Chicken (Boneless) |
$9.35 |
|
Chicken (With Bone) |
$8.75 |
|
Goat |
$9.35 |
|
Beef |
$9.35 |
|
Shrimp Dhalpourie |
$10.25 |
|
Shrimp Paratha |
$13.00 |
|
Pumpkin |
$7.25 |
|
Potato |
$6.25 |
|
Potato & Channa (Chick Peas) |
$7.25 |
|
Dhalpourie |
$3.00 |
|
Paratha |
$6.50 |
|
Chicken |
$8.65 |
|
Curry Goat |
$8.65 |
|
Beef |
$8.65 |
|
Shrimp |
$10.25 |
|
Roti Skins Cut in Half |
$0.10 |
|
Wrap Roti Cut in Half |
$0.25 |
|
Potato & Channa Paratha |
$10.00 |
|
Beef Paratha |
$12.00 |
|
Chicken Bonless Paratha |
$12.00 |
|
Bone Paratha |
$11.50 |
|
Goat Paratha |
$12.00 |
|
Pumpkin Paratha |
$11.00 |
|
Potato Paratha |
$9.00 |
|
Shrimp Paratha |
$13.00 |
|
Rice & Kidney Beans |
$8.65 |
Monday. Stew chicken & salad |
White Rice |
$8.65 |
Tuesday. Dhal & goat |
Fish or Roti or Bake |
$13.00 - $10.00 |
Wednesday. Rice, peas & salad |
Vegetarian Dish |
$9.00 - $11.00 |
Thursday |
White Rice with Stew Chicken and Lentils Salad |
$8.65 |
Friday |
Saheena |
$2.00 |
|
Sheena Double |
$1.75 |
|
Allo Pie |
$1.75 |
|
Polurie (10) |
$1.75 |
|
Fry Bake & Salt Fish |
$4.00 |
|
Dhal (1 Cup) |
$4.00 - $8.00 |
|
Cassava Pone |
$2.00 |
|
Kurma |
$2.00 |
|