Fried Zucchini |
$9.50 |
Thinly sliced, batter dipped and fried crisp served with marinara sauce and romano cheese |
Stuffed Banana Peppers |
$9.50 |
Spicy peppers baked with sweet sausage stuffing and topped with mozzarella cheese and marinara sauce |
Sauteed Escarole & Beans |
$9.50 |
With olive oil, garlic, crushed red peppers and plum tomato |
Summer Salad |
$11.95 |
Mixed greens with juliene chicken breast, sliced almonds, cranberries, raisins and sprouts |
Grilled Chicken Salad |
$10.95 |
With peppers, mushrooms and onions topped with fries and melted cheddar cheese |
Greek Salad |
$10.95 |
Mixed greens tossed with a light balsamic vinaigrette, kalamata olives and feta cheese. Add chicken $2.00, shrimp $4.00 |
Chicken Caesar Salad |
$10.95 |
Sauteed chicken breast on top of crisp romaine, homemade croutons and a creamy caesar dressing |
Steak Salad |
$14.95 |
Mixed greens tossed with satueed beef tenderloin tips, fries, feta cheese and roasted sweet peppers |
Candied Apple Walnut Salad |
$14.95 |
Baby field greens tossed in raspberry vinaigrette, with candied walnuts, sliced apples and seared salmon |
Soup of the Day |
$4.50 - $3.50 |
|
Cup of Soup and Half of a Rustic Italian Grilled Cheese Sandwich |
$8.95 |
Topped with tomato basil vinaigrette and served w/ french fries |
Greens & Beans |
$12.95 |
Sauteed escarole and great northern white beans with sliced hot sausage and sauteed chicken. |
Chicken Romano |
$10.95 |
Batter dipped with lemon, romano cheese and fresh herbs |
Chicken Picatta |
$12.95 |
Sauteed breast of chicken with sliced mushrooms, capers and a lemon white wine sauce |
Chicken Marsala |
$11.95 |
Sauteed chicken with slice mushrooms and marsala wine sauce. |
Chicken Parmesan |
$11.95 |
Topped with mozzarella cheese and marinara sauce |
Lemon Pepper Chicken |
$12.95 |
Sauteed chicken breast with lemon, hot banana peppers, white wine and a touch of cream |
Eggplant Parmesan |
$10.95 |
Topped with marinara sauce and mozzarella cheese |
Veal Picatta |
$14.95 |
With sliced mushrooms in lemon wine sauce. |
Veal Scallopini |
$14.95 |
With peppers, mushrooms, onions Marsala Wine sauce |
Broiled Spots English Style |
$11.95 |
Seasoned bread crumbs and lemon beurre blanc |
Broiled Spots English Style |
$14.95 |
With lump crab meat stuffing and lemon beurre blanc. |
Sauteed Shrimp Scampi |
$15.95 |
Lemon, garlic, white wine and a touch of cream. |
Seared Salmon |
$14.95 |
With tomato basil vinaigrette |
Cappellini, Linguini, Penne with Marinara |
$9.95 |
Add meatballs $2.00 |
Farlanese |
$11.95 |
Plum tomato basil cream sauce. |
Diavlo |
$12.95 |
Sliced hot sausage, peppers, mushrooms, onions, plum tomatoes, basil and cream. |
Clam Sauce |
$13.95 |
Red or white clam sauce: olive oil, chopped clams, white wine and fresh herbs. |
Scampi |
$15.95 |
Sauteed shrimp, lemon garlic, white wine and fresh herbs |
Scalo |
$12.95 |
Ground sweet sausage, mushrooms, crushed red pepper, roasted garlic plum tomato basil cream sauce |
Cajun Chicken Club Sandwich |
$9.95 |
Cajun chicken with cheese, lettuce, tomato, bacon and creamy cole slaw on texas toast |
Crab Cake Sandwich |
$11.95 |
With cajun cole slaw, lettuce, tomato and fries. |
Meatball Hoagie |
$9.50 |
Homemade meatballs, marinara sauce and mozzarella cheese on a toasted hoagie roll |