Guacamole |
$6.00 |
house made guacamole with fresh tortilla chips |
Elote |
$4.00 |
corn on the cob with mayo, queso fresco, and chili powder |
Salsa Sampler |
$5.00 |
four chili-based spicy salsas culled from the 18+ house salsas. try with a tequila blanco as a perfect palette cleanser between salsas |
Trio Of Salsas |
$3.00 |
three mild vegetable salsas |
Pico De Gallo |
$5.00 |
|
Ensalada De Agave |
|
mixed greens with goat cheese, mexican cactus, tomato, & crispy sweet potato flakes in the housemade agave dressing |
Vegetales Al Aceite De Oregano |
|
grilled veggies sautéed with garlic and herbs |
Doña Licha |
$8.00 |
vegetable soup with cactus, mushrooms, and corn kernel (veg) |
Caldo De Pollo Xochitl |
$9.00 |
house special chicken soup |
Tabasqueño |
|
shrimps sautéed with house salsa, cheese, tomato, and lettuce |
Moreliano |
|
marinaded pork with chile ancho adobo, refried beans, lettuce , and tomato |
Teposteco |
|
mushrooms & spinach over tomato sauce with cheese, lettuce, tomato, & onion (veg) |
Oaxaqueño |
|
chorizo with melted cheese, red salsa, & crema fresca |
Colimeño |
|
filet mignon with melted cheese & green tomatillo salsa |
Tumbada |
$16.00 |
mexican rice with mixed seafood & a hint of cilantro - best paired with a tequila blanco |
Champotón |
$14.00 |
mexican zucchini topped with corn, carrot, potato, mushroom, and angel hair pasta in a tomato salsa (veg) |
Mexican Pork Ribs BBQ-XO |
$16.00 |
pork ribs in cantina royal hennessy xo bbq sauce and a side of fries |
Enchiladas De Mole Chocolate |
$16.00 |
chicken enchiladas in a mole with mast brothers chocolate and a side of rice and refried beans |
Chistorra |
$11.00 |
organic sausage from local farms with jalapeño chimichurri on a flour tortilla |
Califa Royal |
$9.00 |
angus rib eye with handmade corn tortilla & green tomatillo salsa |
Califa Royal |
$1.50 |
add cheese |
La Mission |
$9.00 |
fish "let with jalapeño-cilantro mayo dressing, pico de gallo & a flour tortilla |
Pulpo Borracho |
$9.00 |
octopus tostada with tamarind drunken sauce |
Camarones A La Diabla |
$9.00 |
sautéed shrimps in piky-lux spicy salsa |
Camarones A La Rubinsky |
$9.00 |
shrimps stuffed with cheese and wrapped in bacon |
Torta De Pulpo "BLT" |
$9.00 |
octopus sandwich with bacon, avocado, tomato, onion, & jalapeño peppers |
Pasta Fideo |
$9.00 |
mexican angel hair pasta with tomato sauce and ancho chile butter with strong essence of cilantro, chile ancho !flakes, queso fresco, and crema fresca, (veg) |
Arroz |
|
house special rice |
Frijoles Refritos |
|
refried beans |
Hand Cut Fries |
|
|
Small |
$3.00 |
|
Large |
$6.00 |
|
Quilmes |
$6.00 |
argentina |
Cusqueña |
$6.00 |
peru |
Imperial |
$6.00 |
costa rica |
Sol |
$6.00 |
mexico |
Presidente |
$6.00 |
republica dominicana |
Red Stripe |
$6.00 |
jamaica |
Estrella Inedit |
$30.00 |
spain |
Brooklyn Sorachi Ace |
$18.00 |
nyc |
Paceña |
$6.00 |
bolivia |
Estrella Dam |
$6.00 |
spain |
Corona |
$6.00 |
mexico |
Bohemia |
$6.00 |
mexico |
Carta Blanca |
$6.00 |
mexico |
Tecate |
$3.00 |
mexico |
Pilsen |
$6.00 |
uruguay |
Coke, Diet Coke |
$3.00 |
|
Ginger Ale |
$3.00 |
|
Mexican Sodas |
$3.00 |
|
Sprite |
$3.00 |
|
Seltzer Water |
$3.00 |
|
Natural Fresh Water |
$5.00 |
pineapple, strawberry and mango |
Sauvignon Blanc |
$8.00 |
armador, 2011, casablanca valley, chile |
Chardonnay |
$9.00 |
vincent jj bourgogne blanc, 2010, burgundy, france |
Bordeaux Blanc |
$9.00 |
la fleur du roi, 2011, france |
Pinot Noir |
$8.00 |
root: 1, 2010, casablanca valley, chile |
Cabernet |
$8.00 |
sauvignon, terranoble, 2011, central valley, chile |
Shiraz |
$12.00 |
taltarni pyrenees, 2007, victoria, australia |
Garnacha |
$10.00 |
castillo de monjardin, 2010, navarra, spain |
Medoc |
$10.00 |
chateau bourbon la chapelle, 2009, bordeaux, france |