Heritage Pulled Pork |
$7.50 |
|
Certified Angus Beef Brisket |
$8.50 |
|
Smoked Corned Beef |
$8.50 |
|
Smoked Ham |
$7.50 |
|
Burnt Ends |
$8.50 |
|
Cubano |
$9.00 |
|
Tempeh |
$7.50 |
|
Heritage Pulled Pork |
$14.00 |
|
Certified Angus Beef Brisket |
$15.00 |
|
Smoked Corned Beef |
$15.00 |
|
Smoked Ham |
$14.00 |
|
Burnt Ends |
$15.00 |
|
Baby Back Ribs Platter |
$23.00 - $15.00 |
Hand trimmed, marinated, then apple wood smoked. Served with two sides and a corn muffin. |
Heritage Pulled Pork |
$10.00 |
|
Certified Angus Beef Briske |
$11.00 |
|
Smoked Corned Beef |
$11.00 |
|
Smoked Ham |
$10.00 |
|
Burnt Ends |
$11.00 |
|
Cubano |
$11.50 |
|
Tempeh |
$10.00 |
|
Heritage Pulled Pork (lb.) |
$13.00 |
|
Certified Angus Beef Brisket (lb.) |
$15.00 |
|
Smoked Corned Beef (lb.) |
$15.00 |
|
Burnt Ends (lb.) |
$15.00 |
|
Smoked Ham (lb.) |
$13.00 |
|
Baby Back Ribs |
$20.00 - $12.00 |
|
House-Made Cornbread Muffins (Dozen) |
$13.00 |
|
Sides |
$3.00 - $24.00 |
Individual 8 oz., quart feeds 4-6 people. feed 15-20 people. |
Pork Belly Baked Beans |
$3.00 |
House-made salt pork, rootbeer |
BBQ Cole Slaw |
$3.00 |
Mustard, cider, celery seed |
White Cheddar Mac & Cheese |
$3.00 |
Farmhouse cheddar and heritage cheeses |
Warm Potato Salad |
$3.00 |
Dill, capers, tarragon |
House-Made Pickles |
$3.00 |
Dill, onions, spices, garlic |
House-Made Cornbread Muffins |
$3.00 |
whole corn, buttermilk, honey butter $2.50 each. |
Soda Bottles |
$3.00 |
|
Smart Water |
$2.00 |
|