Lentil |
|
|
| Chicken Noodle |
|
|
| Chili con Carne |
|
|
| House Salad |
$4.50 |
organic field greens, cucumber, tomato and carrots dressed with balsamic vinaigrette |
| Half Sesame Chicken Salad |
$4.95 |
spinach, sliced fresh oranges, water chestnuts and roasted chicken tossed with pink peppercorn and crystallized ginger dressing and sprinkled with black sesame seeds |
| Half Jordan Salad |
$4.75 |
sweet and spicy pecans, shaved red onion, calamata olives and bleu cheese crumbles arranged on organic field greens tossed in citrus vinaigrette |
| Half Sun-Dried Tomato Caesar Salad |
$4.50 |
our version of the classic Caesar made with Romaine lettuce and homemade garlicky croutons, dressed with sun dried tomato Caesar dressing and parmesan cheese |
| Spaghetti |
$10.25 |
a bowl of spaghetti served with our marinara sauce - add homemade meatballs for $3 or chicken for $2 |
| Veggie Lasagna |
$12.95 |
grilled eggplant, portobello, spinach, roasted red pepper and roasted garlic layered and baked with ricotta and provel cheeses topped with marinara |
| Tortellini Sorrentos |
$14.95 |
cheese tortellini sauteed in a creamy marinara with pancetta and onion Sicilian style |
| Cannelloni |
$13.95 |
tube shaped pasta stuffed with mixture of ground beef, Italian sausage, Romano cheese, spinach and herbs baked and topped with marinara |
| Greek Pasta |
$12.95 |
a bowl of just warm pasta tossed with sun-dried tomato pesto, spinach, calamata olives, pepperoncini, feta cheese and balsamic vinaigrette |
| Chicken Pesto |
$13.95 |
a juicy grilled chicken breast drizzled with basil pesto and served with chef's rice and sauteed green beans |
| Dave and Jimmy's Crab Cakes |
$16.95 |
sauteed cakes of blue crab claw meat served with chef's rice, green beans and a chipotle aioli |
| David's Scampi |
$17.95 |
marinated shrimp sauteed in maitre'd butter with our chef's own ingredients served on a bed of linguine with a side of green beans |
| Colorado Hanger Steak |
$15.95 |
a 10 oz. marbled yet lean strip steak marinated in Scottish ale, grilled to your liking and served with mashed potatoes and green beans |
| Filet Au Poivre |
$23.95 |
a 6 oz. filet mignon pepper seared, served with leek mashers, green beans, and pan cream sauce |
| Mock Peking Duck |
$19.95 |
half of a deboned duck, slow roasted to crispy and served with mashed potatoes and wilted spinach, finished with a raspberry and sherry sauce |
| Rotisserie Chicken |
$15.95 |
half of a slow roasted chicken served skin-on, with mashed potatoes, green beans, and natural jus |
| Shrimp Creole |
$15.95 |
a spicy tomato based soup blessed by the holy trinity celery, green peppers and onions-served over steamed white rice and garnished with green onions |
| Shrimp and Chicken Phad Thai |
$14.95 |
sauteed shrimp and chicken tossed with rice noodle, spicy fish sauce, and peanuts all inside a thin egg omelet finished with sirachi and spicy slaw |
| Gumbo Ya Ya |
$15.95 |
a holy trinity and dark roux based stew of chicken and smoked andouille sausage served with steamed jasmine rice. This dish is fairly spicy |
| Mushroom Gorgonzola Beef Tips |
$15.95 |
7 ounces of beef tips sauteed with mushrooms, red wind and garlic, served over mashed and green beans, topped with gorgonzola cheese |
