Stuffed Mushrooms |
$8.50 |
With our incredible jumbo lump crab meat. |
Shrimptatoes |
$7.50 |
Golden brown potato encrusted shrimp served with sweet & spicy sauce. |
Scallops Wrapped In Bacon |
$8.50 |
Complemented with a bbq or teriyaki glaze. |
Shrimp Cocktail |
$8.25 |
Chilled & served w/ lemon & cocktail sauce. |
Clams Casino |
$7.75 |
Served w/ lemon wedge. |
Cobb Salad |
$8.50 |
Diced chicken , bacon , egg, cucumber , tomato & crumbled bleu cheese on a bed of romaine. |
Chicken, Pear & Pecan Salad |
$8.50 |
Atop mixed greens served with a side of raspberry vinaigrette dressing. |
Fajita Salad |
$8.50 |
Chicken or salad w/ lettue, tomato, black olive, onion, avocado, & cheddar in a tortilla bowl. |
Tuna Salad |
$8.50 |
Eg, cucumber, tomato, green pepper, red onion & american cheese atop iceburg lettuce. |
Teriyaki Salmon Salad |
$8.50 |
Grilled salmon w/ teriyaki glaze atop a bed of mixed greens with cucumber, tomato, red onion, pepper , carrots & croutons. |
Reuben |
$8.25 |
Corn beef, saurkraut, swiss & thousand island dressing on grilled rye bread. |
Jumbo Lump Crab Sandwich |
$9.50 |
The best in town |
Prime Rib Sandwich |
$8.75 |
Generous cut of prime rib done to your likeness with a side of horseradish. |
Classic Club Sandwich |
$7.95 |
Choose turkey, ham, roast beef or tuna. |
Pulled Pork Bbq |
$7.50 |
Shredded pork in a sweet & tangy bbq sauce served on a kaiser. |
Prime Rib |
$15.95 |
Slow roasted in it's own juices, you choose you cut. |
Jumbo Lump Crab Cakes |
$15.95 |
Our crab cakes are best i town. |
Haddock Gratiner |
$14.95 |
Lightly covered in parmesan & bread crumbs then pan -fried to a golden brown, garnished with a lemon butter wine sauce. |
Chicken Celebraties |
$15.95 |
Sauteed boneless breast of chicken , accompanied by a sauteed shrimp, asparagus & tomatoes then topped with a lemon wine sauce. |
Steak Celebrations |
$18.95 |
Twin filets w/ onions, mushrooms & tomatoes, toped with parmesan & provolone, complemented with a madeira cream sauce. |
Pot Roast |
$8.75 |
Slow roasted w/ fresh carrots , celery & tomato base gravy. |
Salisbury Steak |
$8.75 |
Served with sauteed onions & brown gravy. |
Chicken Pot Pie |
$8.50 |
Pulled chicken cooked in a poulet sauce with carrots, peas & pearl onions baked in a crock with puff pastry. |
Eggplant Parmesans |
$8.75 |
Breaded eggplant topped with provolone & marinara served with linguine. |
Beer Battered Haddock |
$8.95 |
12 oz Beer battered fish filet served w/tartar. truly a belly filler. |