| Melanzana Parmigiana |
$7.95 |
baked eggplant with light tomato sauce and mozzarella cheese. |
| Polenta Con Salsiccia |
$8.95 |
corn meal with sausage, mushrooms and tomato sauce. |
| Antipasto Alla Italiana |
$7.95 |
salami, prosciutto, parmigiano reggiano, olives and roasted peppers. |
| Antipasto Caldo |
$10.95 |
shrimp, baked clams, stuffed mushrooms and rolled eggplant. |
| Calamari Fritti |
$9.95 |
crispy fried calamari served with a red sauce. |
| Cozze Possillipo |
$8.95 |
mussels with a light tomato sauce, garlic and herbs. |
| Portobello Alla Toscano |
$8.95 |
grilled portobello mushrooms topped with fontina cheese, served with a vinaigrette sauce. |
| Portobello Marinato |
$8.95 |
portobello mushrooms sautéed with garlic, white wine, tomatoes and fresh herbs. |
| Cocktail De Gamberi |
$12.95 |
shrimp cocktail over greens, served with cocktail sauce. |
| Vongole Originate |
$8.95 |
baked clams with bread crumbs, garlic and olive oil in a white wine sauce. |
| Fungi Ripieni Con Salsiccia |
$7.95 |
jumbo mushrooms stuffed with sausages, olives, onions and parmesan cheese. |
| Minestrone Soup |
|
|
| Soup Of The Day |
|
|
| Pasta E Fagioli |
|
|
| Insalate Cesare Con Crostini |
$7.95 |
crispy romaine lettuce in a creamy caesar dressing with grilled chicken and croutons. |
| Insalata Mista |
$6.95 |
combination of lettuce, onions, tomatoes and beets with house dressing. |
| Insalata Tricolore |
$6.95 |
arugula, endive, radicchio and balsamic vinaigrette. |
| Insalata Caprese |
$9.95 |
fresh mozzarella with fresh tomatoes and roasted pepper. |
| Insalata Nuova |
$6.95 |
baby green salad with apples, walnuts, tomatoes and champagne dressing. |
| Pappardelle Della Casa |
$11.95 |
wider fettuccine with meat sauce, zucchini and melted mozzarella cheese. |
| Rigatoni Alla Sicilian |
$12.95 |
rigatoni with eggplant, tomato, basil and ricotta cheese. |
| Linguini Alla Pescatore |
$17.95 |
linguini with shrimp, calamari, mussels, clams and tomato sauce. |
| Linguini Alla Vongole Veraci |
$14.95 |
linguini pasta with choice of sauce. |
| Paglia E Fieno Toscano |
$13.95 |
green and white noodles with prosciutto, mushrooms and peas in a creamy sauce. |
| Fettuccine Con Funghi Assortitti |
$13.95 |
fettuccine with wild mushrooms, olive oil, garlic and fresh herbs. |
| Tortellini Al Quattro Formaggi |
$14.95 |
large tortellini in a four cheese sauce. |
| Fusilli Alla Casalinga |
$13.95 |
spiral pasta with sausages, onions, peppers and tomato sauce. |
| Penne With Broccoli Rabe |
$11.95 |
|
| Cavatelli With Broccoli Rabe & Shrimp |
$16.95 |
in a light sauce. |
| Baked Manicotti |
$10.95 |
|
| Baked Ziti |
$10.95 |
|
| Fettuccine Alfredo |
$11.95 |
|
| Linguini With Shrimp & Clams |
$17.95 |
in a marinara sauce. |
| Penne Alla Vodka Sauce |
$12.95 |
|
| Gnocchi |
$12.95 |
with choice of sauce. |
| Spaghetti With Meatballs Or Sausage |
$10.95 |
in a light sauce. |
| Lobster Ravioli |
$14.95 |
with crab meat and pink sauce. |
| Tortellini Alfredo |
$11.95 |
|
| Tortellini Bolognese |
$11.95 |
|
| Penne Alla Puttanesca |
$11.95 |
short pasta with garlic, capers, olives, anchovies and tomato sauce. |
| Pollo Parmigiana |
$13.95 |
breaded chicken breast topped with melted mozzarella cheese and tomato sauce. |
| Pollo Scarpariello |
$13.95 |
boneless chicken sautéed with sausages, garlic, rosemary and white wine sauce. |
| Pollo Marsala |
$13.95 |
breast of chicken sautéed with mushrooms in a marsala wine sauce. |
| Pollo Normandi |
$14.95 |
slices of chicken breast sautéed with apples, raisins and cognac cream sauce. |
| Pollo Sopresa |
$14.95 |
boneless chicken sautéed with sun-dried tomatoes, mushrooms and peas. |
| Batutta Di Pollo Con Erbe Aromatiche |
$14.95 |
breast of chicken grilled and marinated with fresh herbs, served with an arugula salad. |
| Pollo Valdostana |
$15.95 |
breast of chicken stuffed with fontina cheese, prosciutto, mushrooms and wine sauce. |
| Pollo Cacciatore |
$13.95 |
breast of chicken sautéed with mushrooms, peppers, onion and tomato sauce. |
| Pollo Francese |
$13.95 |
breast of chicken sautéed with light wine, lemon, butter and capers. |
| Costoletto Di Vitello Alla Griglia |
$25.95 |
broiled veal chops marinated with fresh herbs and mushrooms. |
| Bistecca Di Manzo Alla Griglia |
$24.95 |
boneless grilled skirt steak sautéed with onions and served with french fries. |
| Scaloppini Di Vitello Marsala |
$16.95 |
veal scaloppini sautéed with mushrooms in a marsala wine sauce. |
| Scaloppini Di Vitello Alla Pizzaiola |
$16.95 |
veal scallopini sautéed with peppers, mushrooms, garlic and tomato sauce. |
| Scaloppini Di Vitello Piccata |
$16.95 |
veal scaloppini sautéed with fresh herbs, lemon sauce and capers. |
| Scaloppini Saltimbocca |
$17.95 |
veal scaloppini layered with sage, prosciutto and fontina cheese. |
| Scaloppini Di Vitello Ducale |
$17.95 |
veal scaloppini sautéed with shallots, asparagus, mushrooms, port wine and cream sauce. |
| Scaloppini Di Vitello Sorrentina |
$17.95 |
veal scaloppini layered with prosciutto, eggplant and melted mozzarella cheese. |
| Scaloppini Di Vitello Parmegiano |
$15.95 |
veal scaloppini in a light tomato sauce. |
| Scaloppini Di Vitello Margarita |
$17.95 |
veal margarita with fresh mozzarella, tomato and basil in a light tomato sauce. |
| Branzino Marechairo |
$20.95 |
striped bass sautéed with clams and mussels in a light tomato sauce. |
| Salmone Fantasia |
$20.95 |
salmon sautéed with mushrooms, shallots and champagne mustard sauce. |
| Filleto Di Sogliola Francaise |
$17.95 |
filet of sole sautéed with lemon in a white wine sauce. |
| Filetto Di Sogliola Milanese |
$17.95 |
filet of sole, lightly breaded with tartar sauce, and served with pasta. |
| Salmone All Italiana |
$20.95 |
slices of salmon sautéed with olive oil, garlic, scallions and freshly chopped tomatoes. |
| Gamberi Fradiavola |
$19.95 |
shrimp with spicy tomato sauce, served with spaghetti. |
| Gamberi Forestiera |
$19.95 |
shrimp sautéed with mushrooms, olive oil and white wine. |
| Gamberi Alla Parmigiana |
$19.95 |
shrimp with light tomato sauce, topped with melted mozzarella cheese and spaghetti. |
| Gamberi Francaise |
$19.95 |
shrimp francaise in a light tomato sauce. |
| Gamberi, Calamari & Clams |
$18.95 |
shrimp, calamari and clams in a light tomato sauce. |
| Suppe Di Pesci Alla Ducale |
$29.95 |
shrimp, mussels, clams and lobster tail soup over black calamari linguini. |
| Chef's Ciappino |
$28.95 |
clams, shrimp, scallops, lobster and herbs in a light tomato sauce. |
| Soda |
|
coke, diet coke, sprite, ginger ale |
| Bottled Water |
|
|
