French Onion Dumplings |
$9.00 |
Rich, beefy onions, melty gruyere cheese, wonton shell |
Holly's Hummus Platter |
$7.00 |
Choose any two roasted red pepper, lemon-garlic, or pesto hummus with warm pita, sliced cucumbers |
Seared Ahi Tuna |
$12.00 |
Crusted and seared sushi quality ahi tuna, served with mango-ginger and wasabi cream sauces, over seaweed salad |
Super Tuscan Bruschetta |
$9.00 |
Choose any two generous servings with grilled artisan bread. Choose from: tomato, mozzarella, and basil prosciutto, candied walnuts, and asparagus brie and apples with fig jam sliced steak, bleu chee |
Hippie Chips |
$6.00 |
Fresh, thin sliced, Idaho potatoes flash fried and seasoned to perfection with our secret fry dust |
Lunch Artisan Cheese Platter |
$9.00 |
Manchego and brie cheeses, marcona almonds, corn nuts, fresh fruit, and lahvosh crackers |
Bordeaux Baked Brie |
$9.00 |
Imported french brie and cherry-apple chutney stuffed inside buttery puff pastry |
Hard Rockin' Shrimp |
$9.00 |
A lunch version of our famous dish |
Fresh Daily Soup |
$3.00 - $6.00 |
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Chicken Pesto Caesar |
$10.00 |
A lunch-sized version of our famous salad hearts of romaine, grilled chicken breast, shredded parmesan, house-made croutons and pesto garlic dressing |
Calistoga House Salad |
$10.00 |
Crisp baby greens, grilled chicken breast, sun-dried cherries, slivered almonds, chevre, penne pasta with zinfandel balsamic dressing |
Bbq Salmon Salad |
$14.00 |
Field greens tossed with charred corn, tomatoes, feta cheese, topped with a fresh grilled salmon filet slathered in smoky BBQ sauce |
Strawberry Fields Forever Salad |
$10.00 |
Baby greens tossed with a sweet strawberry dressing and candied walnuts, grilled chicken, feta cheese, fried shallots |
Rhythm Chopped Salad |
$11.00 |
Diced chicken, diced roma tomatoes, israeli couscous, asiago, sweet corn, chopped arugula, dried cherries, slivered almonds, pesto buttermilk dressing |
Bv's Spinach Salad |
$11.00 |
Fresh spinach tossed in a mango-hazelnut dressing with grilled chicken, bacon, sun-dried cherries, roasted marcona almonds, and parmesan cheese |
Soup 'N Salad |
$9.00 |
Choose either a small chicken pesto caesar salad or calistoga "house" salad and pair it with a cup of our daily soup |
Olde English Fish 'N Chips |
$12.00 |
Crunchy beer-battered cod fillet fried golden brown, served with tartar sauce and bistro fries |
Not Your Mom's Meatloaf Platter |
$11.00 |
Our chef's meatloaf, served with garlic mashed potatoes and chef's mixed vegetables |
Courtney Loves This Chicken Pasta |
$12.00 |
Grilled chicken breast, fresh mushrooms, roma tomatoes, roasted garlic, spinach and house-made chicken stock over penne pasta |
Green Chili Chicken Casserole |
$11.00 |
Cast iron skillet, loaded with shredded chicken and homemade green sauce, layered with corn tortillas. |
Sittin' On The Tac O The Day |
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Selection varies; ask the chef what amazing tacos we have created today |
Carne Asada Wrap |
$11.00 |
Strips of choice steak slathered in peppers and onions with arugula and roasted tomato aioli, rolled into a fresh tortilla |
New Asian Wrap |
$10.00 |
Fresh chicken tossed with cabbage slaw and thai vinaigrette with toasted almonds and cilantro-cream cheese, rolled into a fresh tortilla |
Turkey Blt Wrap |
$10.00 |
Roasted turkey, applewood smoked bacon, Boursin cheese, lettuce, tomato, fresh avocado rolled into an oversized tortilla |
Nashville's Bbq Pork Sliders |
$9.00 |
Two smoky BBQ pulled pork on soft brioche bun, fried shallots |
All American Tuna Melt |
$9.00 |
White albacore tuna lightly folded in mayonnaise, celery, and spices, toasted and topped with bubbly cheese. Served open faced |
Mighty Meatball |
$10.00 |
Delicious house made meatballs and homemade marinara topped with fresh shredded mozzarella and basil, toasted Italian sub roll |
Ham It Up |
$9.00 |
Old school style smoky ham with imported gruyere cheese on a brioche bun, served toasty from the oven |
Tuscan Chicken |
$11.00 |
Grilled chicken breast, fresh mozzarella, roasted red pepper, basil pesto, garlic aioli on a fresh brioche bun |
Italian Submarine |
$9.00 |
Sliced salami, pepperoni, prosciutto, provolone cheese served hot on a toasty baguette with balsamic drizzle |
Rhythm's Rockstar Classic |
$11.00 |
Half pound of RNW's special blend custom ground beef, irish cheddar, lettuce, pickle, tomato on an artisan bun |
Pizza Burger |
$11.00 |
Pepperoni, marinara sauce, melty mozzarella cheese, basil |
Mushroom Swiss |
$11.00 |
Sauteed sliced mushrooms, gruyere cheese, garlic aioli |
Black 'N' Bleu |
$12.00 |
Cajun blackened burger topped with creamy imported bleu cheese, fried shallots |
Green Chile Cheeseburger |
$12.00 |
Half pound patty smothered with spicy chilies and cheese |
Bad Ass Bacon |
$12.00 |
Applewood smoked bacon, aged Irish cheddar, dollop of smoky barbeque sauce |
"Fats Domino's |
$10.00 |
Cajun chicken and pesto |
Italian Hawaiian |
$10.00 |
Prosciutto, pineapple, fresh basil |
Margherita |
$9.00 |
Fresh roma tomatoes, chiffonade of basil basil |
Spicy Italian |
$11.00 |
Spicy marinara, peppers & onions, chunky Italian sausage, mozzarella, basil |
Pepperoni & Mushrom |
$10.00 |
Sliced pepperoni |
White Chocolate Banana Cream Pie |
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With caramel drizzle on a graham cracker crust |
Sour Cherry Crisp |
$8.00 |
Oversized, plump cherries with crunchy cinnamon streusel topping and vanilla bean ice cream |
Led Zeppoles Doughnuts |
$7.00 |
Fried dough, powdered sugar, strawberry and vanilla crème anglaise for dipping |
Vanilla Crme Brulee |
$7.00 |
Rich, decadent baked cream flavored with fresh vanilla bean and garnished with mixed berries |