Crisp Calamari |
$11.00 |
orange glaze, banana peppers, marinara sauce |
Shrimp Cocktail |
$3.00 |
fresh cooked shrimp, homemade cocktail sauce |
Bruschetta |
$8.00 |
mozzarella & tomato, foccacia bread |
Chicken & Vegetable Spring Rolls |
$8.00 |
sweet cilantro chili sauce for dipping |
Mozzarella Sticks |
$7.00 |
served with marinara dipping sauce |
Wings |
$15.00 - $8.00 |
choice of bbq with ranch dipping sauce or buffalo with bleu cheese dipping sauce. |
Nachos |
$9.00 |
|
Nachos |
$3.00 |
add grilled chicken or pulled pork |
Pomme Frites Trio |
$7.00 |
parmesan, five spice bbq, fresh herb served with truffle, spicy mango and basil aïoli |
Cheese Plate |
$13.00 |
served with assorted crackers and fruit |
Thai Lettuce Wraps |
$11.00 |
sauteed chicken in a zesty szechwan sauce, water chestnuts & scallions served over crispy rice noodles, with sliced carrots and leaf lettuce wraps, with a sweet chili sauce and thai peanut sauce. |
Spinach Or Artichoke Dip |
$9.00 |
baby spinach artichoke hearts, parmesan cheese, served with tortilla chips. |
Grilled Market Pizza |
$12.00 |
choice of four cheese, bbq chicken, margherita, or buffalo chicken. |
Angry Shrimp |
$12.00 |
four jumbo shrimp served with sweet chili sauce. |
Buffalo Chicken Quesadilla |
$9.00 |
grilled chicken, spicy buffalo sauce, served with salsa and bleu cheese. |
MKT Mac N' Cheese |
$5.00 |
classic four cheese dish, baked with bread crumbs. |
MKT Mac N' Cheese |
$2.00 |
add chicken |
Jalapeno Poppers |
$8.00 |
stuffed with cheddar cheese, served with sweet pineapple mango sauce. |
Crispy Risotto Fritters |
$8.00 |
stuffed with pesto and mozzarella, served on a tomato puree on a bed of fresh arugula. |
Chicken Tenders |
$8.00 |
crispy with honey mustard dipping sauce |
Chicken Tenders |
$1.00 |
buffalo style with bleu cheese dipping sauce |
Buffalo Chicken Queso Dip |
$8.00 |
buffalo chicken with a blend of melted cheeses, fresh pico de gallo, and served with crisp tri-colored corn tortillas, celery and carrot sticks |
French Onion |
$3.50 - $4.50 |
|
Halftime Chili |
$3.50 - $5.00 |
|
Market Greens |
$7.00 |
mixed greens, oven dried cherry tomatoes, charred pearl onions champagne shallot vinaigrette |
Walnut & Goat Cheese |
$9.00 |
baby spinach, walnut encrusted vermont goat cheese, apples, dried cranberries, walnuts, choice of dressing |
Walnut & Goat Cheese |
$2.00 |
add chicken |
Caprese |
$9.00 |
fresh mozzarella and tomato mixed field greens with homemade balsamic vinaigrette |
Pistachio Seared Tuna |
$10.00 |
baby arugula, wasabi peas, cucumber, crisp wontons, citrus vinaigrette |
Caesar |
$8.00 |
romaine, parmesan cheese, traditional dressing, garlic croutons. |
Caesar |
$3.00 |
add chicken |
Caesar |
$5.00 |
add shrimp |
Caesar |
$5.00 |
salmon filet |
Bacon Cheddar Burger |
$10.00 |
black angus, bacon, vermont cheddar |
Market Burger |
$9.00 |
black angus, lettuce, tomato, onion |
Black & Bleu |
$10.00 |
black angus, melted bleu cheese, lettuce, tomato |
Pulled Pork |
$10.00 |
served on a warm potato roll |
Blackened Swordfish |
$9.00 |
cajun seasoned and served on a potato roll |
Tuna Burger |
$10.00 |
honey ginger glaze |
Grilled Vegetable Wrap |
$7.00 |
fresh grilled vegetables, swiss cheese, in a flour tortillas served with sweet potato fries |
Chicken Caesar Wrap |
$9.00 |
fresh grilled chicken breast, romaine lettuce, parmesan cheese |
Grilled Chicken Pesto |
$9.00 |
fresh mozzarella, tomato |
Mexican Style Wrap |
$8.00 |
blackened chicken, lettuce, tomato, bacon, mozzarella |
Swordfish |
$16.00 |
tomato petals, sauteed spinach, grilled asparagus, tarragon jus |
Chicken Broccoli Penne |
$12.00 |
grilled chicken with broccoli, in a garlic parmesan cream sauce. |
New York Sirloin |
$19.00 |
whipped potato, roasted asparagus, port wine demi |
Grilled Salmon |
$16.00 |
peruvian potatoes, mixed seasonal vegetables |
Chicken Marsala |
$12.00 |
sliced portabella, delicate marsala sauce, over penne pasta |