| Rum Cured Salmon |
$15.00 |
Con citrus toasted ajo & tamarindo soya |
| Korobuto Pork Belly |
$13.00 |
Con latino ponzu salsa |
| 7 Potencias Del Mar Seafood Salad |
$16.00 |
Con Plantain & malanga chips |
| Lolas Grilled Chicken Flat Bread |
$12.00 |
With house made requeson y local greens |
| Coconut bunuelo alcapurrias |
$26.00 |
Stuffed with ropa vieja, croquetas de lechon fried queso del pais con artisanal longaniza |
| Crab Cake Piononos Rellenos De Queso Crema |
$15.00 |
|
| Island flatbread Trio |
$16.50 |
Filled with garlic shrimp, stewed beef, and seasoned crabmeat |
| Pulpo a la Plancha |
$15.00 |
Con parcha aioli and roasted purple potatoes |
| Bacalataquito Con Tuna Tartar Latino |
$17.00 |
|
| Sesame Candied Calamari |
$13.75 |
|
| Chicharron de Pescado |
$12.75 |
Pique criollo y limon |
| Crispy Roll De Criollo |
$9.00 |
Corned beef y amarillos with requeson & scallions dip |
| Empanadilla de Ropa Vieja |
$11.00 |
|
| Grilled Chorizo with Creamed Spinach and Chicharron |
$14.00 |
With arepa and plantain Chips |
| Lola Mixed with Chickpeas and almonds |
$11.00 |
|
| Cho-chopia chisharron |
$15.75 |
Mixed greens with sweet plantain croutons, red pepper, local cheese, and fried chicken nugs |
| Caesar Criolla |
$8.00 |
|
| Criollo Caesar |
$16.75 |
With grilled skirt steak |
| Criollo Caesar with Grilled Chicken |
$12.50 |
|
| El Clasico Rissotto De Chicharron Volao |
$23.00 |
Chimichurri y medallon de lamo a la parrilla |
| Grilled Swordfish Chop |
$38.00 |
With our classic seafood manposteao rice |
| Chicken Oregano Brujo Pinchos |
$21.00 |
Con arroz frito de pina and mavi BBQ sauce |
| Camarones Jumbo al Ajillo Con Arroz De Lola |
$38.75 |
|
| El Criollo Brisket Encebollao a Caballo |
$23.00 |
With amarillo pap fufu and local crest |
| Cane Sugar Spiced Tuna Seared |
$28.00 |
With Savory malanga churros and malta sauce |
| Paella Jibara |
$27.00 |
|
| Chuleton-ton Con Roastizado de Papitas |
$23.75 |
Cebolla, limon y tomate demi |
| Planchao of Local Chillo |
$24.00 |
Con guiso de patitas y garbanzo griollo & gremolata de limon |
| 14 Oz New York Steak |
$35.00 |
Grilled kale with yuca bravas y sofrito compound butter |
| Filete de Dorado |
$29.00 |
Con guiso de amarillos y longaniza |
| 12 Oz. Churrasco |
$29.00 |
Con Apio grain and mani mani manisero slaw |
| Caribbean Mofongo |
$22.00 |
With carne frita con tamarindo sauce |
| Seafood Mofongo de Yuca with Salsa de Lola |
$31.00 |
Scallops, Fish, Shrimp and Calamari with Lola Sauce |
| Mofongo de Yuca con Vegetarian Guiso |
$18.50 |
Mushrooms, Onions, Pepper, Habichuelas de Lola, Swiss Chard, Cherry tomatoes |
| Rice and Beans |
$5.00 |
|
| Fried Plantain |
$5.00 |
|
| Seafood Mamposteao |
$10.00 |
|
| Shredded Plantain Fritters |
$5.00 |
|
| Island Flatbread |
$5.00 |
|
| Mashed Fried Plantain and Fried Pork Skin |
$7.00 |
|
