| Fountain Soda |
$1.99 |
|
| Masala Tea |
$1.99 |
|
| Coffee |
$1.99 |
|
| Mango Lassi |
$2.99 |
|
| Salt Lassi |
$2.99 |
|
| Sweet Lassi |
$2.99 |
|
| Butter Milk |
$2.99 |
|
| Rose Milk |
$2.99 |
|
| Falooda |
$4.99 |
|
| Milkshake |
$4.99 |
|
| Fresh Juice |
$5.99 |
|
| Masala Papad |
$3.99 |
Deep fried lentil papad, served with onion, tomato and cilantro toppings. |
| 2 Piece Vegetable Samosa |
$3.99 |
Vegetable masala stuffed in a flaky shell and deep fried. |
| 4 Piece Spinach Paneer Samosa |
$4.99 |
Spinach and paneer masala stuffed in flaky pastry shell and deep fried. |
| 10 Piece Cocktail Samosa |
$4.99 |
Aloo masala stuffed in flaky pastry shell and deep fried. |
| Onion Pakora |
$4.99 |
Indian style vegetable fritters. |
| Spinach Pakora |
$4.99 |
Indian style vegetable fritters. |
| Mixed Vegetable Pakora |
$4.99 |
Indian style vegetable fritters. |
| Cut Mirchi |
$5.99 |
Stuffed green peppers cut into small pieces and deep fried. |
| 5 Piece Chili Bajji |
$5.99 |
Serrano peppers stuffed with special masala, battered and deep fried and served with chutney. |
| 5 Piece Onion Bajji |
$5.99 |
Sliced onions dipped in batter and deep fried and served with chutney. |
| 5 Piece Plantian Bajji |
$5.99 |
Sliced saba banana dipped in batter and deep fried and served with chutney. |
| Paneer Pakora |
$5.99 |
Sliced cottage cheese dipped in a savory batter and deep fried. |
| 4 Piece Tandoori Chicken Samosa |
$5.99 |
Tandoori chicken masala stuffed in flaky pastry shell and deep fried. |
| Egg Bonda |
$5.99 |
Hard boiled eggs dipped in a savory batter and deep fried. |
| Chicken Pakora |
$6.99 |
Boneless chicken dipped in batter and deep fried. |
| Chicken 65 |
$8.99 |
Boneless chicken marinated in a spicy masala and deep fried, garnished with onion and lemon wedges. |
| Cashew Chicken |
$8.99 |
Chicken crusted with cashew and a touch of south Indian spices. |
| Chicken Lolly Pop |
$9.99 |
Chicken drummets marinated in a house special sauce and deep fried. Garnished with onion and lemon wedges. |
| Fish Pakora |
$9.99 |
Boneless fish dipped in batter and deep fried. |
| Fish 65 |
$9.99 |
Boneless fish marinated in a spicy masala and deep fried, garnished with onion and lemon wedges. |
| Shrimp 65 |
$12.99 |
Small prawns marinated in spicy masala and deep fried, garnished with onion and lemon wedges. |
| Rasam Soup |
$2.99 |
Tangy and spicy south Indian pepper broth. |
| Sambar Soup |
$4.99 |
Vegetable stew made with lentils. |
| Chicken Corn Soup |
$4.99 |
Thick soup of corn kernels and shredded chicken. |
| Tomato Soup |
$3.99 |
The traditional tangy soup with and Indian twist. |
| Vegetable Corn Soup |
$4.99 |
Thick soup of corn kernels and vegetables. |
| Vegetable Manchow Soup |
$4.99 |
Includes vegetables and house special Chinese sauce. |
| 3 Piece Idly |
$3.99 |
A south Indian staple. Steamed rice and lentil dumplings served with sambar and a variety of chutneys. |
| 3 Piece Special Idly |
$4.99 |
Idly dipped in special ghee and served with chutney, sambar and special podi. |
| 2 Piece Medu Vada |
$4.99 |
Deep fried lentil donuts served with chutney and sambar. |
| Idly and Medu Vada Combo |
$4.99 |
Two pieces of idly and one medu vada served with sambar and a variety of chutneys. |
| Upma |
$4.99 |
Includes roasted semolina and south Indian tadka masala and served with chutneys. |
| 2 Piece Sambar Vada |
$5.99 |
Deep fried lentil donuts soaked in sambar. |
| 2 Piece Rasa Vada |
$5.99 |
Deep fried lentil donuts soaked in rasam. |
| Ghee Mini Sambar Idly |
$5.99 |
Mini idly soaked in sambar with ghee. |
| Fried Idly |
$5.99 |
Cubes of idly deep fried and tossed in idly podi (a spicy mix of ground lentils) garnished with fried curry leaves. |
| Chilly Idly |
$5.99 |
Cubes of idly tossed in house special sauce and garnished with fried curry leaves. |
| 5 Piece Mysore Bajji |
$5.99 |
Deep fried lentil balls served with chutney. |
| Punugulu |
$5.99 |
Deep fried lentil balls served with chutney and andhra specialty. |
| Chilly Paratha |
$6.99 |
Deep fried paratha tossed in special masala. |
| 3 Piece Poori |
$7.99 |
Soft unleavened Indian bread made with wheat flour and deep fried and served with potato green curry. |
| 3 Piece Poori with Chana Masala |
$9.99 |
Soft unleavened Indian bread made with wheat flour and deep fried and served with chana masala. |
| 2 Piece Special Dahi Vada |
$5.99 |
Deep-fried lentil donuts soaked and served with yogurt sauce. |
| Plain Dosa |
$4.99 |
Large crispy crepe made from a rice and lentil batter. |
| Masala Dosa |
$5.99 |
Large crispy crepe filled with a savory filling of potatoes, onions and spices. |
| Onion Dosa |
$5.99 |
A crispy crepe with an onion topping. |
| Mysore Plain Dosa |
$5.99 |
A crispy Indian crepe spread with authentic Mysore chutney. |
| Plain Pesarattu |
$5.99 |
Dosa made out of green lentils. |
| Onion Masala Dosa |
$6.99 |
A crispy crepe with an onion topping and savory filling of potatoes, onion and spices. |
| Butter Dosa |
$6.99 |
Butter spread over dosa. |
| Butter Masala Dosa |
$7.99 |
Butter spread over dosa served with potato masala. |
| Rava Dosa |
$7.99 |
Crepe made from rice flour and semolina. |
| Wheat Dosa |
$6.99 |
Thick crepe made out of wheat. |
| Ragi Dosa |
$6.99 |
Dosa made out of finger millet flour. |
| Special Wheat and Rava Dosa |
$7.99 |
Thick crepe made out of wheat and rava. |
| Plain Uthappam |
$5.99 |
Fluffy Indian pancake made with a rice and lentil batter. |
| Custom Uthappam |
$7.99 |
Fluffy Indian pancake made with a rice and lentil batter and your choice of three toppings. |
| Andhra Spicy Uthappam |
$7.99 |
Fluffy Indian pancake topped with onions, tomato and special andhra chutney. |
| Chettinadu Uthappam |
$7.99 |
Fluffy Indian pancake topped with a special chettinad cauliflower masala. |
| Paneer Burji Uthappam |
$9.99 |
Fluffy Indian pancake made with rice and lentil topped with grated Indian cottage cheese. |
| California Special Uthappam |
$9.99 |
House special fluffy pancake with nuts and cheese. |
| Special Pizza Uthappam |
$9.99 |
House special fluffy pancake with pizza toppings. |
| Andhra Spicy Dosa |
$7.99 |
House special spicy sauce spread on dosa served with masala. |
| Chili Cheese Dosa |
$7.99 |
Green chili and cheese spread over dosa. |
| Podi Dosa |
$7.99 |
Special karam podi spreaded over dosa. |
| Mysore Masala Dosa |
$7.99 |
Spicy chutney spread over dosa served with potato masala. |
| Kothamalli Dosa |
$7.99 |
Grounded cilantro mixed with specialty spices spread over dosa. |
| Paper Dosa |
$7.99 |
Thin and crispy dosa approximately two feet wide. |
| Madras Masala Dosa |
$9.99 |
Dosa stuffed with mashed potato with onion, tomato and karam podi. |
| Chettinadu Dosa |
$9.99 |
Special chettinadu masala with cauliflower. |
| Sping Dosa |
$9.99 |
Spiced mixed vegetables stuffed and rolled. |
| Onion Rava Masala Dosa |
$9.99 |
Crepe made from rice flour and semolina stuffed with onion, potatoes and peas. |
| Paper Masala Dosa |
$9.99 |
Thin and crispy dosa approximately two feet wide served with potato masala. |
| California Special Dosa |
$9.99 |
Exotic south Indian masala spreaded with special nuts and cheese. |
| Special Pesarattu Upma |
$9.99 |
Dosa made out of green lentils served with upma. |
| Kal Dosa Kurma |
$9.99 |
Thick and soft dosas served with kurma. |
| Paneer Burji Dosa |
$9.99 |
Indian cottage cheese spreaded over dosa. |
| Poori with Chicken Curry |
$12.99 |
Poori served with south Indian style chicken curry. |
| Dosa with Chicken Curry |
$12.99 |
Plain dosa served with south Indian style chicken curry. |
| Dosa with Goat Curry |
$14.99 |
Plain dosa served with goat curry. |
| Kal Dosa Goat Curry |
$14.99 |
Set of pluffed dosas served with goat curry. |
| Tandoori Chicken |
$10.99 - $16.99 |
Chicken marinated with tandoori masala and cooked in clay oven. |
| Chicken Tikka |
$12.99 |
Boneless chicken breast marinated with house special masala and cooked in clay oven. |
| Vegetable Dum Biryani |
$10.99 |
A mixture of aromatic basmati rice, mixed vegetables, Indian herbs and our famous hyderabadi biryani masala cooked in the traditional hyderabadi dum method. |
| Hyderabad Chicken Dum Biryani |
$12.99 |
A mixture of aromatic basmati rice, Indian herbs, tender pieces of chicken and our famous hyderabadi biryani masala cooked in the traditional hyderabadi dum method. |
| Goat Dum Biryani |
$14.99 |
A mixture of aromatic basmati rice, Indian herbs, succulent pieces of goat meat and our famous hyderabadi biryani masala cooked in the traditional hyderabadi dum method. |
| Bawarchi Special Chicken Biryani |
$15.99 |
Boneless chicken pieces mixed with a house special sauce and served with biryani. |
| Vegetarian Thali |
$14.99 |
Special rice, vegetarian appetizer, three vegetable curries, sambar, rasam, white rice, chapati or naan, yogurt, dessert, papad and pickle. |
| Non-Vegetarian Thali |
$16.99 |
Chicken biryani, chicken appetizer, goat curry, chicken curry of the day, egg masala, sambar, rasam, white rice, chapati or naan, yogurt, dessert, papad and pickle. |
| Gobi Manchurian |
$8.99 |
Batter fried florets of cauliflower sauteed in Manchurian sauce. |
| Baby Corn Manchurian |
$8.99 |
Batter fried baby corn sauteed in Manchurian sauce. |
| Vegetable Manchurian |
$8.99 |
Deep fried vegetable balls served with soya sauce based gravy. |
| Chili Paneer |
$8.99 |
Cubed Indian cottage cheese sauteed with onions and bell pepper in a spicy chili sauce. |
| Chicken Manchurian |
$8.99 |
Batter fried marinated chicken sauteed in Manchurian sauce. |
| Chili Chicken |
$8.99 |
Batter fried chicken sauteed with onions and bell peppers in a spicy chili sauce. |
| Vegetable Noodles |
$8.99 |
Noodles tossed with fried egg and assortment of vegetables and savory sauces. |
| Egg Noodles |
$9.99 |
Noodles tossed with chicken and assortment of vegetables and savory sauces. |
| Chicken Noodles |
$10.99 |
Noodles tossed with chicken and assortment of vegetables and savory sauces. |
| Bawarchi Special Noodles |
$12.99 |
Noodles tossed with fried egg, chicken, shrimp and assortment of vegetables and savory sauces. |
| Vegetable Fried Rice |
$8.99 |
Classical Chinese dish tossed with assortment of diced vegetables. |
| Szechuan Vegetable Fried Rice |
$9.99 |
Classical Chinese dish tossed with assortment of diced vegetables and Schezuan sauce. |
| Egg Fried Rice |
$10.99 |
Classical Chinese dish tossed with assortment of diced vegetables. |
| Chicken Fried Rice |
$11.99 |
Classical Chinese dish tossed with shredded chicken and assortment of diced vegetables. |
| Bawarchi Special Fried Rice |
$12.99 |
Classical Chinese dish tossed with fried egg, chicken, shrimp and assortment of diced vegetables. |
| Paneer Tikka Wrap |
$9.99 |
Spicy curry made with paneer tikka and vegetables wrapped in Indian bread. |
| Chicken Tikka Wrap |
$9.99 |
Spicy curry made with chicken tikka and vegetables wrapped in Indian bread. |
| Andhra Dal |
$7.99 |
Spicy dish of lentils tempered with spices from andhra pradesh. |
| Dal Makini |
$7.99 |
A staple food of northern India state Punjab prepared with black lentil, butter and Indian spices. |
| Chana Masala |
$8.99 |
Chick peas with spicy tomato sauce. |
| Aloo Gobi |
$8.99 |
Diced potato and cauliflower florets cooked with mild Indian spices and garnished with ginger root. |
| Aloo Mutter |
$8.99 |
Potato and green peas cooked in a thick curry sauce. |
| Gobi Pepper Masala |
$8.99 |
Florets of cauliflower cooked with mild Indian spices and finished with freshly ground black pepper. |
| Kadai Vegetable |
$8.99 |
Vegetables cooked in a traditional Indian brown sauce. |
| Navaratan Kurma |
$8.99 |
Nine types of vegetables cooked in a rich and creamy Indian white sauce. |
| Bindi Masala |
$8.99 |
Okra cooked with peppers, onions and mild spices garnished with cilantro. |
| Stuffed Eggplant Curry |
$9.99 |
Eggplant stuffed with a special Indian masala and cooked in a tangy sauce. |
| Malai Kofta |
$9.99 |
Dumplings of vegetable and Indian cottage cheese cooked in a mildly spiced rich Indian white sauce. |
| Mushroom Mutter |
$9.99 |
Mushroom and green peas cooked in a thick curry sauce. |
| Mutter Paneer |
$9.99 |
Cubes of Indian cottage cheese and green peas cooked in a thick curry sauce. |
| Paneer Butter Masala |
$9.99 |
Indian cottage cheese cooked in a rich creamy Indian red sauce. |
| Paneer Tikka Masala |
$9.99 |
Tandoori-cooked Indian cottage cheese cooked in a rich creamy Indian red sauce. |
| Saag and Palak Paneer |
$9.99 |
Traditional Punjabi dish made from cubes of Indian cottage cheese and spinach puree cooked with Indian spices. |
| Kadai Paneer |
$9.99 |
Cubes of Indian cottage cheese cooked in a traditional Indian brown sauce with bell peppers and onions. |
| Egg Masala |
$9.99 |
Hard boiled egg in a tangy sauce made with tomatoes, onions and Indian spices. |
| Egg Burji |
$9.99 |
Scrambled egg cooked with onion and Indian spices. |
| Chicken Tikka Masala |
$10.99 |
Tender pieces of chicken marinated in special Indian spices is first cooked in a tandoor and then simmered in creamy and tangy Indian gravy. |
| Kadai Chicken |
$10.99 |
Chicken cooked in an Indian brown sauce made with special Indian spices, onions and bell peppers in a kadai (a traditional Indian pot which resembles a small wok). |
| Saag Chicken |
$10.99 |
Traditional Punjabi dish made from cubes of chicken and spinach puree cooked with Indian spices. |
| Chicken Pepper Masala |
$10.99 |
Chicken tempered with our chef's special masala finished with freshly ground black pepper. |
| Chicken Chettinadu |
$10.99 |
A traditional chettinad chicken curry made with 21 spices and condiments. |
| Chicken Curry |
$10.99 |
Spicy chicken curry with special spices. |
| Natu Kodi Pulusu |
$11.99 |
Traditional spicy chicken curry with special spices from andhra pradesh. |
| Natu Kodi Vepudu |
$12.99 |
Spicy dry chicken cooked with special spices from andhra pradesh. |
| Chicken Suka |
$12.99 |
Spicy chicken preparation with spices and condiments of south India. |
| Butter Chicken |
$10.99 |
A rich creamy and tangy Indian gravy with succulent chicken pieces cooked in a tandoor. |
| Chicken Makni |
$10.99 |
A rich creamy and tangy Indian gravy with succulent chicken pieces cooked in a tandoor. |
| Fish Pulusu |
$12.99 |
Boneless fish cooked with spicy and tangy curry sauce. |
| Fish Fry |
$14.99 |
Marinated boneless fish fried until dark brown and crispy. |
| Shrimp Masala |
$15.99 |
Mildly spiced traditional Indian dish prepared with shelled prawns. |
| Shrimp Pepper Fry |
$16.99 |
Shelled prawns tempered with our chef's special masala finished with freshly ground black pepper. |
| Goat Curry |
$14.99 |
Mildly spiced Indian curry with tender pieces of goat with bone. |
| Goat Sukka |
$15.99 |
Tender pieces of goat with bone sauteed with special spices and condiments from south India. |
| Goat Pepper Masala |
$15.99 |
Goat meat with bone tempered with our chef's special masala finished with freshly black pepper. |
| Lamb Curry |
$15.99 |
Mildly spiced Indian curry with tender pieces of boneless lamb. |
| Lamb Saag |
$15.99 |
Traditional Punjabi dish made from cubes of boneless lamb and spinach puree cooked with Indian spices. |
| Lamb Rogan Josh |
$15.99 |
Boneless lamb cooked with house special sauce. |
| Lamb Pepper Fry |
$16.99 |
Boneless lamb tempered with our chef's special masala finished with freshly ground black pepper. |
| Chapati |
$1.99 |
Traditional Indian soft bread made with whole wheat flour. |
| Plain Naan |
$1.99 |
Traditional Indian flat bread made with refined flour and baked in a tandoor oven. |
| Butter Naan |
$2.49 |
Traditional Indian flat bread made with refined flour and baked in a tandoor oven and finished with fresh butter. |
| Garlic Naaan |
$2.99 |
Traditional Indian flat bread made with refined flour and crushed garlic, baked in a tandoor oven and finished with fresh butter. |
| Fire Naan |
$2.99 |
Traditional Indian flat bread made with refined flour and Thai chilli, baked in a tandoor oven and finished with fresh butter. |
| Tandoori Roti |
$2.99 |
Traditional Indian flat bread made with atta (wheat flour) baked in a tandoor oven. |
| Malabar Paratha |
$2.99 |
Specialty from Malabar, kerala, a multi layered flat bread made with refined flour cooked on a griddle. |
| Vegetable Kothu Paratha |
$7.99 |
Popular dish from south India made with paratha, spices and vegetarian curry sauce. |
| Egg Kothu Paratha |
$8.99 |
Predominant dish of south Indian made with paratha, spices and egg curry sauce. |
| Chicken Kothu Paratha |
$9.99 |
Predominant dish of south India made with paratha, spices and chicken curry sauce. |
| 3 Piece Papad |
$1.99 |
|
| Pickle |
$1.99 |
|
| Raitha |
$2.99 |
|
| Yogurt |
$3.99 |
|
| Potato Masala |
$3.99 |
|
| 32 oz. Rasam |
$4.99 |
|
| 32 oz. Sambar |
$5.99 |
|
| Kid's 2 Piece Idly |
$4.99 |
Served with chocolate or mango or vanilla milk shake. |
| Kid's Plain Dosa Cone |
$5.99 |
Served with chocolate or mango or vanilla milk shake. |
| Kid's Cheese Dosa |
$6.99 |
Served with chocolate or mango or vanilla milk shake. |
| Kid's Noodles |
$6.99 |
Served with chocolate or mango or vanilla milk shake. |
| Carrot Halwa |
$3.99 |
|
| 3 Piece Gulab Jamoon |
$3.99 |
|
| Rasamalai |
$4.99 |
|
| Rice Kheer |
$4.99 |
|
| Shahi Tukda |
$5.99 |
|
| Malai Kulfi |
$3.99 |
|
| Mango Kulfi |
$3.99 |
|
| Vanilla Ice Cream |
$3.99 |
|
| Chocolate Ice Cream |
$3.99 |
|
| Mango Ice Cream |
$3.99 |
|
| Strawberry Ice Cream |
$3.99 |
|
