| Rancheros |
$12.00 |
2 eggs served on a layer of black bean puree and crispy corn tortillas, topped with crema fresco, Jack, cotija cheese and fresh salsa. |
| Breakfast Burrito |
$10.00 |
Scrambled eggs, chorizo, potatoes, cheese, sour cream, pico, salsa, wrapped in soft flour tortilla. |
| Chilaquiles |
$12.00 |
Crispy corn tortilla chips, simmered with choice of sauce, 2 eggs, sour cream, Jack cheese, cotija cheese, onions and cilantro. |
| Pancakes Dulces |
$12.00 |
Pancakes drizzled with dulce de leche and fresh whipped cream and syrup. |
| Motulenos |
$12.00 |
2 eggs, layer of black bean puree on crispy corn tortilla, sour cream, Jack cheese, cotija cheese, ham, fried plantain and fresh salsa. |
| Mexican Benedict |
$12.00 |
2 eggs, on black bean puree, ham and English muffins, topped with mole sauce and sprinkled with chorizo, sour cream, Jack and cotija. |
| Veggie Omelet |
$12.00 |
3 egg omelet with fresh, seasonal veggies, side of country potatoes. |
| Asada and Eggs |
$16.00 |
Slice of arrachera carne asada (certified Angus beef), 2 eggs and roasted potatoes topped with chipotle sauce. |
| Papas Canasta |
$7.00 |
Roasted potatoes, Jack cheese and chipotle drizzle. |
| Guacamole and Chips |
$10.00 |
Topped with corn and cotija cheese. |
| Queso Fundido |
$12.00+ |
Melted cheese and served with tortillas. |
| Salt and Pepper Camarones |
$10.00 |
Prawns, chilli and lime. |
| Ceviche |
$12.00 |
Fresh fish of the day, cured in lime juice, onions and jalapenos. |
| Flautas |
$12.00 |
Rolled flour tortillas filled with poblano chicken, cheese topped with chipotle sauce, shredded lettuce, sour cream, pico de gallo and cotija cheese. |
| Empanada Duo |
$12.00 |
Handmade corn masa filled with poblano chicken, mushrooms or
\ncarnitas, Oaxaca cheese, fried and topped with sour cream, cotija cheese. |
| Platanos Machos |
$8.00 |
Fried plantains with black bean puree, topped with sour cream
\nand cotija cheese. |
| Huarache |
$15.00 |
oblong, handmade corn masa (dough) fried, then topped with Oaxaca and Jack cheese, beans, choice of meat, shredded lettuce, pico, tomatillo salsa, sour cream and cotija cheese. |
| Asada Platter |
$24.00 |
Rib eye steak (certified Angus beef) onion, salsa ranchera, served rice and beans. |
| Mixto de Carnes |
$24.00 |
Grilled chicken, chorizo and steak (certified Angus beef) and served with beans. |
| Alambre |
$16.00 |
Chicken or steak, green and red peppers, onions, melted cheese, served with rice and beans. |
| 2 Empanadas |
$16.00 |
Fresh, handmade corn masa dough filled chicken or pork and Oaxaca and Jack melted cheese, then fried until crispy then topped with lettuce, pico, sour cream and cotija cheese and served with rice and |
| Sopitos |
$15.00 |
3 sopes with black bean puree, choice of meat, lettuce, tomatillo salsa, pica, sour cream, cotija cheese served rice and beans. |
| Mole con Pollo |
$16.00 |
Slow cooked chicken with mole, served with rice and beans topped with sour cream and cotija cheese. |
| Chile Relleno |
$16.00 |
Pasilla pepper filled with vegetables and steak (certified Angus beef), battered and topped with red salsa, Jack cheese and sour cream. Served with rice and bean |
| Quesadilla Lunch |
$14.00 |
Flour tortilla, melted Oaxaca and Jack cheese, meat, pico, sour cream, rice and beans. |
| Burrito Lunch |
$11.00 |
Flour tortilla, meat, rice, beans, Jack cheese, pico, lettuce, tomatillo salsa and sour cream. |
| 3 Street Tacos Lunch |
$12.00 |
Corn tortilla, choice of meat, tomatillo salsa, onion and cilantro, served with rice and bean |
| 3 Enchiladas Lunch |
$15.00 |
Corn tortilla, choice of meat, choice of sauce, melted cheese, topped with sour cream and cotija. |
