| Petite Oak And Tango Lettuces |
$22.00 - $12.00 |
(gf). arugula, house made garlic chips, toasted sesame seeds, toasted hazelnuts, cherry and spanish vermouth vinaigrette with spanish drunken goat cheese. |
| House Salad |
$11.00 - $17.00 |
(gf). purple-tipped butter lettuce, julienne carrots, toasted almonds, radish, blue cheese and herb vinaigrette. |
| Soup Of The Day |
$10.00 - $8.00 |
|
| Gazpacho Of The Day |
$7.00 - $9.00 |
(gf). seasonal |
| Curly Kale, Spanish Goat Feta |
$12.00 - $22.00 |
(gf). pickled cauliflower, house made garlic chips, toasted sesame seeds, toasted hazelnuts and preserved lemon vinaigrette. |
| Salad Of Petite Oak And Tango Lettuces |
$12.00 - $22.00 |
(gf). arugula, california kiwi, puffed red rice, blue cheese, mandarin and pedro ximenez sherry vinaigrette over aged serrano ham. |
| Crumbled Natural Chorizo |
|
house pickled red onion and fennel. |
| Aged Spanish Serrano Ham And House Dried Pineapple |
|
topped with arugula salad. |
| Roasted Squash |
|
sweet corn and blue cheese, topped with walnut salsa verde. |
| Roasted Asparagus |
|
with preserved lemon and goat cheese. |
| Mixed Mushrooms |
|
with house spicy paprika and piquillo pepper harissa. |
| Cheese |
$15.00 - $26.00 |
mahon-cows milk from menorca, cabra al vino-goats milk from the murcia region, manchego-sheeps milk from la mancha, lightly smoked san salmon-cows milk from galicia. |
| Cabra Al Vino |
|
(goat's milk) from the murcia region. |
| Aged Manchego |
|
(sheep's milk) from la mancha. |
| Lightly Smoked San Simon |
|
(cow's milk) from galicia. |
| Cabrales Blue |
|
(raw cow and goat's milk) from asturias. |
| Pescado Del Dia |
|
fish of the day. |
| Calamares En Su Tinta |
$23.00 |
sautéed squid in ink with onion, bell pepper, tomato, wine, spanish nora peppers, garlic and fish fume, served with rose scented rice croqueta and crispy kale. |
| Braised Lamb Riblettes |
$24.00 |
(gf). sautéed white bean and sofrito, pobre potatoes and crispy kale. |
| Spanish Olive Oil Flight |
$15.00 |
three different hand selected spanish olive oils with bread and flaked sea salt. |
| Spanish Tortilla |
$9.00 - $16.00 |
(gf). layers of creamy potato, egg and onion. |
| Croquetas With Jamón |
$11.00 |
fried béchamel croquettes flavored with spanish ham. |
| Patatas Bravas |
$14.00 - $8.00 |
(gf). fried potatoes with spicy tomato sauce. |
| Pimentos De Piquillo |
$16.00 - $9.00 |
(gf). roasted mild spanish red peppers stuffed with sautéed greens, shallots and goat cheese in tomato and red pepper sauce. |
| Flash Fried Lollipop Kale |
$12.00 - $21.00 |
(gf). garlicky anchovy vinaigrette, pine nuts, pickled currants, smoked tuna flakes and piquillo pepper |
| Flash Fried Lollipop Kale |
$3.00 |
add a fried egg. |
| Flash Fried Shishito Peppers |
$10.00 - $20.00 |
with flakey sea salt. |
| Roasted Cauliflower |
$21.00 - $12.00 |
(gf). with spinach, garlic, egg, almonds and spanish olive oil. |
| Gambas Al Pimenton |
$22.00 - $12.00 |
(gf). without the bread. seared shrimp with smoked spanish paprika, sliced garlic, dry sherry and lemon. |
| Mejillones Con Cava |
$22.00 - $12.00 |
(gf). mussels cooked with cava, sofrito and chorizo. |
| Almejas En Caldo |
$17.00 - $12.00 |
(gf). clams simmered in white wine and fish fume with garlic and sofrito. |
| Almejas Con Piparras |
$17.00 - $12.00 |
(gf). sautéed baby clams and piparra peppers with oven dried cherry tomatoes, garlic, olive oil and lemon in a cazuela. |
| Tapa Of Calamares En Su Tinta |
$13.00 |
sautéed squid in ink with onion, bell pepper, tomato, wine, spanish nora peppers, garlic and fish fume and rose scented rice croqueta. |
| Pescado Del Dia - Fish Of The Day |
|
gf on request. |
| Pimentos De Piquillo "Tuna Melt" |
$10.00 - $18.00 |
(gf). roasted spanish red peppers stuffed with flaked tuna, soft farmer's cheese, preserved lemon, kale, capers and roasted fennel in tomato and red pepper sauce. |
| Aged Jamón Ibérico |
$24.00 |
(gf) without bread. chorizo and manchego cheese with bread. |
| Pinchos Morunos Of Lamb |
$22.00 - $12.00 |
(gf). marinated and grilled moorish natural lamb kebabs with piquillo marmalade and shoestring potatoes. |
| Natural Pork Tenderloin |
$22.00 - $12.00 |
(gf). |
| Seared Morcilla Blood Sausage |
$20.00 - $11.00 |
(gf). sautéed white beans with sofrito. |
| Tapa Of Lamb Riblette |
$12.00 |
(gf). sautéed white beans with sofrito with jus. |
| Albondigas |
$13.00 - $23.00 |
meatballs. of grass fed tri tip beef and pork shoulder with rosemary and mint in moorish orange-saffron and almond sauce. |
| Stuffed Piquillo Pepper |
$11.00 - $19.00 |
(gf). braised wild boar, mushrooms and sherry. |
| Roasted Rabbit Tapa |
$16.00 |
(gf). patatas a la pobre and flash fried lollipop kale. |
| Hand Carved Aged Jamón Ibérico |
$24.00 |
pork chorizo and manchego cheese with bread. gf (without bread) |
| Carrillada De Cerdo |
$14.00 - $26.00 |
(gf). braised pork cheeks with pork gravy and braised purple cabbage with bacon. |
| Mimosa |
$7.00 |
|
| Red Or White Sangria |
$6.50 |
|
| Petite Oak And Tango Lettuces |
$12.00 - $22.00 |
(gf). arugula, house made garlic chips, toasted sesame seeds, toasted hazelnuts, cherry and spanish vermouth vinaigrette with spanish drunken goat cheese. |
| House Salad With Purple |
$11.00 - $17.00 |
(gf). tipped butter lettuce, julienne carrots, toasted almonds, radish, blue cheese and herb vinaigrette. |
| Soup Of The Day |
$7.00 - $9.00 |
or gazpacho of the day. |
| Roasted Heirloom Squash |
|
walnut salsa verde and dressed arugula. |
| Spanish Serrano Ham |
|
manchego cheese, flash fried padron pepper and olive oil. |
| Grilled Pork Tenderloin |
|
pickled fennel and orange saffron marmalade. |
| Huevos Rotos |
$12.00 |
(gf). cubed potatoes, sautéed onion, red bell pepper, and three broken eggs , served with salad with natural pork chorizo. |
| Huevos Rotos |
$14.00 |
(gf). with serrano ham. |
| Braised Boar Hash |
$16.00 |
(gf). sautéed potatoes, onions, poached eggs and boar sauce reduction, served with salad. |
| Revuelto |
$12.00 |
(gf). natural chorizo and sofrito served with bravas or salad. |
| Revuelto |
$12.00 |
(gf). seasonal vegetables and sofrito-thin, flat omelet. |
| Revuelto |
$14.00 |
(gf). serrano ham-thin, flat omelet. |
| Crumbled Natural Chorizo |
$16.00 |
house pickled red onion and fennel. |
| Spanish Serrano Ham |
$17.00 |
fresh sliced peaches topped with arugula salad. |
| Roasted Squash |
$17.00 |
sweet corn and blue cheese, topped with walnut salsa verde. |
| Roasted Asparagus |
$16.00 |
preserved lemon and goat cheese. |
| Paella |
$35.00 - $64.00 |
(gf). choice of seafood paella or rabbit paella. |
| Aged Jamón Ibérico |
$23.00 |
(gf). chorizo and manchego cheese with bread. |
| Spanish Tortilla |
$16.00 - $9.00 |
(gf). layers of creamy potato, egg and onion. |
| Croquetas With Jamon |
$11.00 |
(gf). fried bechamel croquettes with spanish ham. |
| Patatas Bravas |
$12.00 - $7.00 |
fried potatoes with spicy tomato sauce. |
| Gambas Al Pimenton |
$12.00 - $22.00 |
(gf). shrimp with smoked paprika, sherry and lemon. |
| Mejillones Con Cava |
$12.00 - $22.00 |
(gf). mussels cooked with cava, tomato and chorizo. |
| Almejas En Caldo |
$12.00 - $17.00 |
(gf). baby clams sautéed with sofrito, garlic , white wine and fish fume. |
| Pinchos Morunos |
|
(gf). moorish kebabs marinated with spices. |
| Lamb Pinchos |
$12.00 - $22.00 |
|
| Pork Tenderloin |
$22.00 - $12.00 |
|
| Pimentos De Padron |
$10.00 - $20.00 |
flash fried organic spanish padron peppers with chunky sea salt. |
| Pimentos De Piquillo |
$16.00 - $9.00 |
(gf). roasted mild spanish red peppers stuffed with sautéed greens, shallots and goat cheese in tomato and red pepper sauce. |
| Stuffed Piquillo Pepper |
$11.00 - $19.00 |
(gf). braised wild boar, wild boar sausage and mushroom. |
